Environment and Food, Paperback

This second edition contains four sections including (1) disparities between local food environments in the United States; (2) effect of restricted...

Reducere. Dear Reader, You have the report of my pranic process in your hands. Here I entrust you with the steps and transformations I have made to move from...

Reducere. Do you know exactly where your last meal came from? Just how ethical was it?51% of people say they'd be willing to pay more for foods that have a l...

Reducere. In this newly revised best-seller, known to millions as the "bible of fasting" Health pioneers and researchers Paul Bragg and Patricia Bragg teach ...

Reducere. Eat Free for Life on One Acre of Land! -- Yes, you read that right. Skeptical? The Author of this book did it for years. Author Linda Runyon was ra...

Reducere. "Paul Harvey would be proud of Levi Lyle. He truly embodies what it means to be a steward of the land. He has shown that working with nature can no...

Reducere. God is the Creator of all and cares deeply for all that he has made. His vision for creation is seen through a world teeming with life where eterni...

Inês, nicknamed Nish by her university friends, pulls together a variety of delicious and nutritious plant-based meals for students trying to save ...

In this second edition of his influential book on Dieting, Overweight and Obesity, Wolfgang Stroebe - who developed the goal conflict model of eati...

Publisher: Elsevier Science & TechnologyAuthor(s): Junye (Professor, Athabasca University, Athabasca, Alberta, Canada; Research Chair, Campus Alber...

This book explores how what veterinarians learn through their veterinary studies influences and shapes how humans relate to animals, from public po...

This book considers the persistence of the Nordic (Scandinavian) Model, especially on the Anglo-American left. The emphasis is on three areas: huma...

Reducere. Written by experts from Massey University's School of Agriculture and Environment, this is an accessible and straightforward overview of the busine...

Reducere. Food isn't just what we eat, it connects us to our family, our community and the world around us.We live in a challenging time in history, facing u...

Reducere. This book is a work of historical fiction about the great Basking Ridge Oak and its mysterious connection to a long ago past of patriotism, murder ...

Reducere. The relationship between hospitals and the environment is defined by a glaring contradiction: as health care facilities deliver care at any cost, t...

Reducere. Imaginatively interweaving literatures across a variety of subjects, Sappho's Legacy identifies the crucial role that islands and Greek economic cu...

Reducere. They didn't start out as environmental warriors. Clair Patterson was a geochemist focused on determining the age of the Earth. Herbert Needleman wa...

Plant Factory: An Indoor Vertical Farming System for Efficient Quality Food Production, Second Edition presents a comprehensive look at the impleme...

Reducere. This book is an introduction to the management of food and beverage operations within a luxury hotel environment.It provides detailed coverage of o...

Reducere. "A rewarding and enriching fusion of traditional wisdom, science and first-hand experience." -Tristan Gooley, author of The Natural Navigator, and ...

There is no better trick to get children eating more healthily than letting them take the reins in the kitchen. Teach young people to engage with h...

Reducere. "Why Won't Mom Eat?"Dementia sucks. And as the carer of a loved one, the helplessness can be shattering.Do you struggle and sometimes feel like not...

Humans are part of an ecosystem, and understanding our relationship with the environment and with other organisms is a prerequisite to living toget...

Are you struggling to quieten your mind and nourish your body in a fast-paced city? Perhaps you're feeling disconnected, burnt-out and anxious? You...

Combining cutting-edge science and stress-free, delicious recipes, Cooking for Your Genes explores how food 'talks' to our genes. It looks at the i...

What does climate change have to do with religion and spirituality? Even though a changing environment will have a dire impact on human populations...

About the AuthorProfessor David Ingram, Formerly Regius Keeper, the Royal Botanic Garden, Edinburgh, RHS Professor of Horticulture and Master, St C...

Design Genius, Jr.: Adventures in Engineering for Kids explores the future through problem solving, design thinking, and engineering in a science-f...

When Jeanne Nolan, a teenager in search of a less materialistic, more authentic existence, left Chicago in 1987 to join a communal farm, she had no...

Do you want to try keto, but you can't because it's too hard, and you're a vegetarian? Going vegetarian can limit your food options, and going keto...

Reducere. The Saving Power of the Plant-Based Diet"If every patient in every doctor's office read this book, it would revolutionize the health of America." -...

In our haste to consume the things we love, we often disregard or discard packaging without a second thought. While many would argue that they bear...

Reducere. Black vegan men discuss masculinity, sexuality, race, diet, health, fatherhood, social justice, animal rights, and the environment in this companio...

Reducere. A small guide for those seeking a life of beauty, simplicity, and sustainability.In this simple and inspiring lifestyle handbook, Mary Kingsley - n...

Reducere. Kim Nelson is a trailblazing African American business executive who rose through the ranks of one of America's largest food companies while raisin...

Reducere. Since the beginning of human history, our ancestral roots and those of the hedgerows have been intimately entangled. Now, often forgotten amongst t...

With protectionist sentiment and economic nationalism on the rise, international trade and how it is governed is at the heart of some of the most i...

Reducere. Lose weight naturally with the power of a whole-food, plant-based diet Discover a sustainable take on weight loss that's as good for your body and ...

Reducere. Informative and Fun! Trivial and Important! Fun Facts and Profound Facts! A treat of science and history facts and compelling stories that will inf...

Reducere. Permaculture for Beginners - Knowledge and Basics of PermacultureWouldn't it be wonderful if our buildings and automobiles could filter water and a...

Reducere. Build an iconic shopping experience that your customers love--and a work environment that your employees love being a part of--using this blueprint...

Reducere. Fungi are diverse, delicious and sometimes deadly. With interest in foraging for wild food on the rise, learning to accurately identify fungi reduc...

Reducere. Make healthy, plant-based meals with this easy teen cookbook Whether teens want to be kinder to animals, the environment, or their own bodies, ther...

Reducere. Take your chicken-raising to the next level with this intermediate guide Now that you've been raising chickens for a while and know that you're in ...

Reducere. Sharpen STEAM skills--and have a blast--with educational gardening projects for kids 8 to 12 Discover how fun and educational growing plants can be...

Environmental sustainability is a major issue for us all. In this extensively updated edition, Martin and Margot Hodson consider eight of the key c...

Reducere. The ultimate starter guide to a naturally healthy home garden Imagine cooking with organic tomatoes right off the vine or seasoning with fresh, hom...

Discover how people all around the world are putting the planet first and helping the environment in new and exciting ways!

Reducere. How to Forage & Preserve Food Book Description This information rich resource is intended as an introductory guide for foraging and food preservati...

Reducere. Getting Your FREE Bonus Download this book, read it to the end and see "BONUS: Your FREE Gift" chapter after the conclusion. Off-Grid Living: Build...

Reducere. Fact: Health improves learning.Yet nationwide, elementary school students spend twelve times more classroom hours studying history than health. Wor...

Reducere. One Earth profiles Black, Indigenous and People of Color who live and work as environmental defenders. Through their individual stories, the book s...

The food industry is giant, corrupt and out for themselves. It's not like it used to be in the past. The world is about money, money and more money...

Accessible copiable statistics in full colour for schools and colleges about: Britain, Charity, Crime, Death, Education, Environment, Family, Finan...

Kath Weston addresses the emergence of a new animism in the context of food, energy, water, and climate to trace how new intimacies between humans,...

This established textbook provides practical suggestions and guidelines for establishing a food-related tourism destination. It discusses the envir...

Reducere. Beginning to End Hunger presents the story of Belo Horizonte, home to 2.5 million people and the site of one of the world's most successful food se...

Reducere. This fascinating history explores the dynamic relationship between overseas colonisation and the bodily experience of eating. It reveals the import...

Reducere. Yalla, Let Me Show You Palestine is the story of a rambunctious and proud Palestinian child, Yousef, who embarks on an exciting task his first day ...

Reducere. There are four fundamental things humans require for survival: air to breathe, shelter to keep our bodies safe, water to drink, and food to eat. Ta...

Reducere. There is no question that our environment has changed dramatically over the past few decades. The influx of thousands of toxic chemicals that seep ...

Reducere. The world is a way more complex and challenging place than it used to be. Every day, millions endure symptoms of mental illness. Half of those who ...

Reducere. Shawn C. Smallman and Kimberley Brown's popular introductory textbook for undergraduates in international and global studies is now released in a s...

Reducere. Maybe you want to eat more vegetables, or less meat, or try cooking some tasty vegan meals to broaden your repertoire and still put a broad smile o...

Today's scientists, policymakers, and citizens are all confronted by numerous dilemmas at the nexus of technology and the environment. Every day se...

DescriptionThe oceans are our planet's most distinctive and imposing natural habitat. They cover 71 percent of its surface; support a remarkably di...

DescriptionThere's a problem with school lunch in America. Big Food companies have largely replaced the nation's school cooks by supplying cafeteri...

DescriptionAny meal is only as good as the company with whom it's shared, which is why this book unites food and its local community. This cookbook...

Reducere. Meet the Indian Runner Duck Quirky, charming and highly intelligent, Unique, upright and easily tamed... With its prolific egg laying abilities thi...