Dry Aging Meat at Home: A Complete Guide for Dry Aging Beef, Duck, Game, and Other Meat, Paperback - Warren R. Anderson

Reducere. Dry-aged meat is a meat lover's dream, featuring succulence and flavor that no other meat can match. Typically such meats are available only in eli...

Reducere. Are you looking for a healthy way to make high-protein, satisfying snacks in your own oven? Then keep reading Beef jerky is a popular commodity tha...

Reducere. Contributor(s): Author: Roger MurphySmoker CookbookThe ultimate how-to guide for smoking all types of pork, beef, ham, vegetables, fish poultry, an...

Reducere. Aging can be fun You just need to awaken your Rebel and learn to live adventurously.This is a book about those big life transitions such as divorce...

Reducere. Complete Ceramic Smoker and Grill CookbookThe ultimate how-to guide for smoking all types of pork, beef, fish, seafood poultry, lamb, vegetables, s...

Reducere. DescriptionComplete Gas Smoker and Grill CookbookThe ultimate how-to guide for your GAS smoker, use this complete guide to smoke all types of meat,...

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DescriptionWhy raise your own meat? Because you know you will make the right choices. The chicken you eat will have been raised the way you want it...

Reducere. With less total fat, more heart-healthy omega-3 fatty acids and more antioxidant vitamins than its grain-fed counterpart, it's no wonder grass-fed ...

Reducere. Smoker CookbookThe ultimate how-to guide for smoking all types of pork, beef, fish, poultry, and lamb. This book on smoking meats for beginners is ...

Reducere. With less total fat, more heart-healthy omega-3 fatty acids and more antioxidant vitamins than its grain-fed counterpart, it's no wonder grass-fed ...

Reducere. DescriptionElectric Smoker CookbookElectric Smokers very easily provide the option to smoke meats through an easy-to-use and accessible interface. ...

Reducere. Contributor(s): Author: Daniel NortonToday's passage of time and people's occupation don't allow us eat healthy. Whether you live alone or with a b...

Step-by-step photos and instructions show you how to master the techniques of home smoking, curing and drying meat and fish - from basic steps thro...

Reducere. "Canning & Preserving at Home - A Complete Guide to Canning, Preserving and Storing Your Produce" is for anyone who wants to know how to store thei...

Trend journalist, on-air host, and lifestyle expert Hilary Sheinbaum explores the incredible life-changing benefits of abstaining from alcohol for ...

Reducere. Raising chickens is a fun adventure for a beginning or experienced chicken farmer to embark upon. In doing so, you'll increase your overall health ...

Reducere. Cook protein like a pro-75 easy meat and poultry recipes From flash searing to slow and low cooking, there are a few overarching principles that al...

"Nicolette Hahn Niman sets out to debunk just about everything you think you know . . . She's not trying to change your mind; she's trying to save ...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. Jerky Cookbook: Unique Recipes for Unique Jerky, Ultimate Cookbook for Dried Meat, Fish, Poultry, Venison, Game and Other Jerky Recipes: By Roger M...

Reducere. Whether you are faced with an extreme survival situation, or you're simply wanting to obtain animals without hunting or trapping, this book will sh...

Reducere. A unique book about aging that draws on the science of biogerontology as well as on the secrets of healthy longevity, from the renowned Dr. Andrew ...

Reducere. This book examines what causes aging. It describes the influence of aging on the structure and function of each body part, and it explains what imp...

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The be-all, end-all guide to cooking the perfect steak--from buying top-notch beef, seasoning to perfection, and finding or building the ideal cook...

Reducere. The Ultimate Smoking Meat Cookbook: A SMOKER COOKBOOK: By Roger Murphy Complete cookbook for your outdoor smoker or grill, use this complete guide ...

We don't eat beef to stay alive, we eat it to feel alive. We eat beef for the experience. We eat it for the texture, the aroma, the atmosphere. Whe...

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Reducere. Flip-flops After 50;will amuse, enlighten, and provoke readers to think about the topics that affect all of us. Who hasn't dealt with the emotions ...

Reducere. Do you want to be slim, healthy and fit? Are you over 40 and confused about what your exercise plan should look like? Are you discouraged and ready...

Reducere. Description Smoking Meat The Art of Smoking Meat for Real Pitmasters The ultimate how-to guide for smoking all types of meat, poultry, fish, and ga...

Reducere. DescriptionLEARN MORE ABOUT CUPPING TODAY Cupping Therapy has been around for quite a long time. It had been used by ancient cultures such as Egypt...

Reducere. For the millions who are following a plant-based diet, as well as those meat-eaters who are considering it, MY BEEF WITH MEAT is the definitive gui...

Reducere. This vintage volume contains a comprehensive guide to home bottling and canning, with information on preserving fruit, meat, poultry, and vegetable...

Reducere. Contributor(s): Author: Amy ShojaiAWARD-WINNING CAT CAREToday, cats live much longer lives--thanks to advances in veterinary technology. But older ...

Reducere. In a world full of changes and fear, Sonya Dunbar aims to bring hope and enlightenment to dental professionals and caregivers through humorous stor...

"A VALUABLE RESOURCE FOR ANYONE WHO SEEKS A HEALTHIER OLD AGE FOR THEMSELVES OR THEIR LOVED ONES."-William D. Novelli, CEO, AARP If aging were an o...

Smoking and curing originated as ways to preserve food before the advent of tin cans, freezers and vacuum packs. Nowadays, these ancient skills are...

Reducere. DescriptionIn this classic work, born of the back-to-the-land movement, Jean Anderson teaches you how to enjoy the bounty of your own garden, farme...

Reducere. The Pit Boss Wood Pellet Grill and Smoker is one of the most versatile and convenient cookers on the market.Pit Boss is easy to use; have efficient...

An insightful and engaging insider's look at the real story of the meat industry, from master butcher Pat LaFrieda It all began when Pat LaFrieda's...

Reducere. This special edition of 'Meat On the Farm' was produced and published by the U.S. Department of Agriculture in 1903, making it well over a century ...

Andrew Rimas and Evan D.G. Fraser have joined together to tell the remarkable story of the noble cow in Beef: The Untold Story of How Milk, Meat, a...

Reducere. The second edition of this engaging text reflects a welcome new paradigm for aging--that of aging as a positive stage of life. Written for undergra...

Reducere. "This book is intended to be a survival guide for aging lives. It is intended to be the welcome marker that finally appears when you think you have...

Reducere. DescriptionHow beef conquered America and gave rise to the modern industrial food complexBy the late nineteenth century, Americans rich and poor ha...

Reducere. AWARD-WINNING DOG CARE Today, dogs live much longer lives--thanks to advances in veterinary technology. But older dogs have special needs and requi...