Preserves

Reducere. Andrea Weigl defines the year by her canning sessions. In the winter, she makes bright yellow Jerusalem Artichoke Relish from her backyard crop. In...

Delicious and original recipes for 100 different pickles and preserves, from fruit-filled jams, jellies and marmalades, to tasty curds, cordials, a...

iscover how to make 150 home-made delectable jams, jellies, pickles, relishes and chutneys. An expert introduction covers all the techniques, mater...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

A feast of over 30 fabulous recipes for your store cupboard, with fruit-filled jams, smooth jellies, and tasty pickles and chutneys.Publisher: Anne...

Reducere. In this new addition to the award-winning collection, River Cottage master preserver Pam Corbin helps you transform the abundance of your garden (a...

Simple and wholesome recipes, with details on all the necessary equipment, how to pick the best fruit and vegetables, and how to make sure they set...

Reducere. Luscious mango chutney spiced with Ceylon cinnamon, cloves, and nutmeg; exotic jaggery pickle with fruit and dates; tomato "pachadi" bursting with ...

The ONLY book you need for making superb jams, jellies, marmalades, chutneys, pickles and plenty more

'Comparable to Tolkien at his best' - WASHINGTON POSTPublisher: HarperCollins PublishersAuthor(s): Stephen DonaldsonNumber of pages: 400Collection:...

``A trilogy of remarkable scope and sophistication.``LOS ANGELES TIMESTwice before Thomas Covenant had been summoned to the strange other-world whe...

Reducere. DescriptionThis work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.Th...

Reducere. First published in 1881, "What Mrs. Fisher Knows About Old Southern Cooking: Soups, Pickles, Preserves, etc." is the informative and practical guid...

Preserving is a wonderful way to make summer and autumn fruits and vegetables last into the winter and through to the next harvesting season. It's ...

A one-of-a-kind preserving and baking book packed full of delicious jams and the delectable dessert that best showcase them, from pastry chef and M...

The perfect gift book for any jam-maker. Includes 70 mouthwatering recipes for jams, marmalades and preserves.

Reducere. This special edition of "What Mrs. Fisher Knows About Old Southern Cooking" was written by Mrs. Abby Fisher, and first published in 1881. Mrs. Fish...

Publisher: Anness PublishingAuthor(s): Maggie MayhewIllustration(s): 650 colour photographsNumber of pages: 256Publication date: 2018Dimensions: 17...

Reducere. 60 traditional Amish recipes for apple butter, cranberry chutney, corn salsa, and more The Amish are known for their canning practices, which are e...

Reducere. The most comprehensive field guide available to the Pacific Northwest--a portable, essential companion for visitors and residents alike--from the g...

Reducere. Contributor(s): Author: Johnny MolloyAuthor: Sandra FriendFor Florida hikers, vacationers, outdoor enthusiasts, and wildlife watchers who want to p...

Reducere. Easy-to-use guide to the best hikes in San Francisco's East Bay. Hikes feature waterfalls, wildflowers, wildlife, breathtaking views and more.When ...

Reducere. Make Delicious Fresh Jams and Jellies Easily In Under 30 Minutes Preserving the fruits and berries of the season is easier than ever using these de...