Technically Food: Inside Silicon Valley's Mission to Change What We Eat, Hardcover - Larissa Zimberoff

"In a feat of razor-sharp journalism, Zimberoff asks all the right questions about Silicon Valley's hunger for a tech-driven food system. If you, l...

Reducere. From chef and food activist Alice Waters, an impassioned plea for a radical reconsideration of the way each and every one of us cooks and eats In W...

Publisher: Penguin Putnam IncAuthor(s): Alice WatersNumber of pages: 208Publication date: 2022Dimensions: 140 x 209 x 20Cover type: Paperback / sof...

Inside the Tornado teaches a startling lesson. As markets change, the very skills that youa ve just perfected become your biggest liabilities, and ...

Reveals how Web sites, software applications, and mobile devices can be used to change people's attitudes and behavior. This book contains key term...

Reducere. Nonfiction pro Gail Gibbons responds to the need for books on good nutrition with this accessible exploration of vegetables. Glossy red peppers; lu...

Milk doesn't just appear in the refrigerator, nor do apples grow in the bowl on the kitchen counter. Before we eat, many people work very hard--pla...

A biography of venture capitalist and entrepreneur Peter Thiel, the enigmatic, controversial, and hugely influential power broker who sits at the d...

Nearly every day brings news of another merger or acquisition involving the companies that control our food supply. Just how concentrated has this ...

Publisher: Bloomsbury Publishing PLCAuthor(s): Professor Philip H. (Michigan State University, USA) HowardIllustration(s): 8 bw illusNumber of page...

Description#1 Wall Street Journal BestsellerNew York Times BestsellerUSA Today BestsellerThe team behind How Google Works returns with management l...

Eating a balanced meal is important for a healthy life The right food helps us move and play all day. Learn how to fuel up with food

A giftable design tome of more than 250 cooking tools.Publisher: Hardie Grant Books (UK)Author(s): Corinne MynattIllustration(s): Full colour photo...

DescriptionNY Times best-selling author Dr. Michael Roizen reveals how the food choices you make each day--and when you make them--can affect your ...

Reducere. 85 delicious recipes to improve your mental health, boost your mood, and lower your risk of developing cognitive disorders! It is well established ...

A complete guide to every aspect of the food we eat.

This is a practical book and a compelling and entertaining one, from a prize-winning food writer, full of unexpected angles, revelations and facts ...

Reducere. Contributor(s): Author: Raymond FongAuthor: Chad RiddersenIn Growth Hacking: Silicon Valley's Best Kept Secret, growth consultants Raymond Fong and...

``The way we eat reflects how we are taking care of the planet. This book can guide us towards real change.`` -- Alice WatersIn Food Is the Solutio...

DescriptionIn Maximum Impact, the author takes readers on an exciting journey, with its cast of exceptional founders, through the turbulent early d...

Reducere. Leaders practice leadership, just as physicians practice medicine and attorneys practice law. Objectives and Key Results (OKRs) are the secret sauc...

Reducere. An entertaining and timely exploration of how our food--from where it's grown to how we buy it--is in the midst of a transformation, showing how th...

Reducere. DescriptionIn You Are WHY You Eat, food becomes a digestible metaphor. If you are gorging and numbing yourself with food, are you doing the same th...

A bold, science-based corrective to the groundswell of misinformation about food and how it's produced, examining in detail local and organic food,...

DescriptionAcclaimed historian Leslie Berlin's "deeply researched and dramatic narrative of Silicon Valley's early years...is a meticulously told.....

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. Publisher: Bloomsbury Publishing PLCAuthor(s): Max ChafkinIllustration(s): 1x8pp 4x4 plate sectionNumber of pages: 400Publication date: 2021Dimensi...

Publisher: Bloomsbury Publishing PLCAuthor(s): Max ChafkinIllustration(s): 1x8pp 4x4 plate sectionNumber of pages: 400Publication date: 2022Dimensi...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. "The book is about a young raccoon, Ruben, and his challenges living with food allergies. Ruben eventually realizes that his "challenges" are nothi...

Reveals how the food choices you make each day can affect your health, your energy, your waistline, your attitude, and how you age.

A colourful celebration of foodPublisher: Templar PublishingAuthor(s): Sandra (Author) LawrenceNumber of pages: 64Collection: World ofPublication d...

Publisher: Bloomsbury Publishing (UK)Author(s): Chafkin Max ChafkinNumber of pages: 400Publication date: 2021Dimensions: 234 x 153 x 36Cover type: ...

Revered nutrition and health expert, PBS personality, and bestselling author of Eat to Live, Super Immunity, and The End of Diabetes, Dr. Joel Fuhr...

An irreverent, surprising, and entirely entertaining look at the little-known history surrounding the foods we know and loveIs Italian olive oil re...