Lowriting: Shots, Rides & Stories from the Chicano Soul, Paperback - Art Meza

Reducere. Take a little trip into the world of Lowriting. Cruise through the streets where sparks on asphalt fly, oldies are forever and tales of love, lust ...

A luxurious volume celebrating the exquisite artworks and incredible life of one of the world's finest bird paintersIllustrations: Full colour thro...

Striking Out is a spiritual diary of Stephen Cottrell's pilgrimage to Santiago de Compostela. Comprising reflections, prayer poems and evocative im...

Discover the food of the Philippines' 7000 tropical islands. Colorful and vibrant, Filipino food is the culmination of naturally salty, sour, and s...

DescriptionA beautiful, comprehensive, and evocative cookbook on a relatively undiscovered cuisine. Despite the Philippines' location right in the ...

Reducere. For bestselling cookbook author Hetty McKinnon, Asian cooking is personal. McKinnon grew up in a home filled with the aromas, sights, and sounds of...

Reducere. Pickford, Lloyd, Keaton, Garbo. You're familiar with these icons of silent film, of course - and they are here within these pages. But are you fami...

Reducere. Escape to Harbor Country with 56 lake-life recipes and stories that capture the celebratory spirit of this Michigan vacation destination. Hungry fo...

A moving medical memoir written by intensive care doctor Dr. Matt Morgan.

Publisher: Interlink Publishing Group, IncAuthor(s): Barbara Abdeni MassaadIllustration(s): 100 Illustrations, unspecifiedNumber of pages: 256Publi...

Explore the culture and history of Istria - a land shared by Italy, Croatia and Slovenia - through the kitchens and recipes of its inhabitants. Ist...

Fully illustrated throughout, The Best of Jamming! includes numerous stand-out pieces from the zine's impressive 36 issue-run, from early features ...

Divided into chapters by time of day, in Ciudad de México, chef Edson Diaz-Fuentes takes the reader on a whirlwind tour of one of the most diverse ...

Reducere. From C. J. Box, the New York Times bestselling author of the Joe Pickett novels, comes a thrilling book of suspense stories about the Wyoming he kn...

A guide to bold, authentic Thai cooking from Andy Ricker, the chef and owner of the wildly popular and widely lauded Pok Pok restaurants.After deca...

Paul Newman wore his Rolex Daytona every single day for 35 years until his death in 2008. The iconic timepiece, probably the single most sought-aft...

The story behind one of the most influential restaurants in the world, situated in the picturesque Aubrac region of FrancePublisher: Phaidon Press ...

Reducere. Rufus is a farm cat. As such, his code of ethics drives him to the highest standards of moral character and noble thoughts. This may seem corny to ...

Reducere. The acclaimed chef behind the Michelin-starred Mister Jiu's restaurant shares the past, present, and future of Chinese cooking in America through 9...

A comprehensive, step-by-step guide to creating delicious chocolates and fillings from scratch by a master chocolatier.Publisher: Octopus Publishin...

Reducere. Classics, modern fiction, non-fiction and more – the Oxford Bookworms Library has a book for every student. Written for secondary and adult student...

Recipes that chart the culinary history and traditions of the lands that once belonged to the Venetian Republic, with a particular focus on the Tri...

Reducere. Chicken Soup for the Soul: Teacher Tales brings much-needed inspiration to teachers, and brings together great stories about teaching from the 2009...

Reducere. Whether addicted or not, we all have stories to tell The stories of tragedy and redemption found within Tales of Addiction are not about the well k...

Reducere. Nestled between the Chesapeake Bay and the Atlantic Ocean, and stretching from Hampton Roads to Assateague Island, Virginia's Eastern Shore is a di...

Reducere. Chicken Soup for the Soul: What I Learned from the Cat will delight readers with humorous, heartwarming, and inspiring stories about lessons our fe...

Reducere. Chinese Ghost Stories - Strange Stories from a Chinese Studio, is a collection of 164 Classical Chinese stories compiled by Pu Songling.These hair-...

Publisher: HarperCollins Publishers (Australia) Pty LtdAuthor(s): Jane and Jimmy BarnesNumber of pages: 320Publication date: 2021Dimensions: 200 x ...

Reducere. Miracles, answered prayers, cases of divine intervention--they happen every day--strengthening our faith, giving us hope, and proving that good thi...

Reducere. Chicken Soup for the Soul: From Lemons to Lemonade will inspire, encourage, and motivate you to turn any sour situation into a better one with its ...

Reducere. Contributor(s): Author: Bess Lomax HawesAuthor: Bessie JonesGrowing up in the rural South, Bessie Jones sang her way through long hours of field wo...

Plant Milk Power is a recipe book for making your own alternatives to dairy milks quickly and easily at home, ideal for breakfast in a hurry. Nearl...

Reducere. For almost a decade Peter Quezada, a prolific self-taught artist, painted murals and lettering on buildings and retaining walls in neighborhoods no...

Reducere. What is it about art that gets to the heart of things? Often deep questions, longings, and wounds, as well as joy, bubble up when making art. Could...

An ode to Syria, recipes from the Syrian kitchen, and to family and friends.

'inspiring stories ... alongside beautifully illustrated sweet and savoury recipes.' BBC GOOD FOOD '[An] inspiring London bakery ... empowering tal...

Reducere. "As a Syrian who has had, due to the devastation of war, to spend most of his life outside Syria, Atassi presents the food that creates the feeling...

Eat, Share, Love is a unique collection of 91 beautiful recipes and the compelling personal stories behind them. This timely cook book features mou...

Reducere. This is the first book solely dedicated to the history, development, and present-day flowering of Chicana and Chicano visual arts. It offers reader...

Reducere. In the early 1990s, a major exhibition Chicano Art: Resistance and Affirmation, 1965-1985 toured major museums around the United States. As a first...

Reducere. The creator of the popular Chicano Eats blog and winner of the Saveur Best New Voice People's Choice Award takes us on a delicious tour through the...

The debut from rising star chef Gisli Matt of Slippurinn, the international culinary-destination restaurant in Iceland's Westman IslandsPublisher: ...

Reducere. 1. Big Exit 2. Good Fortune 3. A Place Called Home 4. One Line 5. Beautiful Feeling 6. The Whores Hustle And The Hustlers Whore 7. This Mess We're ...

The Food & Company Cook Book is about real honest cooking, drawing on years of experience in catering and cookery demonstrations alongside great lo...

Publisher: Edition ReussAuthor(s): Edgar HoillIllustration(s): 250+ colour & b/w photosNumber of pages: 300Publication date: 2011Dimensions: 278 x ...

Reducere. Contributor(s): Author: Raisa Marika StohynAuthor: Raisa Stone-Ukrainian Canadian Congress Special Pick Top Three Ukrainian Cookbook & Cultural Boo...

A new consideration of extraordinary art created by Black artists during the mid-20th centuryMy Soul Has Grown Deep considers the art-historical si...

Discover powerful quotes and stories from courageous American women past and present in Bravely, a beautiful collection from the team behind Quotab...

Vibrant recipes, one family's memories of their homeland and a fascinating insight into Afghanistan's rich heritage.

Canadian recipes for food that tastes of the great outdoors.