Encyclopedia of Louisiana Musicians: Jazz, Blues, Cajun, Creole, Zydeco, Swamp Pop, and Gospel, Hardcover - Gene Tomko

Reducere. Louisiana's unique multicultural history has led to the development of more styles of American music than anywhere else in the country. Encyclopedi...

Louisiana is home to two vibrant, spicy and famous cuisines - Cajun and Creole. This volume presents a collection of easy-to-follow recipes that su...

Reducere. In recent years, ethnographers have recognized south Louisiana as home to perhaps the most complex rural society in North America. More than a doze...

Reducere. This is a unique Louisiana cookbook that teaches the fundamentals of Louisiana's Cajun and Creole cuisines and explains their similarities and diff...

Dive into the heart of New Orleans and whip up classic Cajun and Creole comfort food in your own kitchen and laissez les bons temps rouler. In Trem...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

DescriptionCreole and Cajun from Louisana. Get your copy of the best and most unique Creole and Cajun recipes from BookSumo Press Come take a journ...

Reducere. For hundreds of years in Louisiana, lullabies were hummed, prayers were called, opera was performed, la-las were danced, and work and carnival song...

Enjoy authentic gumbos, jambalayas and dirty rice with this collection of 30 tasty recipes.

Reducere. In Folklore Figures of French and Creole Louisiana, Nathan J. Rabalais examines the impact of Louisiana's remarkably diverse cultural and ethnic gr...

Reducere. The Ragin' Cajun: Memoir of a Louisiana Man, Hardcover

Reducere. In the early 1970s, two idealistic young people -- Gwen Carpenter Roland and Calvin Voisin -- decided to leave civilization and re-create the vanis...

The hunt for red crawfish is the thing, the raison d'etre, of Acadian spring. Introduced to Louisiana by the swamp dwellers of the Atchafalaya Basi...

Reducere. This teeming compendium of tales assembles and classifies the abundant lore and storytelling prevalent in the French culture of southern Louisiana....

Reducere. This comprehensive Cajun and Creole cookbook presents over seventy recipes from all the top New Orleans restaurants. From Brennan's and Emeril to C...

Reducere. "Summer of Haint Blue: From Cajun to Creole" is a compelling and engrossing story that follows a Southern boy's attempts to deal with the evils of ...

Reducere. UPDATED AND REVISEDComfort food means different dishes to different people. To Tommy Centola, the Creole Cajun Chef, comfort food is a collection o...

Reducere. 2. Dear Lord (Give Me The Strength) 4. Sugar Plum 6. I Think I Love You 8. Halfway Right, Halfway Wrong 10. The Darker It Gets

Reducere. 1. So It Is 2. Santiago 3. Innocence 4. La Malanga 5. Covergence 6. One Hundred Fires 7. Mad

Reducere. James Beard Foundation Book AwardsAn untamed region teeming with snakes, alligators, and snapping turtles, with sausage and cracklins sold at every...

Reducere. This guide explains the most useful aspects of theory in clear, nontechnical language. Areas covered include scales (major, minor, modal, synthetic...

Many of the recurring motifs found in south Louisiana's culture spring from the state's rich folklore. Influenced by settlers of European and Afric...

Reducere. Swamper, a fictitious swamp rabbit, lives in the bottomland hardwood forest, or overflow swamp, which is a very real environment. In twelve letters...

Reducere. A taste of New Orleans--right in your own kitchenJust like a big bowl of gumbo, New Orleans is a melting pot of cultures and flavors. Its vibrant c...

Reducere. Edward "Kid" Ory (1886-1973) was a trombonist, composer, recording artist, and early New Orleans jazz band leader. Creole Trombone tells his story ...

Reducere. The Mississippi Delta blues run as deep and mysterious as the beautiful land from where the music originates. Blues legends B.B. King, Muddy Waters...

Reducere. M m re's Country Creole Cookbook showcases regional dishes and cooking styles associated with the "German Coast, " a part of southeastern Louisiana...

Reducere. From Louisiana to your table with love--50 authentic Cajun and Creole recipes Welcome to the perfect way to start cooking up sweet and savory South...

Reducere. 1. About You 4: 29 2. Better Without You 3: 49 3. Extasy and Agony 5: 57 4. Happy When I Think 4: 07 5. First Love 4: 25 6. Finger Sprint 5: 24 7. ...

Reducere. More Cajun.Get your copy of the best and most unique Cajun recipes from BookSumo Press Come take a journey with us into the delights of easy cookin...

Reducere. A history of the unique sounds of the Cajun Bayous. Extensive research, fieldwork, and personal interviews combine to provide a fascinating look in...

(Musicians Institute Press). A comprehensive guide to: notes, rests, counting, subdividing, time signatures, triplets, ties, dotted notes and rests...

Reducere. The second edition of Encyclopedia of Rock, Pop & Folk Music in Canada is the most comprehensive book of its kind. It details the wide diversity of...

The compelling memoir of a single white mother searching to understand why her adopted biracial son grew from a happy child into a troubled young a...

Reducere. If you think of Cajun food, you are probably thinking spicy. Spices definitely dominate Cajun dishes. However, Cajun cuisine has its basis in Frenc...