Paon. Real Balinese Cooking, Hardback - I Wayan Kresna Yasa

Authentic recipes and stories from two Balinese cooksPublisher: Hardie Grant BooksAuthor(s): I Wayan Kresna YasaIllustration(s): Full colour photog...

Create fresh and delicious Chinese menus with these mouthwatering and authentic recipes for soups, appetizers and dim sum, main courses, vegetarian...

For Elizabeth David, summer fare meant fresh, seasonal food recipes that could be prepared quickly and savoured slowly, from Gnocchi alla Genovese ...

Sixty recipes inspired by your favourite fairytales, including Little Red Riding Hood, Aladdin, Cinderella, The Little Mermaid, Beauty and the Beas...

Authentic and delicious Japanese food you really can cook at home, from international best-selling Maori Murota, author of Tokyo Cult Recipes.Publi...

A collection of three beautiful cookbooks that encompass the unique cuisines of Scandinavia, with 185 authentic recipes from Sweden, Denmark and No...

A long-awaited second cookbook from celebrated architectural designer John Pawson and his wife Catherine

A delightful culinary voyage to discover the wonderful world of Milanese cooking, presented here through a contemporary lens, yet simultaneously hi...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

'A chomping, romping, savoury tour de force: by turns hilarious, and seriously thought provoking' Simon SchamaFor most of his adult life, Bill Bufo...

Join Lady Carnarvon as she opens the Castle's gates to show how the iconic British landmark celebrates and changes each season. This book reveals t...

Restaurant quality food that can easily be created in your own home.

Trade paperback. Freshness, simplicity and flavour are what count above all in the easy-to-follow and deliciously satisfying meals contained in thi...

The Book of Latin American Cooking is an exotic, exciting and uncomplicated cookbook that comes with a fascinating culinary introduction and notes ...

This unique collection of recipes takes you to the heart of this special restaurant, honouring the traditions of Niklas' beloved Nordic food and op...

A "wildly inventive" (Food & Wine) James Beard Award-winning chef interprets one of Asia's greatest cuisines for the everyday eaterPublisher: WW No...

You're on your way - but to where?! You may not have all of life's answers yet, but you'll have fun figuring them out with this unique book from Ma...

A stunning celebration of regional Indian food for the home cookPublisher: Hardie Grant Books (UK)Author(s): Maunika GowardhanIllustration(s): Full...

The stunning new cookbook from Michelin-starred chef, Marcus Wareing.Publisher: HarperCollins PublishersAuthor(s): Marcus WareingNumber of pages: 2...

Reducere. Want your kids to be hard-working, independent, healthy adults? You can do it all while making dinner - together. The Kids Cook Real Food Cooking C...

Publisher: Laurence King PublishingAuthor(s): Joey HulinIllustration(s): 25Number of pages: 160Publication date: 2022Dimensions: 142 x 194 x 19Cove...

Reducere. Tips, techniques, shortcuts, sources, inspiration, and answers to frequently asked questions, plus one hundred triple-tested recipes to make you a ...

70 recipes that combine acid, texture and contrast to make one perfect platter of delight, from top London chef Selin Kiazim (Oklava)Publisher: Qua...

Publisher: Potter/Ten Speed/Harmony/RodaleAuthor(s): James OselandIllustration(s): 150 photosNumber of pages: 224Collection: World FoodPublication ...

From beloved heritage brand Pendleton comes this collection of delicious, family-friendly recipes to elevate any outdoor excursion.Publisher: Chron...

Simple steps can make an impact on our planet. From BuzzFeed's Goodful, these 75 plant-based recipes plus plenty of low-waste strategies will guide...

Reducere. From Scout Media comes An Election of Words, the eighth volume in an ongoing short story anthology series featuring authors from all over the world...

60 Dutch oven recipes for casseroles, braises, pastas, rice dishes and more.Publisher: Ryland, Peters & Small LtdAuthor(s): Louise PickfordIllustra...

Enjoy authentic gumbos, jambalayas and dirty rice with this collection of 30 tasty recipes.

Home cooking the Vivian Howard way, with 125 recipes based on ten simple "kitchen heroes" from caramelized onions to fruit preserves, from the New ...

A cookbook that celebrates the versatility of vegetables from an Ottolenghi-trained chef and the restaurateur behind London's much-loved Berber&Q.P...

Reducere. DescriptionFrom Kingston to Montego Bay. Authentic Jamaican Cooking. Get your copy of the best and most unique Jamaican recipes from BookSumo Press...