The Lebanese Cookbook: Exploring the Food of Lebanon, Syria and Jordan, Hardcover - Ghillie Basan

Description"The food of Lebanon, Syria and Jordan takes me on a journey - a dip into history and scoot through modern life - as every dish has a co...

"Greet a Turk and you will eat. Whether you are in the busy streets of Istanbul, in a small village in Anatolia, on the slopesabove Bursa, or in a ...

Explore the rich and vibrant food of the Lebanon, with its succulent spiced dishes, in this gorgeous giftbook.Publisher: Anness PublishingAuthor(s)...

Ancient Cambodia was a kingdom with an Indian culture, which then expanded into Burma and Vietnam, later becoming a territory claimed by both Vietn...

DescriptionThese hearty one-pot meals, flavored with fragrant spices, are cooked and served from an elegant, specially designed cooking vessel, als...

A sensational collection of traditional and exotic recipes that captures the essence of the cuisine. Features a concise introduction about life in ...

A brand-new cookery-cum-travel book featuring over 100 recipes, from the traditional to the contemporary, showcasing the very best produce from the...

A delicious collection of dips, bites, salads and other small plates to share, drawing on the cuisines of the Mediterranean and Middle East. *Also ...

Experience the true taste of Morocco with these delicious aromatic vegetarian and vegan casseroles.

DescriptionFrom the aromatic tagines of Morocco, to the sweet and sticky pastries that are a legacy of the Ottoman empire, explore the food and ric...

Reducere. *Winner of the Gold trophy for Best Food Book and Grand Prix award at the Gourmet Voice Food Media awards in Cannes, France* In Saha, world renowne...

Discover a culinary tradition infused with scented spice, from tagines to couscous, with 75 photographs.

DescriptionBack in print - the definitive book on Lebanese home cooking, featuring 500 authentic and delicious easy-to-make recipesOn the shores of...

A collection of recipes inspired by the vibrant and diverse culture of the Levant, the region of the Middle East that stretches along the shores of...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. In a world driven by power, money, and the pursuit of personal success, Helen and her father Elia have given us a glimpse of an intact society stre...

Reducere. Over the last three decades, a new generation of conceptual artists has come to the fore in the Arab Middle East. As wars, peace treaties, sanction...

Discover the subtle and enticing taste of traditional Turkish cooking, with its intriguing blend of herbs and spices; this collection of 75 authent...

Publisher: Bloomsbury Publishing PLCAuthor(s): Dr David SuttonIllustration(s): Colour illustrations throughout, including battlescene artworks, map...

An Eater Best Cookbook of Fall 2020 - This groundbreaking new cookbook from chef, bestselling author, and TV star Marcus Samuelsson celebrates cont...

Discover the secrets of Vietnamese cooking in 60 fresh and fragrant recipes: deliciously authentic dishes from every region feature Hanoi Fried Fis...

Reducere. Over the last three decades, a new generation of conceptual artists has come to the fore in the Arab Middle East. As wars, peace treaties, sanction...

The award-winning, definitive cookbook of Moroccan cuisine, irresistibly packagedPublisher: Bloomsbury Publishing PLCAuthor(s): Paula WolfertIllust...

Trade paperback. The potential of Lebanese cuisine to keep a family healthy, full and coming back for second helpings is explored across these simp...

Publisher: Jordan Schnitzer Family FoundationAuthor(s): Carolyn VaughanNumber of pages: 128Publication date: 2021Dimensions: 249 x 313 x 27Cover ty...

Reducere. DescriptionMore Lebanese, Please.Get your copy of the best and most unique Lebanese recipes from BookSumo Press Come take a journey with us into th...

Reducere. The Food of Campanile skillfully blends sophistication and simplicity, making the recipes not only mouthwatering but entirely approachable for the ...

According to tailgating enthusiast Taylor Mathis, You'll understand why a game day in the South is unlike any other when you read this cookbook. Ma...

Publisher: DKAuthor(s): Samira KazanNumber of pages: 272Publication date: 2022Dimensions: 211 x 261 x 29Cover type: HardbackRedescopera farmecul le...

DescriptionHudson & Halls is a tale of two television chefs who helped change the bedrock bad attitudes of a nation in the 1970s and 80s to that un...

Reducere. Acclaimed author Cathy Erway offers an insider's look at Taiwanese cooking from home-style dishes to authentic street food While certain dishes fro...

Reducere. The acclaimed chef behind the Michelin-starred Mister Jiu's restaurant shares the past, present, and future of Chinese cooking in America through 9...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

When women took to the streets during the mass protests of the Arab Spring, the subject of feminism in the Middle East and North Africa returned to...

Brought together for the first time in this new Wordsworth edition, The Invisible Man and The Food of the Gods are two of Wells's most entertaining...

Reducere. Follow me on a journey through Calabria and Southern Italy. Discover food, people and a land that will feed your very soul. Travel with me as we cr...

Veteran food writer Linda Lau Anusasananan opens the world of Hakka cooking to Western audiences in this fascinating chronicle that traces the rust...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. Ninja Foodi is truly a work of art and is extremely convenient. It helps to not only save its users a huge amount of time but money as well All whi...

Reducere. Feeding Women of the Bible cookbook features a short compelling narrative of 20 female biblical heroines from the Hebrew bible, paired with two hea...

Reducere. Craving Lebanese flavors from your favorite takeout restaurant? Not a problem Recreate the authentic flavors of your Lebanese favorites in your kit...

Publisher: Helion & CompanyAuthor(s): Martin SmisekIllustration(s): 70 b/w photos, 3 maps, 4 colour photos, 18 colour profilesNumber of pages: 74Co...

Reducere. DescriptionAuthor, Kenden Alfond has created a menu for every Jewish holiday that provides the peace of mind and confidence that comes from serving...

Reducere. This comprehensive Cajun and Creole cookbook presents over seventy recipes from all the top New Orleans restaurants. From Brennan's and Emeril to C...