Bread Book: Ideas and Innovations from the Future of Grain, Flour, and Fermentation [A Cookbook], Hardcover - Chad Robertson

Reducere. Visionary baker Chad Robertson unveils what's next in bread, drawing on a decade of innovation in grain farming, flour milling, and fermentation wi...

Reducere. What's the main ingredient of bread? Flour! Find out how it is made, then use it to bake 17 sensational recipes from around the world. You don't ne...

Reducere. "Susan Joy has created for you some delicious bread recipes that aren't just nutritious for you and your family but are full of delicious flavours ...

Reducere. For the past decade, librarians have been lamenting the demise of reference services. Encouraging recent research shows that reference librarians a...

From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a varie...

Reducere. "Susan Joy has created for you some delicious bread recipes that aren't just nutritious for you and your family but are full of delicious flavours ...

DescriptionTex-Mex is more than just a flavor-packed cookbook of tried and true recipes for comfort-food favorites like nachos, fajitas, and chili-...

The third in a series of classic, collectible cookbooks from Tartine Bakery & Cafe, one of the great bakeries, Tartine Book No. 3 is a revolutionar...

Reducere. Contributor(s): Author: Giulia Scarpaleggia- A collection of traditional, seasonal recipes and a guide to the area's top food markets- The story of...

Reducere. Make the Perfect Loaf with this Bread Baking Guide#1 New Release in Rice & Grains and Breakfast CookingBread Baking Basics by Gregory Berger explor...

Publisher: Random House USA IncAuthor(s): Claire SaffitzIllustration(s): 70 4C photos and illustrationsNumber of pages: 304Publication date: 2022Di...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. When Bread was first published in 2004, it received the Julia Child Award for best First Book from the International Association of Culinary Profes...

Reducere. King Arthur Flour Whole Grain Baking will open up the home baker's repertoires to new flours, new flavors, and new categories of whole grain baked ...

Anyone can learn to cook outside over a fire with this dazzling guide to setting up an outdoor kitchen, featuring practical tips and 80 recipes fro...

Written as an introduction to the science of brewing and beer fermentation, this book provides an up-to-date overview of the science behind the var...

Reducere. If you need a bread machine, buy the Elite gourmet bread machine.If you have a bread machine, then choose this Elite gourmet bread machine cookbook...

Reducere. This is the ideal bread cookbook for the newbie... the first timer... the future baker... because I will show you how to make bread in a glass bowl...

Reducere. Contributor(s): Author: Steve GamelinAuthor: Taylor OlsonThis is the ideal bread cookbook for the newbie... the first timer... the future baker... ...

A SMART Futures Mindset for a Sustainable World.Publisher: John Hunt PublishingAuthor(s): Claire NelsonNumber of pages: 176Publication date: 2021Di...

Yahoo Food's Cookbook of the Year Authentic multiethnic breads from the New York City bakery with a missionAt first glance Hot Bread Kitchen may lo...

Reducere. The acclaimed chef behind the Michelin-starred Mister Jiu's restaurant shares the past, present, and future of Chinese cooking in America through 9...

Reducere. Up your brewing and baking game--master the art of yeast fermentationCreating a frosty beer or warm loaf requires a perfect blend of art and scienc...

Reducere. There is nothing better than the exquisite and delicious aroma of freshly baked bread that fills the kitchen. However, baking bread from scratch is...

DescriptionAn ode to Armenian food and culture, Lavash is a cookbook filled with fresh and satisfying dishes served with plenty of pickles and side...

Reducere. There's something incredibly wonderful about this Cookbook; it does not only offer you easy ways of preparing sumptuous modern-days delicious bread...

Reducere. Julian Robertson is one of the most successful and well-known hedge fund managers of our time. For nearly twenty years his infamous fund--Tiger Man...

Reducere. A fascinating examination of how restricting speech has continuously shaped our culture, and how censorship is used as a tool to prop up authoritie...

DescriptionExchange Traded Funds have revolutionised investing. Thanks to ETFs, investors now have the world at their fingertips and can invest in ...

DescriptionBreakfast and brunch recipes from the essential egg to the perfect pastry, from pastry chef and Cake Wars judge Waylynn Lucas. Sunny-Sid...

Take control of your health with the Paleo diet and still enjoy great Paleo bread and baked treats. Although many people fall off the Paleo diet be...

Reducere. Almond and Coconut flour is being used today more than ever, but why? What makes these two flours so special? Well, I'll tell you. Almond flour is ...

Innovative wild game, fish, and fowl recipes for modern-day Providers: those who hunt, garden, cook, and live off the land In our modern ways of co...

Contains over eighty seasonal recipes -- nutritious, delicious, vegetarian and 100% natural -- along with a wealth of advice on encouraging childre...

Reducere. Progress Unchained reinterprets the history of the idea of progress using parallels between evolutionary biology and changing views of human histor...

Reducere. Did you know one night while dining at Maxim's restaurant, Monsieur Flatulenzi's heart exploded and it took 14 birds to remove his body? You probab...

Reducere. Would you like to prepare homemade bread for the first time but you don't know how and where to begin?Can the incomparable taste, texture, and arom...

The British have been baking for centuries. Here, for the first time, is a comprehensive account of how our relationship with this much-loved art h...

Reducere. Struggling to give up with bread and carbs while on Keto? Want to enjoy a delicious loaf of bread that is Keto-Friendly? Or do you wish you had the...

DescriptionProbably a New York Times Bestseller Hallee Bridgeman, A.K.A. "Hallee the Homemaker" rides the gravy train to triumph and hilarity with ...