Black Food Geographies: Race, Self-Reliance, and Food Access in Washington, D.C., Paperback - Ashante M. Reese

Reducere. DescriptionIn this book, Ashante M. Reese makes clear the structural forces that determine food access in urban areas, highlighting Black residents...

This second edition contains four sections including (1) disparities between local food environments in the United States; (2) effect of restricted...

This book provides a comprehensive overview of the production and consumption of food, suitable for use in undergraduate classrooms, either at the ...

Reducere. Follow the thoughts of essayist, poet and American Transcendentalism founder Ralph Waldo Emerson as he discovered his own belief system in the anth...

Reducere. Winner of the Spring 2020 Black River Chapbook Competition. The poem from which BLACK UNDER derives its title opens with a resounding declaration: ...

Reducere. The six essays and one address in this volume outline the great transcendentalist's moral idealism as well as hinting at the later scepticism that ...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

DescriptionBlack Appetite. White Food. invites educators to explore the nuanced manifestations of white privilege as it exists within and beyond th...

Reducere. A beautiful new edition of the most important writings of America's greatest philosopher, Ralph Waldo Emerson. Includes "The American Scholar, " "D...

Reducere. Soul food has played a critical role in preserving Black history, community, and culinary genius. It is also a response to--and marker of--centurie...

Publisher: University of Illinois PressAuthor(s): Christopher CarterIllustration(s): 9 black & white photographsNumber of pages: 208Publication dat...

Reducere. Transcendentalists Collection includes the four essential, most enduring works of Emerson and Thoreau: Walden, Walking, Self-Reliance, and Nature.

Reducere. Your formula to build a strong sense of self-worth so that you can better recognize opportunity, take action on your dreams, and enhance your resil...

DescriptionWho has access, and who is denied access, to food, and why? What are the consequences of food insecurity? What would it take for the foo...

The second edition of this concise survey offers a comparative and comprehensive study of culinary cultures and food politics throughout the world,...

An Eater Best Cookbook of Fall 2020 - This groundbreaking new cookbook from chef, bestselling author, and TV star Marcus Samuelsson celebrates cont...

Reducere. An ever-growing body of scientific research demonstrates the importance of holistic treatments that focus on the mind-body connection for good heal...

Tasting Difference examines early modern discourses of racial, cultural, and religious difference that emerged in the wake of contact with foreign ...

Documents how racial and social inequalities are built into our food system, and how communities are creating environmentally sustainable and socia...

Reducere. This very small book is Ralph Waldo Emerson's essay, Self-Reliance, translated into modern English by me, Adam Khan. When I tell people about trans...

Dr. Ashanti is an ambitious woman with an established career in education. She loses her first true love in college, which leads her down a road sh...

Presents a methodology aimed at supporting the planning and implementation of regional demersal (bottom and beam) trawl and pelagic acoustic survey...

Reducere. In recent decades, the various strands of the food movement have made enormous strides in calling attention the many shortcomings and injustices of...

In The Black Side of the River, sociolinguist Jessi Grieser draws on ten years of interviews with dozens of residents of Anacostia-a historically B...

Reducere. This book looks back on forty years of writings from the Oakland-based Institute for Food and Development Policy, better known as Food First, on th...

Description"Hey, what would you like today?" Lonely Planet has taken to the streets to bring you 80 fast, fresh and mouthwatering recipes from the ...

Reducere. What happens when you head to the grocery store, and everything is sold out?Have you ever had the realization that your money can't buy you somethi...

Reducere. What happens when you head to the grocery store, and everything is sold out?Have you ever had the realization that your money can't buy you somethi...

A bold yet realistic vision of how technology and social change are creating a food system in which we no longer use animals to produce meat, dairy...

Reducere. What happens when you head to the grocery store, and everything is sold out? Have you ever had the realization that your money can't buy you someth...

Reducere. What happens when you head to the grocery store, and everything is sold out? Have you ever had the realization that your money can't buy you someth...

Highlights the importance of fish and the small-scale fisheries sector for food security and nutrition, as well as the role of women in fisheries. ...

A captivating, controversial interrogation of race and identity from one of America's most brilliant cultural critics

Reducere. Berkeley linguistics professor John McWhorter, born at the dawn of the post-Civil Rights era, spent years trying to make sense of this question. No...

In this second edition of his influential book on Dieting, Overweight and Obesity, Wolfgang Stroebe - who developed the goal conflict model of eati...