Scottish Brunch Bible, Paperback - Ghillie Basan

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Explore the rich and vibrant food of the Lebanon, with its succulent spiced dishes, in this gorgeous giftbook.Publisher: Anness PublishingAuthor(s)...

A sensational collection of traditional and exotic recipes that captures the essence of the cuisine. Features a concise introduction about life in ...

Ancient Cambodia was a kingdom with an Indian culture, which then expanded into Burma and Vietnam, later becoming a territory claimed by both Vietn...

A delicious collection of dips, bites, salads and other small plates to share, drawing on the cuisines of the Mediterranean and Middle East. *Also ...

Discover a culinary tradition infused with scented spice, from tagines to couscous, with 75 photographs.

A brand-new cookery-cum-travel book featuring over 100 recipes, from the traditional to the contemporary, showcasing the very best produce from the...

Discover the secrets of Vietnamese cooking in 60 fresh and fragrant recipes: deliciously authentic dishes from every region feature Hanoi Fried Fis...

"Greet a Turk and you will eat. Whether you are in the busy streets of Istanbul, in a small village in Anatolia, on the slopesabove Bursa, or in a ...

Discover the subtle and enticing taste of traditional Turkish cooking, with its intriguing blend of herbs and spices; this collection of 75 authent...

Description"The food of Lebanon, Syria and Jordan takes me on a journey - a dip into history and scoot through modern life - as every dish has a co...

DescriptionThese hearty one-pot meals, flavored with fragrant spices, are cooked and served from an elegant, specially designed cooking vessel, als...

DescriptionFrom the aromatic tagines of Morocco, to the sweet and sticky pastries that are a legacy of the Ottoman empire, explore the food and ric...

Experience the true taste of Morocco with these delicious aromatic vegetarian and vegan casseroles.

A collection of recipes inspired by the vibrant and diverse culture of the Levant, the region of the Middle East that stretches along the shores of...

The award-winning doyenne of Scottish cookery and entertaining, Claire Macdonald, brings us her recipes for that most versatile & healthy fish, sal...

Acclaimed cookery writer Sue Lawrence celebrates the enormous range of Scottish soups in this imaginative and practical collection of recipes, orga...

Liz Ashworth introduces a whole range of recipes for baking. From bannocks to butteries, seaweed nibbles to shortbread, from indulgent lemon Madeir...

Acclaimed cookery writer Claire Macdonald turns her attention to food for free in this selection of recipes using a huge variety of produce that ca...

DescriptionThe latest in Birlinn's bestselling Food Bible series features the succulent soft fruits for which Scotland is so renowned - raspberries...

A fascinating illustrated guide to all things Scottish Gin. Featuring the stories behind the brands, flavours, botanicals and recipes for 100 Scott...

Reducere. Three Friends. One City. Waiting to Exhale in the "A."Brunch at Ruby's is warm, funny southern women's fiction about three friendswho live in Atlan...

A guidebook to Scottish bothies - it reveals a hidden network of these cabins and mountain huts, featuring 81 from the Mountain Bothy Association a...

Reducere. Whether formal or casual, a tasty brunch buffet puts everyone in a great mood! Now it's easier than ever to celebrate the weekend with family and f...

Reducere. For Julia Pandl, the rite of passage into young-adulthood included mandatory service at her family's restaurant, where she watched as her father--w...

Reducere. Poppy Tooker's Drag Queen Brunch features gorgeous photography by renowned photographer Sam Hanna. Luscious photos capture all the dishes (both the...

Over 100 recipes taking inspiration from around the world - Spain and Italy, Scandinavia, the Middle East and Asia - with a chapter of divine desse...

Essential insight into drug development and the pharmaceutical industry With unprecedented interest in the power that the modern therapeutic armame...

Publisher: Random House USA IncAuthor(s): Ross BrunchIllustration(s): Full colourNumber of pages: 32Publication date: 2022Dimensions: 264 x 262 x 1...

Reducere. The only thing reclusive bookworm Nora, high-powered attorney Christina, and supermom-in-training Leanne ever had in common was their best friend, ...

DescriptionFifty-two unique brunch menus for your entertaining needs, featuring over 250 sweet and savory recipes. Looking for the perfect quiche? ...

Publisher: Skyhorse PublishingAuthor(s): Lei ShishakIllustration(s): 100 color photosNumber of pages: 232Publication date: 2022Dimensions: 218 x 23...

Written by 18 of the leading Scottish sport climbers, this sport climbing guide for Scotland includes 1300 routes, from grades 3 to 9a spread acros...

DescriptionLegendary New York City baker and restaurateur Sarabeth Levine shares her most beloved breakfast and brunch recipes. The only thing bett...

First published in 1947, this fifth edition details the network of paths which criss-cross Scotland's hill country. With 344 routes, it suitable fo...

A range of leading international scholars provide the reader with a comprehensive and accessible introduction to the extraordinary richness and div...

Everything you need to know about keeping a Scottish Fold Cat as a pet. Scottish Fold Cats Facts and Information. Care, personality, grooming, heal...

Scottish cuisine dates back thousands of years and is hugely defined by the location of the small nation. Apart from the amusing names, inside this...

Reducere. DescriptionWritten by a professional dog whisperer and dog owner, the Scottish Terrier Complete Owner's Manual has the answers you may need when re...

Reducere. The three-dimensional ghillie suit is the ultimate in personal camouflage. No other concealment technique or camouflage clothing pattern compares w...

The notion of "freedom" has long been associated with a number of perceptions deemed fundamental to an understanding of Scotland and the Scots, and...

Reducere. Brunch: The Complete Cookbook features over 100 sweet and savory brunch recipes The greatest benefit of brunch is that there is something for every...

The Corbetts & Other Scottish Hills was first published in 1990 as a companion volume to the Scottish Mountaineering Club's comprehensive guide to ...

``Julie bakes with love. It's her secret ingredient.`` Pierre KoffmannFrom apple rose and plum and frangipane tarts, to lemon madeleines and muddle...

Publisher: Scottish Mountaineering TrustIllustration(s): colour photographs, maps, diagramsNumber of pages: 496Publication date: 2003Dimensions: 20...

In 1603, James Stewart became also king of England and Ireland, and a great deal of excellent poetry was composed by Scottish writers during his re...

Reducere. The Scots use what their fertile land and rough sea can produce to create some of the best dishes available. The lush soil and grass in Scotland ar...

A guidebook to scrambling on Skye. It describes not only scrambles, but also walks and some easier rock climbs. Suitable for hillwalkers wishing to...