End of Food Allergy. The New Science of Reintroduction and Reversal to Take the Fear Out of Food, Paperback - Sloan Barnett

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. A life-changing, research-based program that will end food allergies in children and adults forever. The problem of food allergy is exploding aroun...

Michael E. Gerber, author of the #1 most successful business book ever, The E-Myth, calls Take the Fear Out of Franchising a "great book" that is "...

Whether you're looking to treat a specific ailment or are in search of better overall health, Dr. Neal Barnard provides an easy pathway toward pain...

Whether you're looking to treat a specific ailment or are in search of better overall health, Dr. Neal Barnard provides an easy pathway toward pain...

Reducere. DescriptionEating should be fun, not cause for fear. But for children with food allergies, the condition transforms even simple pleasures like part...

Publisher: Spinifex PressAuthor(s): Carol BacchiNumber of pages: 145Publication date: 2003Dimensions: 198 x 132 x 11Cover type: Paperback / softbac...

How do people make judgments about what food is worth eating and what tastes good?; how do such judgments come to be shared by groups of people?; w...

A simple invitation to junk the science, ditch the diet and rediscover the joys of eating well. 'Makes a watertight case for wholesome food rather ...

Reducere. Beginning to End Hunger presents the story of Belo Horizonte, home to 2.5 million people and the site of one of the world's most successful food se...

Reducere. All the health-conscious seek insights that will lead to a long life...... so if you want to know what is going to kill you, I can tell you. Perhap...

Food addiction is very real, and it's the hardest addiction to beat. But there is a solution. Susan Peirce Thompson PhD offers a new way to concept...

Reducere. DescriptionTHE Essential Cookbook for one of the Most Exciting Times of Your Life Are you ready to make the most delicious and mouthwatering treats...

Where does your food come from? Could it be from a farm, your garden or even the sea? There are a lot of food sources, and many of them are unique,...

A completely fresh-and urgently needed-approach to all our food problems, both global and individual.Publisher: Pari PublishingAuthor(s): Colin Tud...

Food safety is a multi-faceted subject, using microbiology, chemistry, standards and regulations, and risk management to address issues involving b...

Looks at the nature of the relationships between conflict, food security and peace. The book shows how food security and nutrition outcomes vary ac...

This report concludes that ending hunger and addressing the root causes of malnutrition will require bold action on several fronts, including endin...

This textbook provides a grounding in the science of food preparation for BTEC National, HNC/D and GNVQ Hospitality and Catering as well for genera...

Reducere. The concept of 'food as medicine' is rooted in our most ancient of traditions, including Greek, Indian and Chinese medicine. If we consider the ant...

Argues that, while the right to water is generally focused on access to water for drinking, sanitation and other personal and domestic use, it exte...

Promoting true development requires the guarantee of an adequate healthy diet. This can only be achieved through the commitment of States, which is...

Reducere. Cure Your Food Cravings Once and For AllIf sweets and high-fat foods are sabotaging your efforts to lose weight and get healthy, Dr. Neal Barnard h...

The international community has committed to ending hunger and malnutrition by 2030.

Provides information on the identity and purity of food additives used directly in foods or in food production. The main objectives are to identify...

This is the food and nutritional answer to mood disorders - Patrick Holford, the founder of the Institute of Optimum Nutrition, praised it as 'work...

DescriptionAward-winning author Grace Lin joins science writer Ranida T. McKneally to get kids talking about the science of food, the five food gro...

Reducere. In Near a Thousand Tables, acclaimed food historian Felipe Fernandez-Armesto tells the fascinating story of food as cultural as well as culinary hi...

This fifteen-year retrospective on the "Right to Food Guidelines" helps us look back and understand what has worked and why, where the bottlenecks ...

Provides new estimates of the percentage of the world's food lost from production up to the retail level. The report suggests that identifying and ...

Provides new estimates of the percentage of the world's food lost from production up to the retail level. The report suggests that identifying and ...

Provides new estimates of the percentage of the world's food lost from production up to the retail level. The report suggests that identifying and ...

Provides new estimates of the percentage of the world's food lost from production up to the retail level. The report suggests that identifying and ...

Provides new estimates of the percentage of the world's food lost from production up to the retail level. The report suggests that identifying and ...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

This report indicates that nearly 137 million people in the region did not have regular access to sufficient, safe and nutritious food in 2019. Pro...

Reducere. Though trained as a medical doctor, chemist Harvey Wiley spent most of his professional life advocating for "pure food"--food free of both adultera...

Drawing on years of unprecedented access to the best and most influential culinary R&D teams in the world, Vaughn Tan reveals how they exemplify wh...

Gray and Hinch explore the phenomenon of food crime. Through discussions of food safety, food fraud, food insecurity, agricultural labour, livestoc...

Focuses on developments affecting global food and feed markets, providing comprehensive assessments and short-term forecasts for production, utiliz...

Reducere. Are you someone who desires to become a ruthless individual? Are you tired of being pushed around, mocked and frustrated by your boss, coworkers an...

Looks at how, despite a recent slowdown in undernourishment, food insecurity is rising due to economic downturns, conflict and climate extremes. Th...

Reducere. Soul food has played a critical role in preserving Black history, community, and culinary genius. It is also a response to--and marker of--centurie...

Reducere. New Mexico native and travel and food writer Carolyn Graham goes beyond the standard restaurant guide to detail her personal experiences traveling ...

Taking the fear out of giving presentations at university, learn how to develop public speaking skills, build your confidence and succeed with your...

Publisher: Food & Agriculture Organization of the United Nations (FAO)Author(s): Food and Agriculture Organization of the United NationsIllustratio...