Forty Years of Food: A Lifetime of Food Addiction: A True Story, Paperback - Kim Cain

DescriptionIf you have ever struggled with compulsive overeating and felt your eating was out of control, you are not alone, and this is the book f...

Reducere. "Walking through the old wooden doors at Fonda San Miguel is like a journey back to colonial Mexico. . . . World-class Mexican art and antiques dec...

Food addiction is very real, and it's the hardest addiction to beat. But there is a solution. Susan Peirce Thompson PhD offers a new way to concept...

Food Optimising is the name given by Slimming World to their highly successful weight-loss technique that enables slimmers to lose weight without e...

Reducere. From the authors of the highly praised The Amish Cook at Home and The Amish Cooka s Baking Book comes a rare journey through twenty years in the li...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. DescriptionThis book has been written from the standpoint of an unbiased investigation into the 'processed food and additives' industry. An examina...

Reducere. DescriptionA fact-filled guide to coping with compulsive overeating problems by an experienced addictions doctor who draws on many patients' storie...

Reducere. Are you seeking out a healthy way to help yourself overcome eating issues or an eating disorder?Are you already familiar with the concept of mindfu...

This report indicates that nearly 137 million people in the region did not have regular access to sufficient, safe and nutritious food in 2019. Pro...

A story of food, fat and addiction that is both funny and heart-wrenching

How do people make judgments about what food is worth eating and what tastes good?; how do such judgments come to be shared by groups of people?; w...

The Ballymaloe Cookery School teacher and TV chef celebrates everything he is passionate about in his latest cookbook: first rate ingredients and t...

Publisher: TourbillonNumber of pages: 36Collection: Mr. BearPublication date: 2022Dimensions: 209 x 314 x 23Cover type: HardbackRedescopera farmecu...

Reducere. HERE IF YOU NEED ME is the story Kate Braestrup's remarkable journey from grief to faith to happiness - as she holds her family together in the wak...

Reducere. The astonishing memoir of a free man who was sold into slavery in Louisiana where he was kept for12 years a powerful, riveting condemnation of slav...

Publisher: Spinifex PressAuthor(s): Carol BacchiNumber of pages: 145Publication date: 2003Dimensions: 198 x 132 x 11Cover type: Paperback / softbac...

Jamie Oliver will teach you to cook from scratch in the Ministry of Food We need to learn from the past. We need to look back at the way our grandm...

The world can be seen from many different viewpoints, but one of the most interesting is certainly food. Don't we always say, "we are what we eat"?...

Reducere. If you have struggled with compulsive eating, dieting, and the guilt and conflict they bring, your life will be changed by this important, life-aff...

Reducere. The concept of 'food as medicine' is rooted in our most ancient of traditions, including Greek, Indian and Chinese medicine. If we consider the ant...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. Buy the Paperback version of this book, and get the Kindle eBook version included for free. Do you have a food addiction or eating disorder?Do you ...

Publisher: Bloomsbury Publishing (UK)Author(s): Fraser Liz FraserNumber of pages: 320Publication date: 2021Dimensions: 153 x 234 x 27Cover type: Pa...

A simple invitation to junk the science, ditch the diet and rediscover the joys of eating well. 'Makes a watertight case for wholesome food rather ...

Food combining enhances the quality of your diet, increases your intake of vitamins and minerals and improves the way the body digests and absorbs ...

The amazing stories behind our everyday foods - how they have changed the course of history, triggered wars, created black markets, kickstarted who...

The amazing stories behind our everyday foods - how they have changed the course of history, triggered wars, created black markets, are the cause f...

Reducere. A fun way for middle schoolers to learn about chemistry--through food! Includes hands-on science projects and graphic novel type illustrations. Why...

This book provides a comprehensive overview of the production and consumption of food, suitable for use in undergraduate classrooms, either at the ...

Reducere. Obesity and eating disorders have stubbornly refused to respond to treatment since the 1990's. This book organizes the evidence for a possible answ...

Reducere. In this beautiful book, award-winning food photographer Kimberly Espinel walks you through all the ways in which you can bring your work to life, t...

Provides information on the identity and purity of food additives used directly in foods or in food production. The main objectives are to identify...

The Organic Baby Food Cookbook features over 100 natural, organic, and stress-free recipes to encourage a lifetime of healthy eating. When a young ...

Reducere. Elers Koch, a key figure in the early days of the U.S. Forest Service, was among the first American-trained silviculturists, a pioneering forest ma...

Reducere. Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Publisher: Bloomsbury Publishing PLCAuthor(s): Liz FraserNumber of pages: 320Publication date: 2021Dimensions: 164 x 241 x 32Cover type: HardbackRe...

Now in its 6th Edition, this highly acclaimed textbook provides sanitation information needed to ensure hygienic practices and safe food for food i...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. Having a pet dragon is very fun! He can sit, roll over, and play...He can candle a birthday cake, lit a campfire, or so many other cool things...Bu...

A history of food in Australia spanning 65, 000 years.Publisher: Reaktion BooksAuthor(s): Paul van ReykIllustration(s): 110 illustrations, 80 in co...

Why do we eat toast for breakfast, and then toast to good health at dinner? What does the turkey we eat on Thanksgiving have to do with the country...

A colourful celebration of foodPublisher: Templar PublishingAuthor(s): Sandra (Author) LawrenceNumber of pages: 64Collection: World ofPublication d...

The ?eld of sensory science has grown exponentially since the publication of the p- vious version of this work. Fifteen years ago the journal Food ...

Reducere. Contributor(s): Author: Maguelonne Toussaint-SamatThe story of cuisine and the social history of eating is afascinating one, and Maguelonne Toussai...