The Rye Baker: Classic Breads from Europe and America

Reducere. An up-close look at the battles of World War II for kids ages 8 to 12Help kids learn all about World War II--right from the front lines. This fasci...

This edited collection explores memories and experiences of genocide, civilian casualties, and other atrocities that occurred after the Second Worl...

More than 200 photographs show off 29 unique and instantly recognisable customised trucks from around the world. With high standards of craftsmansh...

This comprehensive, readable survey of the Classical past is ambitious in scope: it ranges from the Aegean world of the second millenium BC to Augu...

DescriptionFor more than twenty-five years, Borealis Breads has been a vibrant and lasting part of Maine's dynamic food scene. Relying on locally s...

Focusing on the immigrant family, this title brings together documents and commentary that is suitable for teaching United States history survey co...

Publisher: Taylor & Francis LtdIllustration(s): 4 Line drawings, black and white; 102 Halftones, black and white; 3 Tables, black and white; 106 Il...

Publisher: Hal Leonard Europe LimitedAuthor(s): John PittsNumber of pages: 40Collection: RecorderPublication date: 1995Dimensions: 200 x 249 x 3Cov...

Sourdough Breads from the Bread Machine shows that the easiest way to make extraordinary sourdough loaves, rolls, biscuits, bagels, and more is wit...

Publisher: America's Test KitchenAuthor(s): America's Test KitchenNumber of pages: 368Publication date: 2022Dimensions: 224 x 261 x 28Cover type: H...

Publisher: Hatje CantzIllustration(s): 407 Illustrations, unspecifiedNumber of pages: 376Publication date: 2022Dimensions: 248 x 308 x 39Cover type...

DescriptionFor decades, concerns have been raised about the consequences of relentless suburban expansion in the United States. But so far, governm...

With a career that has taken him across Europe and Asia, global baker Dean Brettschneider shares the best of his baking experiences and influences ...

Reducere. Yes, you CAN bake fresh artisan bread at home with the Artisan Bread Cookbook!Are you sick of store-bought bread? Does it taste like cardboard or f...

This book uncovers the history of the concept of the soul in twentieth-century Europe and North America. Beginning in fin de siecle Germany, Kocku ...

Reducere. If you want to discover the captivating history of Europe, then keep reading...Five captivating manuscripts in one book: European History: A Captiv...

Reducere. If you want to discover the captivating history of Europe, then keep reading...Five captivating manuscripts in one book: European History: A Captiv...

Reducere. "I should like to lead this whole nation into the way of living outdoors, " wrote Ernest Seton over seventy-five years ago. If the nation was in ne...

"An exploration of the factors behind neoliberalism's resilience in developing economies and what this could mean for democracy's future"--

Contributor(s): Editor: Jerome RothenbergHailed by Robert Creeley as "both a deeply useful book and an unequivocal delight" and by the LA Times Boo...

Reducere. This simple book will demystify the process of making great home-baked bread with a whole-grain sourdough starter.

Reducere. Space-opera heroines, gender-bending aliens, post-apocalyptic pregnancies, changeling children, interplanetary battles of the sexes, and much more:...

Live Well Bake Cookies shares 75 cookie and bar recipes, including both classic favorites and soon-to-be classic favorites that are guaranteed to b...

Reducere. The guidance you need to go from absolute beginner to artisanal bread baker Discover how anyone can combine flour, yeast, water, and salt to create...

Reducere. DescriptionBread Baking for Beginners offers the easiest tutorials and recipes to make every bread lover into a home baker.Flour, yeast, water, and...

"If you really want to hear about me running for president, the first thing you'll probably want to know is what country I was born in, and what my...

Reducere. Award NameNational Jewish Book AwardAward categorySephardic CultureDescriptionThanks to these generous donors for making the publication of the boo...

The Traveller's Cookbook: South America - classic recipes and anecdotes from 40 years of travel by the author of the South American Handbook, the b...

DescriptionTraditional Breads of the World: 275 Easy Recipes from Around the Globe is a curated collection of recipes that have been treasured for ...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. If you can make it through this book without feeling a shred of emotion or shedding a tear of sorrow or joy, then please check yourself for a pulse...

Learn to bake like a professional - from the comfort of your own home kitchenPublisher: Hardie Grant Books (UK)Author(s): Matthew JonesIllustration...

Reducere. Richard Bertinet's revolutionary and simple approach to breadmaking gives you the confidence to create really exciting recipes at home. He shows us...

Publisher: Hal Leonard Europe LimitedAuthor(s): Kenneth BakerIllustration(s): illustrationsNumber of pages: 40Publication date: 2000Dimensions: 304...

Publisher: Hal Leonard Europe LimitedAuthor(s): Kenneth BakerNumber of pages: 48Publication date: 1999Dimensions: 299 x 229 x 6Cover type: BookRede...

Publisher: Hal Leonard Europe LimitedAuthor(s): Kenneth BakerNumber of pages: 48Publication date: 2000Dimensions: 151 x 303 x 3Cover type: BookRede...

Publisher: Hal Leonard Europe LimitedAuthor(s): Kenneth BakerNumber of pages: 48Publication date: 2000Dimensions: 307 x 230 x 4Cover type: BookRede...