What's on Your Plate?: Exploring the World of Food

Reducere. Eating a balanced diet is important. Healthy foods give you energy to learn and play. Do you know what the five food groups are? Or how much food f...

Reducere. On ship-tracking Web sites, the waters are black with dots. Each dot is a ship; each ship is laden with boxes; each box is laden with goods. In pos...

A fully illustrated introduction to the life of the grey wolf, the threat to its natural habitat. A young readers introduction to Wolves and their ...

Reducere. Pittsburgh on Your Plate is more than just a cookbook. It's a journey. It is filled with over 175 recipes and stories that define the city, its peo...

Reducere. A glimpse inside the daily life of nature's masked bandits. Children find the bandit-masked face and button nose of a raccoon irresistibly cute, an...

Reducere. EVERY FOOD AT THE DINNER TABLE COMPETES FOR THE TITLE OF SUPERHERO ON YOUR PLATE.WHICH FOOD WILL CLAIM THE TITLE?From avocado to kiwi and around to...

Reducere. Follows the adventures of Max Axiom as he explains the science behind food chains. Written in graphic-novel format.

Reducere. Math doesn t have to be difficult, and John Tiner shows that it can actually be fun. Students of different ages and skill levels can use this fasci...

DescriptionA complete illustrated survey of fragrance in the garden by America's leading garden writer Popular garden writer Ken Druse offers a com...

Reducere. DescriptionThis book has been written from the standpoint of an unbiased investigation into the 'processed food and additives' industry. An examina...

Here is the full story of the Vikings from their origins in Scandinavia during the early first millennium AD, through the incredible period of raid...

Publisher: Tuttle PublishingAuthor(s): Michael TremblayIllustration(s): over 300 color photos and 24 pages of clear and colorful infographics; 14 r...

Examines the historical realities and impact of the Arthurian legends on history and the arts. This book traces the development of Arthurian litera...

Have you ever wondered how we can trust the knowledge and science that we read in books or online? How can we get to know something for ourselves b...

Publisher: Victory Belt PublishingAuthor(s): Bailey RhatiganNumber of pages: 400Publication date: 2022Dimensions: 252 x 289 x 18Cover type: Paperba...

Reducere. Easy recipes and whimsical illustrations share the beauty of food and culinary history from around the globe with young readers in this cookbook wi...

Reducere. This full-color book of marvelous mammals provides 30 hands-on activities to give interested children an overview of the wide varieties of mammals ...

Reducere. A delightfully illustrated children's book parody that demystifies wine and helps you understand the key traits of different varietals. When Pengui...

Reducere. The Genomic Kitchen is a system of cooking and eating that directly connects the food you eat with the behavior of your genes. Flexible to your nee...

Reducere. This book presents an exciting and intriguing tour through the realm of chemistry as each chapter unfolds with facts and stories about the discover...

Beyond the faerie realms, all sorts of magical creatures lurk. This book explores some of the more fearsome beasts that have been known to meddle i...

DescriptionAll aboard for a delicious ride on nine legendary railway journeys Meals associated with train travel have been an important ingredient ...

The role of the Sun, planets and stars and their influence on global markets is intriguing to traders and investors alike. Christeen Skinner's rese...

DescriptionDID YOU KNOW...Scientists believe that mosses, the first plants, may have changed the Earth's climate from hot to cold by removing carbo...

Join Dr. Max, the Physician-Labrador, as he pairs up with an Alligator, Bunny, Monkey, and more in an exciting journey through the human body Dr. M...

Publisher: Lantern Books, USAuthor(s): Camila (Camila Perussello) PerusselloNumber of pages: 336Publication date: 2022Dimensions: 178 x 253 x 25Cov...

A familiar face from his father Rick Stein's programmes, Jack Stein brings to bear the knowledge earned in his culinary travels and embraces the po...

Publisher: TourbillonNumber of pages: 36Collection: Mr. BearPublication date: 2022Dimensions: 209 x 314 x 23Cover type: HardbackRedescopera farmecu...

Few would argue with the fact that, on many fronts, we are a world in crisis. And there are two sides to every crisis, be it a leadership crisis, a...

Reducere. The Saving Power of the Plant-Based Diet"If every patient in every doctor's office read this book, it would revolutionize the health of America." -...

"Greet a Turk and you will eat. Whether you are in the busy streets of Istanbul, in a small village in Anatolia, on the slopesabove Bursa, or in a ...

Where does your food come from? Could it be from a farm, your garden or even the sea? There are a lot of food sources, and many of them are unique,...

Description"The food of Lebanon, Syria and Jordan takes me on a journey - a dip into history and scoot through modern life - as every dish has a co...

Combining information collected by the European Price Report with other market survey data collected by FAO GLOBEFISH, this report provides an upda...

Reducere. Throughout the United States, people are increasingly concerned about where their food comes from, how it is produced, and how its production affec...

Provides a risk assessment of known toxins leading to ciguatera poisoning, as well as guidance on risk management options, including establishing a...

Reducere. Intimacy On The Plate: Extra Trim Edition contains the same 200+ elegant, erotic recipes as the original, but has been reformatted for a smaller si...

This interactive book helps you to navigate the world of emotions with your child.

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

The Derbyshire Cook Book: Second Helpings celebrates the best of the county's food scene and follows the acclaimed first edition released in 2015. ...

Reducere. The Seasoned Plate is a collection of delicious and healthy real food recipes by the season. Chef/author Nicole Putzel. Photographer Claudia Chocan...

This book examines the social inequalities relating to food insecurity in the UK, as well as drawing parallels with the US.Publisher: Taylor & Fran...