Lucky Rice: Stories and Recipes from Night Markets, Feasts, and Family Tables, Hardcover

Reducere. Woven into a northland year are food rituals that sustain us and connect us to our region, our climate, and one another. Meat raffles. Fish frys. P...

Award-winning chef Jeremy Sewall brings his popular Boston and Portsmouth oyster bar, Row 34, to the page with more than 120 recipes for the home c...

Reducere. Local foods have garnered much attention in recent years, but the concept is hardly new: indigenous peoples have always made the most of nature's g...

"An engrossing, page-turner of a cookbook." --Brian McGinn, Emmy-nominated director and executive producer, Chef's Table You may not realize that F...

DescriptionFrom the award-winning author of Milk Pigs & Violet Gold and 0451 Mornings are for Mont Hin Gar comes another sumptuous adventure. In hi...

Publisher: Kitchen PressAuthor(s): Kitty Pemberton-PlattIllustration(s): Illustrations, colorNumber of pages: 144Publication date: 2021Dimensions: ...

Discover the food of the Philippines' 7000 tropical islands. Colorful and vibrant, Filipino food is the culmination of naturally salty, sour, and s...

Explore the story of the Durrell family through the recipes and the food they enjoyed cooking and eating at parties, dinners and picnics in Corfu.

The very true story of how author Emma Zimmerman re-started Arizona's historic Hayden Flour Mills, rescued obscure grains from the brink of extinct...

DescriptionOver 80 delicious recipes presented in creative themed menus for portable feasts to share outdoors with family and friends. Tori Finch u...

Reducere. Sarah Fioroni shares stories of family traditions and daily life as well as recipes in ``A Family Farm in Tuscany: Recipes and Stories from Fattori...

Take the stress out of meal planning with What's for Dinner?. Eliminate the time and hassle of creating a menu by simply following these dependable...

Reducere. NEW YORK TIMES BESTSELLERFrom the former secretary of state and bestselling author -- a sweeping look at the global struggle for democracy and why ...

DescriptionNamed one of the Best Cookbooks of Spring 2019 by the New York Times, Eater, and Bon App tit"A joy to cook from, and just as much fun to...

Get the most out of your slow cooker with 150 easy-to-assemble recipes (including vegan, vegetarian, gluten-free and lighter options) for breakfast...

The one-stop recipe bible for vegan family cooking. Looking for delicious, tempting, tasty vegan food to please both you and your fussy family? Loo...

A reference guide packed with a wealth of useful information. It includes mathematical symbols, terms, formulas and rules; multiplication and divis...

Come in from the cold and celebrate with family and friendsLisa Lemke's cookbook presents the comforting delights of hearty wintertime meals. There...

Reducere. "As a Syrian who has had, due to the devastation of war, to spend most of his life outside Syria, Atassi presents the food that creates the feeling...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Close your eyes and think of a place where the sky meets the sea; where the weather changes from moment to moment; and where the coastline is beaut...

Reducere. From the beloved host and producer of PBS series Joanne Weir's Cooking Confidence and Joanne Weir Gets Fresh."Joanne's infectious enthusiasm...draw...

In Bitter Honey, seasoned chef Letitia Clark invites us into her new home on one of the most beautiful islands in the Mediterranean Sea - Sardinia....

Reducere. Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. Over hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other's cuisine and leaving their culinar...

Helps you to learn how to make your own steamed buns, egg noodles, or BBQ sambal lemon sole - a whole fish barbequed on banana leaves.

Reducere. The popular owner-entrepreneur of Callie's Biscuits reveals her modern approach to traditional Southern cooking, sharing charming stories and fabul...

Reducere. FASPA is not only a book to be used for cooking, but it tells a story of a way of life and how as a small Mennonite girl, I lived, ate, grew and co...

Reducere. It's not always easy or convenient for busy people with hectic schedules to make healthy and delicious meals. Learn the secret to preparing dozens ...

Description- A book about the pleasure of coming back to the kitchen to celebrate Christmas, finding time to stay with your family and friendsIn It...

Reducere. - Vibrant plant-based dishes fusing African and European flavors from a young British-Nigerian cook - Includes almost 50 recipes Introducing Zoe Al...

Reducere. Come to the Table with Johnny and June Carter CashPeople the world over loved Johnny and June Carter Cash for their charismatic stage presence and ...

With 100 recipes, this is the first book to explore the vibrant food culture of Macau--an east-meets-west melting pot of Chinese, Portuguese, Malay...

DescriptionA lushly photographed cookbook featuring more than 40 recipes from tiny kitchens, The Tiny Mess is a whimsical combination of stories, r...

Join Phenny McFee as she introduces you to her big family in a story that has an even bigger imagination.By charming readers with unforgettable cha...

DescriptionExperience the exciting and heartwarming world of the March sisters and Little Women right in your own kitchen. Here at last is the firs...

Explore the culture and history of Istria - a land shared by Italy, Croatia and Slovenia - through the kitchens and recipes of its inhabitants. Ist...

Living Within the Wild features over 100 original recipes, accompanied by personal stories and stunning photographs, to illustrate the lives of one...

Reducere. For bestselling cookbook author Hetty McKinnon, Asian cooking is personal. McKinnon grew up in a home filled with the aromas, sights, and sounds of...

Foreword by Alice Waters In honor of its twenty-fifth anniversary comes this full-color culinary celebration of Il Buco, one of New York City's mos...

Reducere. Fresh eggs offer great nutrition and unbeatable flavor. Whether you're collecting eggs from a backyard coop or buying them from local farms, Jennif...

With Eat Well for Less: Family Feasts on a Budget, feeding your family tasty and nutritious meals has never been easier. From the quick and healthy...

120 recipes for the unfussy dishes--from all-day eggs to 2 a.m. snacks--that the James Beard Award-winning, three-Michelin-starred chef of Manresa ...

Reducere. Miss Kay and Phil Robertson introduce readers to Duck Commander holiday traditions with this quintessential Christmas Field Guide Savor a genuine f...

Reducere. Escape to Harbor Country with 56 lake-life recipes and stories that capture the celebratory spirit of this Michigan vacation destination. Hungry fo...

DescriptionDon't eat anything your great-grandmother wouldn't recognise as food. - Michael Pollan Sometime in the 1950s, Emiko Davies' nonno-in-law...