Feast with Sababa: Middle Eastern and Mediterranean Food, Paperback - Russell Smith

Tal Smith, owner of the popular Sea Point deli, Sababa, is back with new recipes in Feast with Sababa: Middle Eastern and Mediterranean Food. This ...

Reducere. All the Flavor of Turkish Eating with the Added Benefits of Being VeganCrafted recipes handed down the generations that make for meals to remember....

Take vegetarian cuisine to flavoursome new heights with the latest edition of New Feast by James Beard award-winning authors Greg and Lucy Malouf.

A selection of quick and easy recipes, all featuring John Gregory-Smith's signature Middle Eastern twist, which will make you feel excited about co...

A Hay Festival and The Poole VOTE 100 BOOKS for Women SelectionA Book of Mediterranean Food is Elizabeth David first book, and made her a favourite...

As well as writing cookbooks and presenting cooking shows on the BBC, the author is also a cultural anthropologist based in the United Kingdom. Thi...

This vibrant cookbook brings together the exotic dishes of the southern Mediterranean and North Africa.

Reducere. In Feasts, the highly-anticipated follow-up to the best-selling Persiana: Recipes from the Middle East and Beyond (2014) and Sirocco: Fabulous Flav...

Reducere. One week to grieve. One week to make final preparations. One week to celebrate a life.Angie grew up in the busy city of Vancouver unaware of the ri...

In Hebrew, simcha means "joy and celebration" and Chef Avi Shemtov's food has been filling diners with these delicious emotions for several years a...

Reducere. This richly illustrated book offers a comprehensive collection of 170 recipes, organized alphabetically according to ingredients widely used in Mid...

A seasonal cookbook filled with salad and dips to accompany one very good falafel recipe.Publisher: Smith Street BooksAuthor(s): Shuki RosenboimIll...

Reducere. This book discusses the emergence of the modern Middle East over the last two centuries, starting with the Napoleonic invasion of Egypt in 1798, to...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

National bestselling author Lucy Burdette's intrepid food critic Hayley Snow must sniff out a killer in the ninth Key West Food Critic mystery. Key...

'No pressure, just food pleasure'Grime artist Big Zuu has a hidden talent - he has serious flair in the kitchen. Accompanying his hit TV series on ...

Reducere. DescriptionThis lively and dramatic book brings roaring to life the grand sweep of 5, 000 years of history in the cradle of civilization. A wonderf...

Reducere. Ninja Foodi is truly a work of art and is extremely convenient. It helps to not only save its users a huge amount of time but money as well All whi...

Reducere. Make going Mediterranean a snap with the power of the Ninja Foodi Grill !Do you want to have a ton of recipes at your fingertips to always have del...

Reducere. Make going Mediterranean a snap with the power of the Ninja Foodi Grill !Do you want to have a ton of recipes at your fingertips to always have del...

By using a specific case study, the contributors to this book aim to help establish a common theoretical ground for investigating how humans and th...

This volume features a group of select peer-reviewed papers by an international group of authors, both younger and senior academics and researchers...

Reducere. The New Testament is filled with stories of Jesus eating with people--from extravagant wedding banquets to simple meals of loaves and fishes. The F...

This book is a collection of milestone articles of a leading scholar in the study of the Norman Kingdom of Sicily, a crossroads of Latin-Christian,...

The first two sections of this book explore different ways of understanding seismic phenomena and present strategies for post-disaster management. ...

Reducere. The role of mythology in ritual and its place in the origins of customs, cults, and hero worship are the fascinating subjects of this comparative s...

Publisher: Crecy PublishingAuthor(s): P. TempleIllustration(s): mapsNumber of pages: 240Publication date: 2006Dimensions: 233 x 155 x 13Cover type:...

DescriptionErin Gleeson, New York Times bestselling author, returns with a gorgeously illustrated cookbook that will transport you to the Mediterra...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

The Roman empire tends to be seen as a whole whereas the early middle ages tends to be seen as a collection of regional histories, roughly correspo...

Explores the historical complexity and cultural hybridity of post-classical eastern Mediterranean cities with case studies examining how cities' pa...

Reducere. The Mediterranean is the maritime crossroads where Europe, Asia, and Africa meet. More major naval actions were fought there than in the Atlantic o...

Provincializing the history of the Ottoman Empire, this book provides a critical approach to the projects of 'modernity' that took place in the Eas...

Visual Feast reveals a world where food is both an art medium and an edible eccentricity. We eat with our eyes. People love to stage and take photo...

Field Guide to the Wild Flowers of the Eastern Mediterranean is the most comprehensive and up-to-date plant identification guide to the area, which...

Reducere. YOU'VE BEEN WARNED Accept food from faeries, and you'll never escape their realm, according to European folklore. Accept food from Sasquatch and yo...

The latest culinary treat from Salma Hage, one of the Middle East's most-loved home cooks - an authentic, indulgent collection of dessert recipes f...

Outdoor cooking recipes that make use of the fire-pit, the salt-block, the cedar-plank and similar methods are made easy in this return from the }S...

Reducere. Live well the Mediterranean way with The Mediterranean Diet Cookbook: A Mediterranean Cookbook with 150 Healthy Mediterranean Diet Recipes. The Med...

Fall in love with food with this beautiful compendium that celebrates the rich variety of more than 1, 000 delicious things to eat.Publisher: Magic...

A culinary history of the Middle East and beyond, revealing the origins of the region's many dishes and delicacies we enjoy today.Illustrations: 60

Fatna El Bouih was first arrested in Casablanca as an 18-year-old student leader with connections to the Marxist movement. Over the next decade she...

Examines the life and ministry of Jesus with attention to the Lord's Prayer, the Beatitudes, Jesus' relationship to women and Jesus' parables. This...

A beautiful boxed collection of cookbooks presenting timeless Mediterranean dishes, from simple soups and salads to delectable meat, fish and veget...

Reducere. DescriptionGhady and Rawan is a heartfelt and timely novel by the award-winning author Fatima Sharafeddine (The Servant, Cappuccino) and Samar Mahf...

M20 Eastern MediterraneanPublisher: Imray, Laurie, Norie & Wilson LtdAuthor(s): ImrayCollection: M CHARTSPublication date: 2021Dimensions: 238 x 33...

Reducere. The rules may differ from country to country, but the dating game is a universal constant.After years of searching for Mr. Right in living-room mee...

2017 James Beard Foundation Book Awards Winner: Vegetable CookingA collection of vegetarian dishes influenced by Middle Eastern flavors from Salma ...