The Spirit of Soul Food. Race, Faith, and Food Justice, Hardback - Christopher Carter

Publisher: University of Illinois PressAuthor(s): Christopher CarterIllustration(s): 9 black & white photographsNumber of pages: 208Publication dat...

Reducere. Soul food has played a critical role in preserving Black history, community, and culinary genius. It is also a response to--and marker of--centurie...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Documents how racial and social inequalities are built into our food system, and how communities are creating environmentally sustainable and socia...

DescriptionBlack Appetite. White Food. invites educators to explore the nuanced manifestations of white privilege as it exists within and beyond th...

Jack Kornfield and Christina Feldman serve up a delicious banquet of wise tales from the world's greatest spiritual traditions in the pages of this...

An Eater Best Cookbook of Fall 2020 - This groundbreaking new cookbook from chef, bestselling author, and TV star Marcus Samuelsson celebrates cont...

Food and Faith: A Theology of Eating - Norman Wirzba

Reducere. In recent decades, the various strands of the food movement have made enormous strides in calling attention the many shortcomings and injustices of...

Why have we failed so badly to address the crisis of hunger in the 21st century?Publisher: Verso BooksAuthor(s): David RieffNumber of pages: 432Pub...

Reducere. DescriptionThe industrial food system has created a crisis in the United States that is characterized by abundant food for privileged citizens and ...

Publisher: AbramsAuthor(s): Winsome BinghamNumber of pages: 48Publication date: 2021Dimensions: 218 x 272 x 16Cover type: HardbackIllustrator: Char...

The James Beard award-winning author of the acclaimed The Cooking Gene explores the cultural crossroads of Jewish and African diaspora cuisine and ...

Contributor(s): Author: Havilah CunningtonWelcome to Soul FoodIn this 20 day study, Havilah takes you through the four meals of the Bible: the appl...

Reducere. DescriptionIn this book, Ashante M. Reese makes clear the structural forces that determine food access in urban areas, highlighting Black residents...

DescriptionWho has access, and who is denied access, to food, and why? What are the consequences of food insecurity? What would it take for the foo...

Publisher: Bloomsbury Publishing PLCAuthor(s): Jimi FamurewaNumber of pages: 320Publication date: 2022Dimensions: 145 x 224 x 31Cover type: Hardbac...

A touching gourmet memoir searching for the meaning of an authentic French cassouletPublisher: Hardie Grant BooksAuthor(s): Sylvie BigarIllustratio...

An ethnographic analysis of the social movement challenging industrial food systems and re-imagining social justice within a shifting global legal ...

Reducere. South of Somewhere begins and ends in American writer Robert Camuto's maternal ancestral town of Vico Equense, Italy--a tiny paradise south of Napl...

"It is certain that in this wonderful new age the development of medical science will lead to the doctors healing their patients with foods." -- 'A...

Reducere. A must have book for every yoga practitioner and every health conscious soul. We can fast, exercise practice yoga but can maintain the good results...

From the beloved creator of I Heart Recipes and home cook Rosie Mayes comes a cookbook chock-full of soul food favorites. Learn to cook comfort foo...

A fantastic new collection of recipes that gets to the heart and soul of Korean Cooking, from internationally renowned chef and restauranteur Judy ...

Publisher: Sussex Academic PressNumber of pages: 366Publication date: 2021Dimensions: 159 x 236 x 28Cover type: HardbackEditor(s): Dr Debra D Andri...

Reducere. DescriptionThis book provides a comprehensive theological framework for assessing the significance of eating. Drawing on diverse theological, philo...

A colourful celebration of foodPublisher: Templar PublishingAuthor(s): Sandra (Author) LawrenceNumber of pages: 64Collection: World ofPublication d...

Publisher: Eken PressAuthor(s): Lars CharasIllustration(s): 200Number of pages: 212Publication date: 2018Dimensions: 246 x 260 x 23Cover type: Hard...

Take a tour with us through the Steel City's thriving beer and spirits scene, showcasing some of the many wonderful pubs, bars, shops, breweries an...

The five Iowa farm-raised women of The Gingham Apron use beautiful stories, photographs, and recipes to inspire readers to gather around the table ...

Reducere. Starting with a Holy Spirit encounter about the Old Testament saint, Enoch, author Chris Carter shares the encouraging - even astounding - news abo...

The riveting story of the entrepreneurs and renegades fighting to bring lab-grown meat to the world. The trillion-dollar meat industry is one of ou...

Reducere. Hailed as "invaluable...a substantial work of political thought, " (New Statesman) in a groundbreaking report, based on years of reporting, David R...

Reducere. This "tiny book" is a visual journal that documents the author's creative works made as part of an arts-based self-care strategy to survive the COV...

Reducere. Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. Diana Kennedy is the world's preeminent authority on authentic Mexican cooking and one of its best-known food writers. Renowned for her uncompromis...

Reducere. 2016 Winner of the Gospel Coalition Book Awards A friend of the late Christopher Hitchens offers insight about the promise of faith and the dangers...

Invigorating authentic Southern soul cooking with new inspiration, acclaimed chef Deborah VanTrece elevates classic comfort food into unique, surpr...