Modern Flavors of Arabia: Recipes and Memories from My Middle Eastern Kitchen, Paperback

In Falafel For Breakfast, ingredients are put first and foremost at the centre, opening the door to a greater understanding and appreciation of Mid...

Publisher: Interlink Publishing Group, IncAuthor(s): Sally ButcherIllustration(s): 100 Illustrations, unspecifiedNumber of pages: 272Publication da...

Reducere. M m re's Country Creole Cookbook showcases regional dishes and cooking styles associated with the "German Coast, " a part of southeastern Louisiana...

Reducere. Celebrate the 60th Anniversary of The Andy Griffith Show with a newly formatted edition of Aunt Bee's Mayberry Cookbook.Aunt Bee and her friends ha...

Reducere. All the Flavor of Turkish Eating with the Added Benefits of Being VeganCrafted recipes handed down the generations that make for meals to remember....

Reducere. Ribeyes & Cowtales is a beautifully designed cowboy cookbook with authentic recipes by World Champion Chuckwagon Cook, Jerry Baird. The visual repr...

Reducere. Expand your recipe collection with dishes that focus on cross-cultural flavors, rainbows of vegetables, gem-toned desserts, and spice-forward twist...

Reducere. A comprehensive guide to vibrant Middle Eastern ingredients, with more than 120 recipes that let them shine, from James Beard award winning Sahadi'...

The Asian Vegan Kitchen is a collection of recipes from across Asia, featuring the spices and the many tasty ingredients that have made these cuisi...

Rick explores family classics that evoke childhood memories and newer dishes that have marked more recent personal milestones - along with unforget...

Jesus of Arabia introduces Jesus within the context of his home in the Middle East, enriching our understanding of his teachings by deepening our k...

Reducere. A charming collection of 100 recipes from Cambridge's Sofra Bakery and Cafe, showcasing modern Middle Eastern spices and flavors with exotic yet ac...

In Hebrew, simcha means "joy and celebration" and Chef Avi Shemtov's food has been filling diners with these delicious emotions for several years a...

Reducere. This book discusses the emergence of the modern Middle East over the last two centuries, starting with the Napoleonic invasion of Egypt in 1798, to...

Reducere. Have you ever wanted to learn more about Mediterranean cuisine? Albanian dishes represent some of the tastiest in the region, and the recipes in th...

Publisher: Editions FlammarionAuthor(s): Heloise BrionIllustration(s): 165 Illustrations, unspecifiedNumber of pages: 176Publication date: 2022Dime...

Reducere. Description**Semifinalist in the IACP Cookbook Awards** "In the current jumble of pan-Asian and Nuevo-Latino fusion, Aranas's sensible, solid home ...

DescriptionA warm and welcoming introduction to a vibrant cuisine, with more than 50 easy to make recipes from internationally bestselling novelist...

Publisher: America's Test KitchenAuthor(s): America's Test KitchenNumber of pages: 368Publication date: 2022Dimensions: 224 x 261 x 28Cover type: H...

Reducere. More than just a collection of recipes, Lebanese Cuisine offers a richly detailed portrait of the crown jewel of Middle Eastern cuisine. Short-list...

Moroccans are well known for their love of wonderful food and generous hospitality. This title helps you discover the secrets of a culinary traditi...

Reducere. An intimate collection of more than 175 of the finest Vietnamese recipes. When author Andrea Nguyen's family was airlifted out of Saigon in 1975, o...

Vibrant and authentic recipes from the bountiful islands of Indonesia

Reducere. Nestled between the Chesapeake Bay and the Atlantic Ocean, and stretching from Hampton Roads to Assateague Island, Virginia's Eastern Shore is a di...

Reducere. Does Arab cuisine intrigue you? If you traveled to the Arabian Peninsula and entered a home there, you would possibly be quite surprised at the del...

Reducere. This richly illustrated book offers a comprehensive collection of 170 recipes, organized alphabetically according to ingredients widely used in Mid...

From the snow-topped mountains and Christmas markets of Alsace to the winemaking region of the Bordeaux, the dreamy vistas of provence and the well...

Reducere. Legacy Kitchen 1219 is a culinary memoir filled with recipes and images dedicated to my family. This book is filled with a variety of traditional A...

Reducere. Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. Fresh from the kitchen of her legendary Harlem restaurant, Melba's, the reigning queen of American comfort food serves up one hundred delectable re...

New York Times Bestseller Enter Audrey Hepburn's private world in this unique New York Times bestselling biography compiled by her son that combine...

Taste Jerusalem's multicultural flavors in dishes that showcase the region's incomparable bounty, from hummus and chopped vegetable salads to fresh...

Reducere. San Diego Book AwardsAward-Winner in the Cookbooks: International category of the 2010 International Book Awards Ancient Wisdom, Modern Kitchen rev...

Reducere. Learn the basics of Middle Eastern cooking with 100 simple, authentic recipes Fresh herbs and spices, creamy yogurt, savory skewered meats, and fla...

Reducere. A goldsmith's daughter who eludes the Prince of Darkness, three wandering brothers born from a walnut tree, the Princess of Fantasistan, the case o...

Reducere. Learn to play the ancient Middle Eastern reed flute known as the nay. Famous in Sufi poetry for its wailing soulful sound, it is not hard to fall t...