Defending Beef: The Ecological and Nutritional Case for Meat, 2nd Edition, Paperback - Nicolette Hahn Niman

"Nicolette Hahn Niman sets out to debunk just about everything you think you know . . . She's not trying to change your mind; she's trying to save ...

Reducere. DescriptionThe diagnosis of macular degeneration does not have to mean a sentence of progressive loss of sight. Beating Macular Degeneration With N...

In this 2nd edition of The Ethical Meat Handbook author Meredith Leigh argues that by assuming responsibility for our food and the route by which i...

Reducere. Dry-aged meat is a meat lover's dream, featuring succulence and flavor that no other meat can match. Typically such meats are available only in eli...

Reducere. Cook protein like a pro-75 easy meat and poultry recipes From flash searing to slow and low cooking, there are a few overarching principles that al...

We don't eat beef to stay alive, we eat it to feel alive. We eat beef for the experience. We eat it for the texture, the aroma, the atmosphere. Whe...

This introductory text is specifically targeted at ecologists and resource scientists, illustrating how sampling theory can be applied in a wide va...

Reducere. Protestants and Catholics alike share the faith that all scripture is inspired by God and is profitable for doctrine, for reproof, for correction, ...

Reducere. Animals make for terrible technology. The technological use of animals--making food, drugs, clothing, and cosmetics out of animal material--will ce...

Reducere. With less total fat, more heart-healthy omega-3 fatty acids and more antioxidant vitamins than its grain-fed counterpart, it's no wonder grass-fed ...

We're told that if we care about our health--or our planet--eliminating red meat from our diets is crucial. That beef is bad for us and cattle farm...

Produce your own milk, cheese, meat, fiber, fertilizer, and more Incorporating dairy goats into a diversified homestead can be the key to greater s...

Reducere. Are you looking for a healthy way to make high-protein, satisfying snacks in your own oven? Then keep reading Beef jerky is a popular commodity tha...

An insightful and engaging insider's look at the real story of the meat industry, from master butcher Pat LaFrieda It all began when Pat LaFrieda's...

Andrew Rimas and Evan D.G. Fraser have joined together to tell the remarkable story of the noble cow in Beef: The Untold Story of How Milk, Meat, a...

Reducere. With less total fat, more heart-healthy omega-3 fatty acids and more antioxidant vitamins than its grain-fed counterpart, it's no wonder grass-fed ...

Reducere. A comic masterpiece of medieval French literature, Aucassin and Nicolette is categorized by its anonymous author as a "chantefable, " or "song-stor...

Reducere. For the millions who are following a plant-based diet, as well as those meat-eaters who are considering it, MY BEEF WITH MEAT is the definitive gui...

"Until relatively recently, vegetarianism was a dietary alternative for Christians--a mere option or perhaps, for some, a conviction. But the bibli...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Contributor(s): Author: Scott HahnScott Hahn and Curtis Mitch present insights and inspiring commentary on Thessalonians, Timothy and Titus in this...

Reducere. Upon turning thirty, a woman receives a package containing two documents forbidden to her since her teens-her foretold bequest. Stunned by what she...

Publisher: Church Publishing IncAuthor(s): Carl P. Daw, Jr.Number of pages: 248Publication date: 2022Dimensions: 216 x 281 x 19Cover type: Paperbac...

Reducere. "All Physicians can increase their revenue and improve their compensation through accurate coding. This book tells you how."The Field Guide to Phys...

Fills a need for a text in undergraduate companion animal courses, veterinary technician courses, and dog care/training courses; more in-depth than...

Reducere. This special re-print edition of B. Heller & Co.'s book "Secrets of Meat Curing and Sausage Making: How to Cure Hams, Shoulders, Bacon, Corned Beef...

Reducere. How do you dust for fingerprints on a meat loaf? Club CSI: is on the case in this new middle-grade series about forensic science Calling all kid cr...

Reducere. DescriptionHow beef conquered America and gave rise to the modern industrial food complexBy the late nineteenth century, Americans rich and poor ha...

From the well-renowned, bestselling series exploring the life of Jesus and what it means to be a Christian, The Case for Miracles Student Edition t...

This book, first published in 1979, is about how we see: the environment around us (its surfaces, their layout, and their colors and textures); whe...

Reducere. Glittering drag queens, gay politics and alternative theater: Nicoletta was at the heart of the gay mecca that was 1970s San FranciscoDaniel Nicole...

Publisher: Storey Publishing LLCAuthor(s): Jessica FormicolaIllustration(s): Illustrations, unspecifiedNumber of pages: 152Publication date: 2022Di...

Leaders are facing unprecedented disruptive change. Jude Jennison sets out the leadership qualities required to thrive in this post-pandemic world ...

Publisher: John Wiley & Sons IncAuthor(s): J ChappellNumber of pages: 352Publication date: 2022Dimensions: 234 x 188 x 22Cover type: Paperback / so...