Chelsea Green Publishing Company

Regenerative agriculture and the vital connection between our soil and our health are explored in this book drawing on Massy's personal experience ...

Winner of a 2019 Southwest Book Award (BRLA) An homage to the useful and idiosyncratic mesquite tree In his latest book, Mesquite, Gary Paul Nabhan...

In How to End the Autism Epidemic, Generation Rescue's co-founder J.B. Handley offers a compelling, science-based explanation of what's causing the...

In his insightful new book, Holy Shit: Managing Manure to Save Mankind, contrary farmer Gene Logsdon provides the inside story of manure-our greate...

DescriptionThe organic grower's guide to planting, propagation, culture, and ecology Trees are our allies in healing the world. Partnering with tre...

Master mythologist Martin Shaw uses timeless story-wisdom to examine our broken relationship with the world There is an old legend that says we eac...

Today's beekeepers face unprecedented challenges, a fact that is now front-page news with the spread of "colony collapse disorder." Newly introduce...

In 1972, three scientists from MIT created a computer model that analyzed global resource consumption and production. Their results shocked the wor...

With detailed illustrations and photos, this manual features step-by-step instructions for creating cob structures. Information on natural finishes...

DescriptionAn 800-CEO-READ "Editor's Choice" March 2019 How We Can Harness Carbon to Help Solve the Climate Crisis In order to rescue ourselves fro...

The first edition of Gaia's Garden sparked the imagination of America's home gardeners, introducing permaculture's central message: Working with Na...

Cut to the facts about coronavirus in Corona, False Alarm?, the runaway German bestseller. In June 2020, Corona, False Alarm? exploded into the Ger...

DescriptionGabe Brown didn't set out to change the world when he first started working alongside his father-in-law on the family farm in North Dako...

The first book devoted to processes, concepts, and recipes for fermenting and culturing foods with koji, the microbe behind the delicious, umami fl...

Catholic Herald Book Awards 2019 Finalist, Current Affairs "Auzanneau has created a towering telling of a dark and dangerous addiction."--Nature Th...

Reducere. A naturalist's passionate dive into the lives of bees (of all stripes)--and the natural world in her own backyard Brigit Strawbridge Howard was sho...

One-Straw Revolutionary represents the first commentary on the work of the late Japanese farmer and philosopher Masanobu Fukuoka (1913 - 2008), wid...

DescriptionReflections on feeding body and spirit in a world of change Animal scientists have long considered domestic livestock to be too dumb to ...

All around the world, the public's taste for fermented cider has been growing more rapidly than at any time in the past 150 years. And with the gro...

The first and only complete guide to sourcing and using woodchip--an abundant, inexpensive, and ecologically sustainable material--for savvy grower...

DescriptionA groundbreaking look at the role of water in living organisms that ultimately brings us closer to answering the riddle of the etiology ...

Reducere. Passive solar heating and passive cooling--approaches known as natural conditioning--provide comfort throughout the year by reducing, or eliminatin...

Foreword by Chris Packham, author, naturalist, and BBC presenter The go-to guide for exploring nature at night, whether on summer holidays, weekend...

Now in Paperback "A fantastic guide for organic seed breeders and producers. Navazio] has taken organic seed production to a higher level." --Suzan...

Imagine building a house with superior seismic stability, fire resistance, and thermal insulation, using an annually renewable resource, for half t...

The key to becoming a successful artisan cheesemaker is to develop the intuition essential for problem solving and developing unique styles of chee...

A modern travel tale--part personal pilgrimage, part political quest--that captures the power of human resilience "McKiernan sticks his thumb out, ...

Invasive species are everywhere, from forests and prairies to mountaintops and river mouths. Their rampant nature and sheer numbers appear to overt...

"Nicolette Hahn Niman sets out to debunk just about everything you think you know . . . She's not trying to change your mind; she's trying to save ...

Reducere. Over millions of years, fig trees have shaped our world, influenced our evolution, nourished our bodies and fed our imaginations. And as author and...

With a revolutionary new "Climate Battery" design for near-net-zero heating and cooling By the turn of the nineteenth century, thousands of acres o...

DescriptionIt's all but certain that the next fifty years will bring enormous, not to say cataclysmic, disruptions to our present way of life. Worl...

Reducere. This comprehensive guide to farmstead cheese explains the diversity of cheeses in terms of historical animal husbandry, pastures, climate, preserva...

Reducere. Droves of people have turned to local food as a way to retreat from our broken industrial food system. From rural outposts to city streets, they ar...

Edible Forest Gardens is a groundbreaking two-volume work that spells out and explores the key concepts of forest ecology and applies them to the n...

From James Beard Award winner and New York Times-bestselling author of The Art of Fermentation the recipes, processes, cultural traditions, and sto...

In today's ego-techno-centred world, Robert Somerville's... 'Barn Club' approach is a way forward that utilizes local traditions, local materials a...

Reducere. The Tao of Vegetable Gardening explores the practical methods as well as the deeper essence of gardening. In her latest book, groundbreaking garden...

There has never been a better time to be making and selling great cheese. People worldwide are consuming more high-quality, handmade cheese than ev...

Dr. Natasha Campbell-McBride set up The Cambridge Nutrition Clinic in 1998. As a parent of a child diagnosed with learning disabilities, she is acu...

William Coperthwaite is a teacher, builder, designer, and writer who for many years hasexplored the possibilities of true simplicity on a homestead...

Description"A marvelously humor-laced page-turner about the science of semi-aquatic rodents....A masterpiece of a treatise on the natural world."--...

Edible Forest Gardens is a groundbreaking two-volume work that spells out and explores the key concepts of forest ecology and applies them to the n...

Mushrooms are having a moment. A] natural sequel for the many readers who enjoyed Merlin Sheldrake's Entangled Life.--Library Journal Bierend write...

DescriptionA veteran activist's guide to direct action and strategic civil disobedience as the most radical and rapid means to social change For de...

Lessons from the groundbreaking grassroots campaign that helped launch a new political revolution Rules for Revolutionaries is a bold challenge to ...

In Cows Save the Planet, journalist Judith D. Schwartz looks at soil as a crucible for our many overlapping environmental, economic, and social cri...

Reducere. The 5th and final volume in a masterwork for students of herbalism and practicing herbalists Herbal Formularies for Health Professionals is a five-...

Toxic Legacy will stand shoulder to shoulder with Rachel Carson's Silent Spring. [This is] unquestionably, one of the most important books of our t...

Goats have provided humankind with essential products for centuries; indeed, they bear the noble distinction of being the first domesticated farm a...

A leading light in the field of medicinal herb cultivation, The Chinese Medicinal Herb Farm is the first cultivation guide of its kind, and present...

Reducere. DescriptionOne farm's decades-long journey into regenerative agriculture--and how these methods enhance biodiversity, pollinators, and soil health ...

In this indispensable new resource both for the home apothecary and clinical practitioners, a celebrated herbalist brings alive the elemental relat...

From tulsi to turmeric, echinacea to elderberry, medicinal herbs are big business--but do they deliver on their healing promise--to those who consu...

Since its original publication in 1993, The Safari Companion has been the best field guide to observing and understanding the behavior of African m...

A system for regenerating land, storing carbon, and creating climate resilience The concept of silvopasture challenges our notions of both modern a...

Typical books about preserving garden produce nearly always assume that modern "kitchen gardeners" will boil or freeze their vegetables and fruits....

Regenerative practices for the farm, garden, orchard, forest, and landscape Mycorrhizal fungi have been waiting a long time for people to recognize...

For more than four decades, the self-described "contrary farmer" and writer Gene Logsdon has commented on the state of American agriculture. In Let...

What would it take to grow mushrooms in space? How can mushroom cultivation help us manage, or at least make use of, invasive species such as kudzu...

Forty years ago, The Limits to Growth study addressed the grand question of how humans would adapt to the physical limitations of planet Earth. It ...

The Bec Hellouin model for growing food, sequestering carbon, creating jobs, and increasing biodiversity without using fossil fuels When Charles an...

Techniques and systems for processing food scraps, manure, yard debris, paper, and more Turning waste into wealth sounds too good to be true, but m...

A Wall Street Journal and USA Today national bestseller! Multiple New York Times best-selling author Dr. Joseph Mercola and Ronnie Cummins, founder...

Whether you're an experienced gardener, homesteader, or market farmer, this A-Z, soil-to-table guide shows you how to reduce chemical inputs; natur...

"In this remarkable new cookbook, Bergo provides stories, photographs and inventive recipes."--Star Tribune With a passion for bringing a taste of ...

With recipes for fermented plant juice, nutrient-rich extracts, and IMO using weeds, leaf mold, shells, bones, rock dust, and more Revitalize your ...

Reducere. Contrary to popular belief, a good living can be made on an organic farm. What's required is farming smarter, not harder. In this book and DVD set ...

All gardeners and farmers should be plant breeders, says author Carol Deppe. Developing new vegetable varieties doesn't require a specialized educa...

The Low-Tech, No-Grow-Lights Approach to Abundant Harvest Year-Round Indoor Salad Gardening offers good news: with nothing more than a cupboard and...