Curing, Preserving and Potting All Kinds of Meats, Game and Fish: Also, the Art of Pickling and Preserving Fruits and Vegetables, Paperback - A. Whole

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Curing, Preserving and Potting All Kinds of Meats, Game and Fish: Also, the Art of Pickling and Preserving Fruits and Vegetables, Paperback - A. Whole

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Reducere. This special re-print edition of "The Art and Mystery of Curing, Preserving and Potting All Kinds of Meats, Game and Fish, Also, the Art of Picklin...
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The USDA Complete Guide To Home Canning (Legacy Edition): The USDA's Handbook For Preserving, Pickling, And Fermenting Vegetables, Fruits, and Meats - imagine

The USDA Complete Guide To Home Canning (Legacy Edition): The USDA's Handbook For Preserving, Pickling, And Fermenting Vegetables, Fruits, and Meats -

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Reducere. The USDA Manual of Canning, Preserving, Fermenting, and Pickling Vegetables, Fruits, and MeatsThis deluxe unabridged reprint Legacy Edition of The ...
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The USDA Complete Guide To Home Canning (Legacy Edition): The USDA's Handbook For Preserving, Pickling, And Fermenting Vegetables, Fruits, and Meats - imagine

The USDA Complete Guide To Home Canning (Legacy Edition): The USDA's Handbook For Preserving, Pickling, And Fermenting Vegetables, Fruits, and Meats -

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Reducere. The USDA Manual of Canning, Preserving, Fermenting, and Pickling Vegetables, Fruits, and MeatsThis deluxe unabridged reprint Legacy Edition of The ...
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The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying, and Pickling Fruits and Vegetables, Paperback - Carol W. Costenbade imagine

The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying, and Pickling Fruits and Vegetables, Paperback - Carol W. Costenbade

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Reducere. Learn how to preserve a summer day -- in batches -- from this classic primer on drying, freezing, canning, and pickling techniques. Did you know th...
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Salting and Pickling: Vegetables, Fruits, Meats, and Eggs!: (Canning Recipes, Canning Cookbook), Paperback - Carla Rimms imagine

Salting and Pickling: Vegetables, Fruits, Meats, and Eggs!: (Canning Recipes, Canning Cookbook), Paperback - Carla Rimms

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Reducere. Getting Your FREE Bonus Download this book, read it to the end and see "BONUS: Your FREE Gift" chapter after the conclusion. Salting and Pickling: ...
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Canning and Preserving: Easy Direction for Canning Vegetables, Fruits, Meat and Fish, Complete Guide to DIY Homemade Canning Cookbook and Reci, Paperb imagine

Canning and Preserving: Easy Direction for Canning Vegetables, Fruits, Meat and Fish, Complete Guide to DIY Homemade Canning Cookbook and Reci, Paperb

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Reducere. DescriptionCanning and PreservingEasy Direction for Canning Vegetables, Fruits, Meat and FishComplete Guide to DIY Homemade Canning Cookbook and Re...
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Canning and Preserving. The Beginner's Guide to Preparing, Canning, and Storing Veggies, Fruits, Meats, and More, Paperback - Adams Media imagine

Canning and Preserving. The Beginner's Guide to Preparing, Canning, and Storing Veggies, Fruits, Meats, and More, Paperback - Adams Media

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Embrace self-sufficiency with this simple guide to canning and preserving all your favourite foods-including fruits, veggies, and more!Illustration...
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Jean Anderson's Preserving Guide: How to Pickle and Preserve, Can and Freeze, Dry and Store Vegetables and Fruits, Paperback - Jean Anderson imagine

Jean Anderson's Preserving Guide: How to Pickle and Preserve, Can and Freeze, Dry and Store Vegetables and Fruits, Paperback - Jean Anderson

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Reducere. DescriptionIn this classic work, born of the back-to-the-land movement, Jean Anderson teaches you how to enjoy the bounty of your own garden, farme...
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Pressure Canning Cookbook for Beginners 2021: The Complete Home Preserving Guide to Canning Fruit, Vegetables, Meats in a Jar, and More - Sarmi Tony imagine

Pressure Canning Cookbook for Beginners 2021: The Complete Home Preserving Guide to Canning Fruit, Vegetables, Meats in a Jar, and More - Sarmi Tony

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Reducere. A comprehensive guide to food preservation techniques for beginners.Pressure canning are becoming increasingly popular, because with the right know...
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Canning & Preserving Meats: The Essential How-To Guide on Canning and Preserving Meat with 30 Delicious, Quick and Simple Recipes, Paperback - Sarah S imagine

Canning & Preserving Meats: The Essential How-To Guide on Canning and Preserving Meat with 30 Delicious, Quick and Simple Recipes, Paperback - Sarah S

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Reducere. Canning and Preserving Meat Recipes Are you trying to find the best ways to can and preserve meat? Looking for better ways to have delicious aged a...
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Canning for Beginners: Delicious Recipes for Canning Vegetables, Fruits, Meats, and Fish at Home, Paperback - Grace Bell imagine

Canning for Beginners: Delicious Recipes for Canning Vegetables, Fruits, Meats, and Fish at Home, Paperback - Grace Bell

56,99 RON 60,99 RON
Reducere. Canning for BeginnersCanning your own food has a number of benefits. Some people do canning as a hobby, because it's a fun way to learn something n...
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Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen, Hardcover - Nancy Singleton Hachisu imagine

Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen, Hardcover - Nancy Singleton Hachisu

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Preserving the Japanese Way, nominated for a 2016 James Beard Award in the International Cookbook category, introduces Japanese methods of salting,...
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Fermentation for Beginners: Easy Recipes for Vegetables, Fruits, Dairies, Vinegars, Beans, Meats, Fish, Eggs, Beverages and Sourdough, Paperback - Lou imagine

Fermentation for Beginners: Easy Recipes for Vegetables, Fruits, Dairies, Vinegars, Beans, Meats, Fish, Eggs, Beverages and Sourdough, Paperback - Lou

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Reducere. Fermentation at Home Made EasyReap all the Health Benefits of Fermented Food and Beverages Fermentation has been used for thousands of years as a m...
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Canning and Preserving: A Simple Food In A Jar Home Preserving Guide for All Seasons: Bonus: Food Storage Tips for Meat, Dairy and Eggs, Paperback - S imagine

Canning and Preserving: A Simple Food In A Jar Home Preserving Guide for All Seasons: Bonus: Food Storage Tips for Meat, Dairy and Eggs, Paperback - S

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Canning and Preserving: What You Need to Know to Can Vegetables, Fruit, Meat, Poultry, Fish, Jellies, and Jam. Along with a Guide on Fermentin - Dion imagine

Canning and Preserving: What You Need to Know to Can Vegetables, Fruit, Meat, Poultry, Fish, Jellies, and Jam. Along with a Guide on Fermentin - Dion

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Reducere. Have you ever had a craving for something to eat and reached into the pantry only to discover that your food was no longer edible? Have you ever ac...
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Fermentation for Beginners ***Large Print Edition***: Easy Recipes for Vegetables, Fruits, Dairies, Vinegars, Beans, Meats, fish, Eggs, Beverages and, imagine

Fermentation for Beginners ***Large Print Edition***: Easy Recipes for Vegetables, Fruits, Dairies, Vinegars, Beans, Meats, fish, Eggs, Beverages and,

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Reducere. Fermentation at Home Made Easy Reap all the Health Benefits of Fermented Food and Beverages ***LARGE PRINT EDITION*** Fermentation has been used fo...
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The Beginner's Guide to Dehydrating Food, 2nd Edition: How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs, Paperback - Teresa Marr imagine

The Beginner's Guide to Dehydrating Food, 2nd Edition: How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs, Paperback - Teresa Marr

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This essential companion for putting your food dehydrator to work features instructions and techniques for drying all the most popular fruits and v...
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Put 'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling, Paperback - Sherri Brooks imagine

Put 'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling, Paperback - Sherri Brooks

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Reducere. With simple step-by-step instructions and 175 delicious recipes, this book will have even the timidest beginners filling pantries and freezers in n...
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Canning & Preserving at Home - The Complete Guide to Making Jams, Jellies, Chutneys, Pickles & More at Home: A Complete Guide to Canning, Preserving a imagine

Canning & Preserving at Home - The Complete Guide to Making Jams, Jellies, Chutneys, Pickles & More at Home: A Complete Guide to Canning, Preserving a

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Weck Home Preserving: Made-From-Scratch Recipes for Water-Bath Canning, Fermenting, Pickling, and More, Hardcover - Stephanie Thurow imagine

Weck Home Preserving: Made-From-Scratch Recipes for Water-Bath Canning, Fermenting, Pickling, and More, Hardcover - Stephanie Thurow

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Reducere. Preserve the harvest with WECK jars and enjoy all your favorite jams, spreads, dressings, sauerkrauts, and more for the whole year Food preservatio...
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Pressure Canning: The Complete Guide to Home Canning and Preserving for Beginners Canning Cookbook and Recipes, Canning Vegetables, Bean, Paperback - imagine

Pressure Canning: The Complete Guide to Home Canning and Preserving for Beginners Canning Cookbook and Recipes, Canning Vegetables, Bean, Paperback -

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Reducere. Discover the Easiest, Safest and Most Affordable Way to Preserve the Low acid Foods that You Love to Eat Have you been wondering how you can pressu...
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Plant Grow Harvest Repeat: Grow a Bounty of Vegetables, Fruits and Flowers by Mastering the Art of Succession Planting, Paperback - Meg McAndrews Cowd imagine

Plant Grow Harvest Repeat: Grow a Bounty of Vegetables, Fruits and Flowers by Mastering the Art of Succession Planting, Paperback - Meg McAndrews Cowd

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Publisher: Timber PressAuthor(s): Meg McAndrews CowdenNumber of pages: 304Publication date: 2022Dimensions: 204 x 227 x 27Cover type: Paperback / s...
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