Savoring the South: Memories of Edna Lewis, the Grande Dame of Southern Cooking, Paperback - Angela Mulloy

Reducere. Edna Lewis, known throughout the country as the Grande Dame of Southern cooking, often served as guest chef at Mulloy's restaurant where she and Mu...

Reducere. DescriptionThis cookbook, with integrated brief essays, was a regional bestseller for the University Press of Mississippi when it was published in ...

Reducere. "It's Ecstasy come Dixie." --Southern LivingThe Most Extensive Collection of Southern Recipes Ever in One BookVoted Southern Living magazine's 1996...

Reducere. Edna Lewis was recently honored with the issuance of a postal stamp by the US Post Office. She is renowned as one of the greatest American chefs an...

Reducere. Edna Lewis (1916-2006) wrote some of America's most resonant, lyrical, and significant cookbooks, including the now classic The Taste of Country Co...

Reducere. A NEW YORK TIMES BESTSELLER From the celebrated bestselling author of All Over but the Shoutin' and winner of the Pulitzer Prize, Rick Bragg, comes...

Reducere. Nestled between the Chesapeake Bay and the Atlantic Ocean, and stretching from Hampton Roads to Assateague Island, Virginia's Eastern Shore is a di...

Reducere. Nancy Roberts's Southern Ghost Lore Revival--Exhumed and Improved for Fearless Readers Nancy Roberts has often been described to as the "First Lady...

Reducere. A finalist for the 2005 Distinguished Writing Award of the Army Historical Foundation and the 2005 Thomas Fleming Book Award of the American Revolu...

Reducere. Southern cooking, the most interesting and complex regional cuisine in America, remains a mystery to many professional cooks and southerners. With ...

Reducere. No southern food enthusiast should be without this gathering of 1, 300 flavorful recipes for such classic dishes as fried chicken, cornbread, pickl...

Reducere. Here on display in this must-have collection is the cooking artistry, gift for teaching, and relaxed, confidence-inspiring tone known so well by Na...

Reducere. The first full-length biography of William Still, one of the most important leaders of the Underground Railroad.William Still: The Underground Rail...

Reducere. This is a wonderful collection of 160 authentic and tasty recipes of the Old South. Originally published in 1881, it was the first African-American...

The classic cookbook from "the first lady of Southern cooking" (NPR), featuring a new foreword by Mashama Bailey, star of Netflix documentary serie...

DescriptionSouthern Cooking. From the Kitchens of Carolina. Get your copy of the best and most unique Carolina recipes from BookSumo Press Come tak...

Reducere. Intrepid Kathleen Purvis traveled extensively throughout the South to create this first-ever guide to the region's burgeoning craft-liquor movement...

Millions of southerners left the South in the twentieth century in a mass migration that has, in many ways, rewoven the fabric of American society ...

Everything you need to go paleo-175 delicious recipes to transform your diet Millions of years ago, humans subsisted by hunting their food. We may ...

Croatia is one of the most popular vacation spots in the world, and more specifically, in Southern Europe. It is a beautiful country with a great c...

Reducere. What Mrs. Fisher knows about Old Southern Cooking by Mrs. Abby Fisher, former Slave of Mobile, Alabama. The publication of a book on my knowledge a...

IndieFab awardsIn The Inheritance of Exile, Susan Muaddi Darraj expertly weaves a tapestry of the events and struggles in the lives of four Arab-Am...

Reducere. By: Rev. S.E. Lucas, Jr., Pub. 1969, Reprinted 2015, 724 pages, Index, ISBN #0-89308-027-6.This book is a detailed study of the 8 major Powell fami...

This is the first biographical account in book form of the Rev. Edwin Heron Dodgson (1846-1918), brother of Lewis Carroll (C. L. Dodgson). Sources ...

Reducere. THE LITTLE WAY OF RUTHIE LEMING follows Rod Dreher, a Philadelphia journalist, back to his hometown of St. Francisville, Louisiana (pop. 1, 700) in...

Reducere. From the fresh catches of the sea to sweet pastries, the people of Scandinavia have developed some astonishingly mouth-watering dishes. The cuisine...

Reducere. By: Janie Revill, Pub. 1939, reprinted 2021, 162 pages, Index, soft cover, ISBN # 978-1-63914-019-0.This book is a great source for trying to locat...

Reducere. Taking a wide focus, Southern Journey narrates the evolution of southern history from the founding of the nation to the present day by focusing on ...

An ode to conviviality, south of the Sahara - generosity and positivity through recipes, stories and culinary traditions.Publisher: Murdoch BooksAu...

Reducere. Welcome to Southern Cooking. Get your copy of the best and most unique Southern recipes from BookSumo Press Come take a journey with us into the de...

Reducere. Contributor(s): Author: Tiya MilesIn this book Tiya Miles explores the popular yet troubling phenomenon of "ghost tours, " frequently promoted and ...

According to tailgating enthusiast Taylor Mathis, You'll understand why a game day in the South is unlike any other when you read this cookbook. Ma...

Reducere. As compelling as fiction, The Guns of Meeting Street reconstructs a series of murders from the early 1940s that rocked rural Edgefield County, Sout...

Reducere. Contributor(s): Author: Joseph DabneyWinner of the James Beard Cookbook of the Year award, Smokehouse Ham, Spoon Bread & Scuppernong Wine combines ...

Publisher: Anness PublishingAuthor(s): Joanna FarrowIllustration(s): Over 1400 photographs; Over 1400 photographsNumber of pages: 512Publication da...

Reducere. DescriptionThis volume focuses broadly on the history of the social welfare reform work of nineteenth-century African American women who founded in...

Brings together a group of women interested in, even consumed by, the region they inhabit physically or mentally. This volume contains self-narrati...

DescriptionMarcia chsner is a Le Cordon Bleu (Paris) alumni with experience in various restaurants and teaching. During the past twenty years, toge...

Publisher: Crossway BooksAuthor(s): Abigail DoddsNumber of pages: 208Publication date: 2021Dimensions: 201 x 245 x 23Cover type: HardbackRedescoper...

Reducere. In this book, Jaime Harker uncovers a largely forgotten literary renaissance in southern letters. Anchored by a constellation of southern women, th...

By: Joseph A. Grooves and Rev. S. Emmett Lucas, Jr., Pub. 1901, revised 1976, and reprinted 2015, 668 pages, Index, ISBN #0-89308-013-6.There were ...