The Beef - Richard Starkings

Chuck Carter is a mild mannered slaughterer of cows at The Beef meat processing plant. When the object of his affections is pursued across a strawb...

In 2004, Richard Starkings spent Election Day with fan-favorite artist J. Scott Campbell talking about his first ten years in comics. Richly illust...

Reducere. Backed by Brazil's wealthy agribusiness groups, a growing evangelical movement, and an emboldened military and police force, Jair Bolsonaro took of...

Reducere. DescriptionArmchair fiction presents extra large paperback editions of the best in classic science fiction novels. "The Star Kings, " written by Ed...

Reducere. Practical how to advice for raising beef cattle on virtually any farm, large or small The Complete Guide to Beef Cattle Farming will help you To Di...

Reducere. This special re-print edition of the USDA's "American Breeds of Beef Cattle" is a short guide to the Beef Cattle of America. First published by the...

Publisher: Storey Publishing LLCAuthor(s): Jessica FormicolaIllustration(s): Illustrations, unspecifiedNumber of pages: 152Publication date: 2022Di...

Reducere. From the #1 New York Times bestselling author of The Underground RailroadIn 2011, Grantland magazine gave bestselling novelist Colson Whitehead $10...

An insightful and engaging insider's look at the real story of the meat industry, from master butcher Pat LaFrieda It all began when Pat LaFrieda's...

In humorous, lively and highly informative prose, Schatzker pursues his obsession with admirable thoroughness. This illuminating study of steak and...

In a day when beef is assailed by many environmental organizations and lauded by fast-food chains, a new paradigm to bring reason to this confusion...

Reducere. Learn how to humanely slaughter cattle and butcher your own beef. In this straightforward guide, Adam Danforth provides clear instructions and step...

Little Billy Buzzard is sick of eating dead things. When he complains to his mother, she wisely sends him on a journey to find tastier tidbits to e...

Little Billy Buzzard is sick of eating dead things. When he complains to his mother, she wisely sends him on a journey to find tastier tidbits to e...

We don't eat beef to stay alive, we eat it to feel alive. We eat beef for the experience. We eat it for the texture, the aroma, the atmosphere. Whe...

Reducere. This new book lists the 100 most popular Beef Jerky Recipes according to chef's recommendations and traditional recipes. What is Jerky? Jerky is le...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

This textbook provides an integrated view of beef cattle production with a systems based approach, discussing the interrelationships of many aspect...

Reducere. Cook protein like a pro-75 easy meat and poultry recipes From flash searing to slow and low cooking, there are a few overarching principles that al...

"Nicolette Hahn Niman sets out to debunk just about everything you think you know . . . She's not trying to change your mind; she's trying to save ...

Andrew Rimas and Evan D.G. Fraser have joined together to tell the remarkable story of the noble cow in Beef: The Untold Story of How Milk, Meat, a...

Reducere. If you want to learn how to raise livestock successfully, then keep reading...Have you been looking for a resource that will take you through the i...

Reducere. childrens book about Hugo the Hereford Bull. The book is a funny tale of the Adventures of Hugo the Bull, and includes educational farm facts, as w...

Reducere. Without its once-booming livestock industry, Omaha would be a very different place. Although it was originally known for its legendary steakhouses,...

B. R. Ambedkar spent his life battling Untouchability and instigating the end of the caste system. In his 1948 book The Untouchables, he sought to ...

Reducere. Contributor(s): Author: Amanda StockAuthor: Ron KizerUsing this simple book, you will be ready to start making your own jerky quickly and easily. T...

The be-all, end-all guide to cooking the perfect steak--from buying top-notch beef, seasoning to perfection, and finding or building the ideal cook...

Reducere. Are you spending hours on end training your club calf, only to place at the bottom of your class? Have you been trying to win for years just to com...

Reducere. Planning for mealtime does not have to be daunting. Simply keep 5 main ingredients on hand along with a few common pantry items and you'll have a d...

Reducere. Leadership competencies may be the tools of leadership, but biblically informed character is the power of leadership. The exercise of leadership in...

Reducere. Successfully raise grass-fed cattle and enjoy the benefits of great-tasting beef and a financially stable enterprise. In this comprehensive guide, ...

Reducere. For the millions who are following a plant-based diet, as well as those meat-eaters who are considering it, MY BEEF WITH MEAT is the definitive gui...