Relish Wales: Original Recipes from the Region's Finest Chefs and Restaurants, Hardback - ***

Publisher: Relish PublicationsIllustration(s): 200 colour photosNumber of pages: 234Publication date: 2016Dimensions: 212 x 148 x 23Cover type: Har...

Publisher: Relish PublicationsAuthor(s): Duncan L. PetersIllustration(s): Over 200 full colour photographsNumber of pages: 224Publication date: 201...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Publisher: Relish PublicationsIllustration(s): 150 colour picturesNumber of pages: 200Publication date: 2011Dimensions: 250 x 177 x 13Cover type: H...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. Phoenix's dynamic food scene has deep culinary roots courtesy of a vibrant community of talented chefs, artisanal producers, and dedicated farmers....

Reducere. DescriptionHouston's dining scene is a colorful culinary tapestry of local and international food traditions. Whether it's barbecue, Southern comfo...

Eating with the Chefs documents the daily meal shared by chefs and front-of-house staff at eighteen top restaurants including Noma, Le Chateaubrian...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Publisher: Relish PublicationsAuthor(s): Mark GreenawayIllustration(s): 150Number of pages: 256Publication date: 2016Dimensions: 226 x 274 x 26Cove...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Publisher: Die Gestalten VerlagAuthor(s): KordaNumber of pages: 344Publication date: 2022Dimensions: 260 x 342 x 38Cover type: HardbackEditor(s): P...

Feeding kids is a maze - one day they'll eat a whole cucumber; for the next three weeks they will swear it's a slimy snozzcumber.. If only there wa...

Discover over 550 much-loved recipes celebrating the rich traditions of regional and seasonal British cookingPublisher: Phaidon Press LtdAuthor(s):...

Publisher: CornerstoneAuthor(s): Will BeckettNumber of pages: 320Publication date: 2017Dimensions: 220 x 268 x 30Cover type: HardbackRedescopera fa...

Reducere. Diners were born in New England (Rhode Island, to be exact), and they have a long and colorful history as local eateries of distinction because of ...

Craig and Shaun McAnuff are two brothers born and bred in Britain, but with Jamaica in their hearts and souls. Follow them on their journey to the ...

Reducere. The East Bay has always remained true to itself. It includes Oakland, the most ethnically diverse population in the nation; Berkeley, the birthplac...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Publisher: Victory Belt PublishingAuthor(s): Eric C. Westman, Number of pages: 320Publication date: 2022Dimensions: 190 x 231 x 25Cover type: Paper...

DescriptionGet to know the foreign-born chefs who are transforming America's culinary landscape and learn how to make their signature dishes in you...

Reducere. Ron Douglas reveals the secret recipes from America's restaurants--The Cheesecake Factory(TM), The Olive Garden(TM), P.F. Chang's(TM), Red Lobster(...

DescriptionHave you ever eaten an authentic Welsh meal? If not, you don't know what you're missing. Wales is the smallest of the countries that mak...

Reducere. Before being trained as a chef, John Colquhoun spent years in the restaurant business as a server, bartender, catering director, and in management,...

Reducere. From the leading photographer of Cuba, A Taste of Cuba is a stunning culinary and visual journey through Cuba that presents 75 authentic, never-bef...

Alpine lodges, chic chalets, boutique hotels, and extraordinary resorts for unique nature experiences, all found in mountain regions from Aspen and...

The renowned James Beard Foundation chooses the greatest of America's homegrown eateries and presents recipes for their craveworthy foods. Every to...

Following the success of their 2014 cook book, Henderson's Relish's follow up title showcases the spicy Yorkshire sauce in all its glory. Strong an...

Reducere. Enjoy Well-Glazed, Filled And Delightfully Yummy Donuts, Made From Scratch Call them, donuts or doughnuts; the fact is that these yummy delights bu...

Reducere. YOU LOVE RESTAURANT FOOD...WHY NOT MAKE IT AT HOME?Packed with recipes for all your favorite entr es, appetizers, soups, salads and desserts from A...

Reducere. Local foods have garnered much attention in recent years, but the concept is hardly new: indigenous peoples have always made the most of nature's g...

First comprehensive biography of R.C. Sherriff - an important 20th-century literary figure for over 30 years

These unexpurgated stories are new, exciting and funny - even Holmes's deerstalker has a story behind it. They are for lovers of Sherlock Holmes an...

Discover recipes from the acclaimed cookery school for traditional, regional and international breads from around the world. There are 80 illustrat...

Reducere. Lafcadio Hearn's La Cuisine Creole is the first Creole cookbook, one of the great rare classics of the culture. Among its recipes, collected "from ...

Publisher: Art Gallery of New South WalesIllustration(s): 100 Illustrations, unspecifiedNumber of pages: 264Publication date: 2021Dimensions: 226 x...

Reducere. DescriptionMake your favorite restaurant dishes at home with easy copycat recipes from America's most popular restaurantsYou'll start cooking like ...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. DescriptionAnyone who has lived or vacationed on the Outer Banks has an old favorite restaurant. Hundreds have opened over many decades and then cl...

Reducere. Let Shelley Howell take you on another journey into Bawlmer restaurants and bakeries of yesteryear. You'll stop at Haussner's, the House of Welsh, ...