Russia's Food Revolution. The Transformation of the Food System, Paperback - Stephen K. Wegren

This book analyses the food revolution that has occurred in Russia since the late 1980s, documenting the transformation in systems of production, s...

Stephen K. Wegren analyzes policies, strategies, and actors involved in all aspects of food production.

Economics of the Food System provides a comprehensive overview of the food system, beginning with the physical and geographical context of United S...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Nearly every day brings news of another merger or acquisition involving the companies that control our food supply. Just how concentrated has this ...

Explores the history of the world's greatest elective office and the role each incumbent has played in changing the scope of its powers. Using indi...

Food and drink has been a focal point of modern social theory since the inception of agrarian capitalism and the industrial revolution. From Adam S...

Exploring food microbiology, its impact upon consumer safety, and the latest strategies for reducing its associated risks As our methods of food pr...

Reducere. Why has the whole world suddenly started eating out of these crude bowls? The poke bowl is beautiful in its simplicity, yet it allows for a great d...

This analysis of the Marshall Islands reveals that more than one household in three is experiencing moderate or severe levels of food insecurity. I...

This analysis indicates that around one I-Kiribati in 12 does not have access to the amount of dietary energy needed to maintain a normal and healt...

Reducere. Food Fight is set during a 1991 Congressional hearing that evaluated the USDA's development of the Food Pyramid, a document that angered various ag...

Reducere. More than just a niche concern of a few activists, urban agriculture is a global movement that cuts across the private and public sectors, economic...

Dr. Smil is the world's authority on nitrogenous fertilizer.Norman Borlaug, Nobel Peace Laureate and IFDC Board Member

Reducere. At a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than...

Contributor(s): Author: Barilla Center for Food and NutritionEditor: Danielle NierenbergMangos from India, pasta from Italy, coffee from Colombia: ...

Reducere. The Saving Power of the Plant-Based Diet"If every patient in every doctor's office read this book, it would revolutionize the health of America." -...

Reducere. No Cow Left BehindFrom investigative journalist and bestselling author John Robbins comes a collection of essays on food politics, sustainability, ...

Publisher: University of California PressAuthor(s): Joshua Frens-StringIllustration(s): 14 b-w illustrations, 4 tablesNumber of pages: 322Publicati...

We Americans love our food. It's part of what has made this nation great. Our fertile farmlands and the abundance and variety of our agricultural o...

Reducere. Our food system is broken, and it's endangering what's most precious to us: our environment, our health, our soil and water, and our future. In rec...

30 Easy Ways to Join the Food Revolution is the first book of its kind to present sustainable eating with a failsafe 30-way recipe plan for readers...

Korea is expected to become the longest living country in the world, and one reason is attributed to the Korean ethnic diet.The book provides an in...

Looks at the nature of the relationships between conflict, food security and peace. The book shows how food security and nutrition outcomes vary ac...

Reducere. DescriptionEating organic, quality food has become a major priority in promoting healthy lifestyles of many humans, which begs the question--why do...

Reducere. The Food Safety Handbook: A Practical Guide for Building a Robust Food Safety Management System, contains detailed information on food safety syste...

Changing the Food Game shows how our unsustainable food production system cannot support our population growth and argues it can only be solved by ...

Reducere. The purpose of this book is to illustrate the magnificence of the fabless semiconductor ecosystem, and to give credit where credit is due. We trace...

Focuses on developments affecting global food and feed markets, providing comprehensive assessments and short-term forecasts for production, utiliz...

Reducere. In this authoritative and immensely readable insider's account, celebrated cookbook author and former chef Joyce Goldstein traces the development o...

Promoting true development requires the guarantee of an adequate healthy diet. This can only be achieved through the commitment of States, which is...

The international community has committed to ending hunger and malnutrition by 2030.

Reducere. DescriptionThis book discusses the various mechanisms by which food can trigger autoimmunity, thus turning a patient's own immune system against hi...

This report concludes that ending hunger and addressing the root causes of malnutrition will require bold action on several fronts, including endin...

Publisher: University of Illinois PressAuthor(s): Stephen MennellNumber of pages: 408Publication date: 1995Dimensions: 228 x 154 x 26Cover type: Pa...

Reducere. Stephen Ansolabehere and James Snyder detail the history of "one person, one vote" in American political theory and politics, and tell the story of...

Publisher: Rudolf Steiner PressAuthor(s): Van JamesIllustration(s): colour plates and over 200 b&w illustrationsNumber of pages: 288Publication dat...

Promotes a holistic and human rights-based approach to school food and nutrition, in which legislation is an indispensable tool to ensure the susta...