La Cuisine Creole (Trade): A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for, Pape

Reducere. Lafcadio Hearn's La Cuisine Creole is the first Creole cookbook, one of the great rare classics of the culture. Among its recipes, collected "from ...

Reducere. Before there were celebrity gourmands, Creole Feast brought together the stories and knowledge of New Orleans top chefs. These masters of modern Cr...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Dive into the heart of New Orleans and whip up classic Cajun and Creole comfort food in your own kitchen and laissez les bons temps rouler. In Trem...

Reducere. For hundreds of years in Louisiana, lullabies were hummed, prayers were called, opera was performed, la-las were danced, and work and carnival song...

Reducere. A taste of New Orleans--right in your own kitchenJust like a big bowl of gumbo, New Orleans is a melting pot of cultures and flavors. Its vibrant c...

Reducere. This comprehensive Cajun and Creole cookbook presents over seventy recipes from all the top New Orleans restaurants. From Brennan's and Emeril to C...

Reducere. Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. DescriptionWhat is it about the city of New Orleans? History, location, and culture continue to link it to France while distancing it culturally an...

Reducere. In Creole Italian, Justin A. Nystrom explores the influence Sicilian immigrants have had on New Orleans foodways. His culinary journey follows thes...

Moving from France to the Caribbean to the American continent, Creole Drama follows the people that created and sustained French theatre culture in...

Reducere. Extensive scholarship has emerged within the last twenty-five years on the role of Louisiana Creoles in the eighteenth and early nineteenth centuri...

DescriptionCreole and Cajun from Louisana. Get your copy of the best and most unique Creole and Cajun recipes from BookSumo Press Come take a journ...

Creole food is one of the first fusion foods, drawing influences from the historic trading and mixing of cultures between the Islands of Guadeloupe...

Reducere. Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. From the leading photographer of Cuba, A Taste of Cuba is a stunning culinary and visual journey through Cuba that presents 75 authentic, never-bef...

Discover recipes from the acclaimed cookery school for traditional, regional and international breads from around the world. There are 80 illustrat...

DescriptionA modern instructional with 120 recipes for classic New Orleans cooking, from James Beard Award-winning chef and restaurateur Justin Dev...

Reducere. M m re's Country Creole Cookbook showcases regional dishes and cooking styles associated with the "German Coast, " a part of southeastern Louisiana...

Reducere. Used today by approximately 12 million people in Haiti and by the population of the Haitian diaspora across the Caribbean, France, and the United S...

Publisher: Battlebridge PublicationsIllustration(s): M.Number of pages: 420Collection: Westminster CreolisticsPublication date: 2007Dimensions: 238...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Creolization--the coming together of diverse beliefs and practices to form new beliefs and practices--is one of the most significant phenomena in C...

Reducere. A simple introduction to Haitian Creole for English speaking people. Sixteen easy lessons cover the basic elements of Creole grammar and how to pro...

Publisher: Bilingual Dictionaries, IncorporatedAuthor(s): C. SesmaNumber of pages: 387Publication date: 2012Dimensions: 138 x 213 x 23Cover type: P...

Reducere. On April 10, 1834 Firefighters smashed through a padlocked attic door in the burning home of Creole society couple Delphine and Louis Lalaurie. The...

Reducere. Start your budding baker off right with The Complete Baking Book for Young Chefs.When it comes to baking, even the littlest hands are eager to star...

Reducere. Start your budding baker off right with The Complete Baking Book for Young Chefs.When it comes to baking, even the littlest hands are eager to star...

Reducere. From Louisiana to your table with love--50 authentic Cajun and Creole recipes Welcome to the perfect way to start cooking up sweet and savory South...

Reducere. "Summer of Haint Blue: From Cajun to Creole" is a compelling and engrossing story that follows a Southern boy's attempts to deal with the evils of ...

Reducere. Did you ever want to teach your kids the basics of Haitian Creole ? Learning Haitian Creole can be fun with this picture book. In this book you wil...

This book examines the successful slave revolt aboard the US slave ship Creole during the early 1840s and its consequences. Drawing upon previously...

Reducere. This dictionary contains commonsense phonetic pronunciations for Creole and English, modern up-to-date entries, and a section on Creole proverbs.

Reducere. Mad Madame Lalaurie: New Orleans' Most Famous Murderess Revealed, Hardcover

Reducere. ANYONE IN REAL ESTATE SHOULD OWN THIS BOOK Read this book for FREE on Kindle Unlimited - Download Now Do You own Any Properties ? Do You Have Inspe...

Reducere. Contributor(s): Author: Clyde CaseyWinner of the 2010 New Mexico Book Award for Best CookbookSince he first traveled to New Mexico in the 1960s, Cl...

The long-awaited cookbook from an iconic New York restaurant, revealing never-before-published recipes Since its humble opening in 2005, Xi'an Famo...

DescriptionDiscover a world where chocolate is king, where this most versatile of ingredients is transformed into luscious cakes, tarts, mousses ic...