Sunshine Kitchen. Delicious Creole recipes from the heart of the Caribbean, Hardback - Vanessa Bolosier

Creole food is one of the first fusion foods, drawing influences from the historic trading and mixing of cultures between the Islands of Guadeloupe...

Ainsley Harriott is going back to his roots to uncover the best-kept secrets and simple dishes of Caribbean home cooking in this ultimate feel-good...

Finally, delicious recipes for cookies, cakes, and other baked goods that use no eggs Millions of people-- including 5 percent of all American chil...

The traditional dishes of the Italian region of Dolomites stem from traditional farm cooking and are still cooked and enjoyed today. Their history,...

Discover the food of Kolkata - the city at the heart of West Bengal in India.Publisher: Smith Street BooksAuthor(s): Rinku DuttIllustration(s): 120...

Reducere. "THE MIRACLE OF GETTING OVER MENIERE'S IS IN THE BODY'S OWN ABILITY TO HEAL AND IN A LOW SALT DIET, COMBINED WITH NUTRITIONAL FOODS." The author sa...

Reducere. True Italian cooking has been one of the most sought-after talents worldwide. If one really wanted to learn how to cook like an Italian, the provin...

Reducere. What do you get when you combine four amazing ladies from different backgrounds, a house in Miami, conversations about sex, a pinch of salt and a b...

The Czech Republic and Slovakia are noted for their hearty, wholesome meals. The food staples are provided principally by farmland, and include mil...

Reducere. A Los Angeles Times standout book of the seasonA National Post best cookbook of 2020Featured by Eater Seattle, Seattle Times, National Post, Globe ...

'I love Good Housekeeping's recipes because they work every time, and this collection will put the joy back into baking!'MONICA GALETTIPublisher: H...

Moroccans are well known for their love of wonderful food and generous hospitality. This title helps you discover the secrets of a culinary traditi...

Reducere. In this powerful and expansive story of the vast Caribbean archipelago, Laurent Dubois and Richard Lee Turits chronicle how it has been at the hear...

Plant-based cakes, buns, breads, cookies and crackers beautifully created in the Scandinavian stylePublisher: Quadrille Publishing LtdAuthor(s): So...

Over 100 easy vegetarian recipes for the whole familyPublisher: Hardie Grant Books (UK)Author(s): Luise VindahlIllustration(s): Full colour photogr...

DescriptionPreaching today all too often tragically misses the point. We've all heard sermons that sound more like a lecture, filling the head but ...

Reducere. A taste of New Orleans--right in your own kitchenJust like a big bowl of gumbo, New Orleans is a melting pot of cultures and flavors. Its vibrant c...

Reducere. With Beautiful Recipe Pictures. 200-Day Simple & Delicious Recipes from Everyone's Favorite Thai Family Kitchen.Thai cuisine has a very infamous re...

Publisher: America's Test KitchenAuthor(s): America's Test KitchenNumber of pages: 368Publication date: 2022Dimensions: 224 x 261 x 28Cover type: H...

Publisher: Kitchen PressAuthor(s): Katarina NitsouIllustration(s): colour photography throughoutNumber of pages: 272Publication date: 2021Dimension...

Reducere. Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Publisher: Temple Lodge PublishingAuthor(s): Hermann SpindlerIllustration(s): IllustrationsNumber of pages: 272Publication date: 2008Dimensions: 24...

Creolization--the coming together of diverse beliefs and practices to form new beliefs and practices--is one of the most significant phenomena in C...

Publisher: Octopus Publishing GroupAuthor(s): Charmaine YabsleyIllustration(s): 44 Halftones, colorNumber of pages: 144Publication date: 2022Dimens...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. This comprehensive Cajun and Creole cookbook presents over seventy recipes from all the top New Orleans restaurants. From Brennan's and Emeril to C...

Reducere. A NEW YORK TIMES BESTSELLER From the celebrated bestselling author of All Over but the Shoutin' and winner of the Pulitzer Prize, Rick Bragg, comes...

Sophie Ellis-Bextor, Richard Jones and their five boys brought joy to millions throughout the lockdown with their Kitchen Discos - now they show us...

Filled with 425 recipes, The Juice Lover's Big Book of Juices is the ultimate juicing resource.Try as we might, it can be difficult to fit in the r...

Explores the history, rich culture and social traditions of the Belgian people, and the development of their cuisine. This title provides a compreh...