Cooking with the Shack Restaurant: Traditional, Classic and Modern Irish recipes and A history of Irish Food, Hardcover - David Paul Ellis

A Traditional Irish Cookery book, written by an Irish Restaurenteur, who have served over 1 Million guests over the past 20 years.The recipe book c...

An evocative celebration of the food of Ireland with traditional dishes, beautifully photographed throughout. Over 150 authentic recipes capture th...

Discover the delights of a distinctive Scandinavian cuisine in this little book on Norwegian food and cooking.

Reducere. Most of the people will never get the opportunity to try true and authentic Irish food - which is a shame because native Irish cuisine is arguably ...

Both Italian and Irish cuisine is some of the longest lasting on the entire planet. Having been cooked traditionally for the better part of millenn...

Reducere. DescriptionMost of the people will never get the opportunity to try true and authentic Irish food - which is a shame, because native Irish cuisine ...

Create the evocative tastes and traditions of Greek cuisine easily and simply in your own kitchen - here are authentic recipes for every occasion, ...

Introducing World Food, an exceptional new cookbook series in the classic tradition, taking readers on a journey to the world's greatest cuisines a...

DescriptionThis book offers the first comprehensive survey of writing by women in Ireland from the seventeenth century to the present day. It cover...

Reducere. Through sources ranging from ancient forsundun (praise songs) and the hero kings to newspaper accounts, public decrees, and even graffiti, this boo...

Wood carving is coming back into style, and making kitchen utensils is among the easiest ways to learn the craft. This beautifully illustrated guid...

Reducere. Dispelling much of what he terms the 'mythology' of the Scotch-Irish, James Leyburn provides an absorbing account of their heritage. He discusses t...

From 1970, things were changing in Ireland - the Celtic Tiger had finally woken, and the rules for everything from gender roles and religion to int...

Reducere. At the outbreak of the Civil War, Irish citizens on both sides of the Mason-Dixon answered the call to arms. That was no more evident than at the B...

Reducere. Are you fascinated by Mexican cuisine?Do you want to learn how to cook delicious Mexican recipes in a few minutes and feel like in a restaurant sou...

Reducere. Did you know that a poet named William Drennan was the first to name Ireland the "Emerald Island"?He was referring to the green hills of Ireland's ...

Publisher: Irish Academic Press LtdAuthor(s): Liam WeeksNumber of pages: 272Publication date: 2021Dimensions: 156 x 233 x 23Cover type: Paperback /...

Reducere. Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

A thorough look at what the Irish of the early medieval period would have eaten. An extensively researched work and a comprehensive analysis of the...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. Turkish food is one of the world's great cuisines. Its taste and depth place it with French and Chinese; its simplicity and healthfulness rank it n...

Pakistan is proud of its culinary heritage and the regional dishes that are increasingly popular around the world. Classics include delectable biry...

The Oxford Handbook of Modern Irish Theatre provides a comprehensive guide to beginning or continuing the study of Irish theatre since the late nin...

DescriptionIreland's Green Larder tells the story of food and drink in Ireland, for the first time. From the ancient system of the C ide Fields, es...

The world-famous Kylemore Abbey, dramatically located in a magnificent former castle on the shores of Kylemore Lough in Connemara, has been home to...

The first reference work to cover all engravers working on copper in Britain and Ireland 1714-1820Publisher: Paul Mellon Centre for Studies in Brit...

DescriptionCovering the years 1920-1925, Without a Dog's Chance is the first major study of Northern nationalists' role in the Boundary Commission ...

Reducere. True Kentucky cuisine tastes best at a full table. Friends and family share stories while passing delectables like roast chicken, bacon-kissed wilt...

Reducere. Hunger deepened in Ireland in 1848 as the potato crop failed again.In London, the government, alarmed by austerity in England and revolution in Eur...

DescriptionWith recipes by 41 popular chefs and food writers such as Alice Waters, Yotam Ottolenghi and Marcus Samuelsson, this cookbook focuses on...

Reducere. Bring the Big Easy home with these simply irresistible recipes from Shrimp and Creamy Gouda Grits to Tasso, Pear, and Brie Pizza, Jambalaya Pot Pie...