Foodheim: A Culinary Adventure [A Cookbook], Hardcover - Eric Wareheim

From one half of the cult comedy duo Tim & Eric comes the culinary bible for modern food freaks, showing you how to throw epic parties, suck the ma...

Reducere. All aboard the mighty pirate sailing ship named the Ahoy McCoy!I'm Denny, your captain, and I invite you to join us on a culinary adventure of a li...

Reducere. From the author of The Almost Nearly Perfect People comes Super Sushi Ramen Express, a fascinating and funny culinary journey through JapanJapan is...

Reducere. Indulge in Your Nostalgia and Make Your Next Meal Special With Mouth-Watering Recipes From the Magical World of Harry Potter!Have you ever wondered...

Anyone can learn to cook outside over a fire with this dazzling guide to setting up an outdoor kitchen, featuring practical tips and 80 recipes fro...

A cookbook with a historic recipe anthology tracks the evolution and modernisation of the cookbook.Publisher: Histria LLCAuthor(s): Pamela Kure Gro...

Reducere. DescriptionFrom world-renowned chef Jos Andr s, a wildly colorful, raucous cookbook celebrating the vibrancy and versatility of vegetablesFrom the ...

Reducere. NEW YORK TIMES BESTSELLER - The author of Plenty teams up with Ottolenghi Test Kitchen's Ixta Belfrage to reveal how flavor is created and amplifie...

Reducere. Discover the diverse (and delicious) cuisines of South India.Indian food is as complex, broad, and varied as the country itself-and it's time to br...

Reducere. 110 vegetarian spring and summer recipes that provide nourishing and simple plant-based suppers while paying homage to the warm seasons--from the b...

Publisher: Editions FlammarionAuthor(s): Eric NebotIllustration(s): 120Number of pages: 176Publication date: 2021Dimensions: 197 x 262 x 23Cover ty...

Best friends Jesse Tyler Ferguson, star of Modern Family, and recipe developer Julie Tanous pay homage to their hometowns as they whip up modern Ca...

Reducere. Contributor(s): Author: Giulia Scarpaleggia- A collection of traditional, seasonal recipes and a guide to the area's top food markets- The story of...

Reducere. Can you hone your virtual gaming skills enough to make you a star in the world of pro gaming? First, find your game and pick your platform. Then, s...

Reducere. Contributor(s): Author: Skye Michael ConroyThe Non-Dairy Evolution Vegan Cheese Cookbook is a follow-up to The Non-Dairy Formulary and offers new a...

Reducere. The first-ever Samaritan Cookbook takes you on an adventure into this little-known world of Israelite food and drink. We journey to both halves of ...

Reducere. This Viking Cookbook is for the guys in your life who refuse to learn how to cook, and then through some level of desperation, they are left standi...

Reducere. Do you want to make social media your microphone to the world? Maybe you're a trend-setter or a social justice leader. Now is your chance to set ou...

Reducere. The Culinary Bro-Down Cookbook is full of irreverent essays and anecdotes, but running throughout is a deep sense of soul and self that strives to ...

An Eater Best Cookbook of Fall 2020 - This groundbreaking new cookbook from chef, bestselling author, and TV star Marcus Samuelsson celebrates cont...

From the acclaimed chefs behind award-winning Los Angeles restaurant Bavel comes a gorgeous cookbook featuring personal stories and more than eight...

Reducere. More than 100 big, bold, sock-you-sideways plant-based vegan recipes from the breakout star of The Game Changers, chef Charity Morgan. When private...

Reducere. It's a magical Christmas Eve, and all of the children in your town are sleeping. Well, all of the children but you How could you possibly fall asle...

Reducere. DescriptionAn unexpected visitor arrives in town But who is he? What is he? Where did he come from? Readers will learn the answers to all these que...

DescriptionAn unexpected visitor arrives in town But who is he? What is he? Where did he come from? Readers will learn the answers to all these que...

Through 150 decadent and smart recipes, the Food Network icon explores how the relationships with her family have shaped her as a chef and home coo...

Description100 traditional yet surprisingly modern recipes from the far northern corners of Russia, featuring ingredients and dishes that young Rus...

These 100 recipes will transport you to a breezy beach day, from sunrise breakfasts to celebrating under the stars, from the beloved Malibu Farm re...

Reducere. Four seasons, 20 countries, 80 recipes - food that knows no borders.

Reducere. DescriptionAn unexpected visitor arrives in town But who is he? What is he? Where did he come from? Readers will learn the answers to all these que...

DescriptionNew York Times bestselling author and Food Network star Hannah Hart is back with her biggest book ever: a humorous cookbook celebrating ...

Introducing World Food, an exceptional new cookbook series in the classic tradition, taking readers on a journey to the world's greatest cuisines a...