Reducere. "The time for stepping up and protecting our planet is now. And this book is an easy, enjoyable place to start." -- Moby It's time to put your good...
Reducere. Most North Americans would rather squish a bug than eat it. But mopane worms are a tasty snack in Zimbabwe, baby bees are eaten right out of the ca...
chicago review press, carti, carte straina, children's
Reducere. Imagine going to the supermarket and buying three bags full of food but then dropping one in the parking lot before driving away. With the amount o...
touchwood editions, carti, carte straina, lifestyle
Reducere. Minnesota Book AwardWhat do you do when you love your farm . . . but it doesn't love you? After fifteen years of farming, Catherine Friend is tired...
da capo lifelong books, carti, carte straina, technology
Reducere. An inspiring look at young climate change activists who are changing the world The world is facing a climate crisis like we've never seen before. A...
Reducere. The Saving Power of the Plant-Based Diet"If every patient in every doctor's office read this book, it would revolutionize the health of America." -...
Reducere. Change the World by Changing One Meal a Day Suzy Amis Cameron--environmental advocate, former actor, and mom of five--presents "a timely and empowe...
Reducere. Join the CLEAN PROTEIN revolution and lose weight, feel stronger, and live longer. Food and wellness experts Kathy Freston and Bruce Friedrich have...
Reducere. Winner of the 800-CEO-READS Best Marketing Book of 2015 Why do some companies create such strong affection for their brands that their customers ar...
Reducere. Heirloom dishes and family food traditions are rich sources of nostalgia and provide vivid ways to learn about our families' past, yet they can be ...
university of georgia press, carti, carte straina, reference