Tender Grassfed Meat: Traditional Ways to Cook Healthy Meat, Paperback - Stanley A. Fishman

Reducere. Tender Grassfed Meat shows you how to prepare grassfed meat so it comes out tender and delicious every time. Beef, bison, and lamb are at their hea...

Reducere. Wood Pellet Smoker is one of the most versatile and convenient cookers at the market, offering the ability to grill, bake, roast, and smoke any foo...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. Here is your complete reference on curing, smoking and cooking meats. Most books on smoking just give some elementary information and then are fill...

Reducere. Enjoy a weekend breakfast featuring eggs, bacon, and honey from your own chickens, pigs, and bees, or a holiday meal with your own heritage-breed t...

Reducere. What makes "Home Canning Meat, Poultry, Fish and Vegetables" unique is that it simplifies the procedures that are used by the canning industry to p...

Nairobi, Kenya's capital, is a rambling, traffic-choked metropolis, bursting at the seams with people striving to earn a living on its mean streets...

An entertaining, user-friendly guide to enjoying some of the more adventurous parts of the animal.

DescriptionWhy raise your own meat? Because you know you will make the right choices. The chicken you eat will have been raised the way you want it...

Reducere. (Piano/Vocal/Guitar Artist Songbook). Matching folio to the classic album. 7 songs including the title track and: • Two Out of Three Ain't Bad * Pa...

Join Fact Cat on a journey of fun, learning about every subject under the Sun!

Reducere. Raising chickens is a fun adventure for a beginning or experienced chicken farmer to embark upon. In doing so, you'll increase your overall health ...

A comprehensive guide to buying and cooking beef, lamb, pork, chicken, turkey and game featuring 90 delicious recipes to enjoy--from flash-fried st...

Reducere. A New York Times bestseller Named one of The Economist's Books of the Year 2014 Named one of The Wall Street Journal's Top Ten Best Nonfiction Book...

A full throttled cookbook for meat lovers everywhere.

Reducere. Are you currently having cold feet about starting a goat production business because you feel handicapped about the knowledge you have or from the ...

Reducere. Are you currently having cold feet about starting a goat production business because you feel handicapped about the knowledge you have or from the ...

Reducere. Do you struggle to get the same results in your kitchen as the chefs you watch on TV?Do you feel like you're fighting the food as it cooks?Did you ...

Reducere. Do you struggle to get the same results in your kitchen as the chefs you watch on TV? Do you feel like you're fighting the food as it cooks? Did yo...

Preserving is a wonderful way to make summer and autumn fruits and vegetables last into the winter and through to the next harvesting season. It's ...

A comprehensive, easy-to-use guide to everything you need to know about selecting, butchering, preparing, and cooking every kind of meat, including...

In this 2nd edition of The Ethical Meat Handbook author Meredith Leigh argues that by assuming responsibility for our food and the route by which i...

Reducere. Smoker CookbookThe ultimate how-to guide for smoking all types of pork, beef, fish, poultry, and lamb. This book on smoking meats for beginners is ...

Reducere. Dry-aged meat is a meat lover's dream, featuring succulence and flavor that no other meat can match. Typically such meats are available only in eli...

Reducere. All-in-one guide to easy, affordable home drying delicious dehydrated foods.Dehydration is one of the oldest, most versatile and best ways of takin...

These are recipes for the dishes that we know kids want to eat, vegan or not, from fishless-and-chips to tikka-style wraps to spicy noodles, with a...

Reducere. DescriptionElectric Smoker CookbookElectric Smokers very easily provide the option to smoke meats through an easy-to-use and accessible interface. ...

Reducere. Animals make for terrible technology. The technological use of animals--making food, drugs, clothing, and cosmetics out of animal material--will ce...

Reducere. Whether you are faced with an extreme survival situation, or you're simply wanting to obtain animals without hunting or trapping, this book will sh...

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Reducere. Contributor(s): Author: Roger MurphySmoker CookbookThe ultimate how-to guide for smoking all types of pork, beef, ham, vegetables, fish poultry, an...

Reducere. Are your looking for a Pit Boss Wood Pellet Grill And Smoker Cookbook full of gourmet recipes so succulent and easy to prepare that everyone will b...

Publisher: Victory Belt PublishingAuthor(s): Liren BakerIllustration(s): 50 Illustrations, unspecifiedNumber of pages: 320Publication date: 2021Dim...

Reducere. The Ultimate Smoking Meat Cookbook: A SMOKER COOKBOOK: By Roger Murphy Complete cookbook for your outdoor smoker or grill, use this complete guide ...

Tasty, crispy & easy-to-prepare recipes let you to be skinny while still enjoying fried food and carnivore meat.It is a common thought that fried f...

This cookery book features 100 new, delicious recipes using the trendy texture-based proteins (TVPs) designed to taste like beef and pork.

Reducere. Vegan meats have evolved and so will your meals! Welcome to the meatless meat revolution! Plant-based meats are continually improving, and this veg...

Peter Hertzmann is a passionate cook, and educator on food cooking, with years of teaching to his name. He is a professionally trained cook, comple...

Reducere. Are you thinking of cutting meat out of your diet and becoming a vegetarian? Are you already a vegetarian and getting bored with the meals you've b...