Bake from Scratch (Vol 5): Artisan Recipes for the Home Baker, Hardcover - Brian Hart Hoffman

Reducere. Meet the cookbook for bakers, by bakers. This new recipe collection from the brilliant minds behind Bake from Scratch magazine is a triumph of doug...

Reducere. DescriptionBake from Scratch is back in a new volume and it's huge The 400+ pages are packed with delicious recipes that are sure to bring out the ...

Reducere. Meet the cookbook for bakers, by bakers. This new recipe collection from the brilliant minds behind Bake from Scratch magazine is a triumph of doug...

Reducere. Bread is the staple of almost every meal--a must-have dinner side, eye-catching dessert, tried and true brunch item, elegant teatime snack. The fir...

DescriptionFor more than twenty-five years, Borealis Breads has been a vibrant and lasting part of Maine's dynamic food scene. Relying on locally s...

Reducere. This compendium of Bundt cakes features more than 128 recipes, tips, and techniques to help bake the perfect cake.The shape that launched a thousan...

Reducere. Introducing the ultimate ode to delicious pies and tarts, featuring over 100 recipes every home baker should have in their collection. Get a slice ...

Reducere. DescriptionIntroducing the ultimate ode to cookies, featuring over 100 cookie recipes every home baker should have in their collection.Become a coo...

Published in celebration of Magnolia Bakery on the eve of its twenty-fifth anniversary, a beautifully photographed book offering nearly 150 scrumpt...

Reducere. Preserve the harvest with WECK jars and enjoy all your favorite jams, spreads, dressings, sauerkrauts, and more for the whole year Food preservatio...

Publisher: AbramsAuthor(s): Yvette van BovenNumber of pages: 464Publication date: 2021Dimensions: 233 x 285 x 39Cover type: HardbackRedescopera far...

Just a century ago, cheese was still a relatively regional and European phenomenon, and cheese making techniques were limited by climate, geography...

"Jason's love of shaking up tradition is evident. Adding fruits to bolster flavors in familiar baked goods is groundbreaking . . . steering us to e...

DescriptionA REESE WITHERSPOON x HELLO SUNSHINE BOOK CLUB PICK NEW YORK TIMES BESTSELLER A poignant and transporting cross-cultural love story set ...

Reducere. Winner, IACP Cookbook Award A picnic is a great escape from our day-to-day and a chance to turn a meal into something more festive and memorable. T...

Description"Martin shares the history, traditions, and customs surrounding Cajun cuisine and offers a tantalizing slew of classic dishes." --Publis...

Jane Mason wants everyone to know how fun and easy it is to bake bread at home - and how much better it is for you than any store-bought, plastic-w...

Kinfolk magazine--launched to great acclaim and instant buzz in 2011--is a quarterly journal about understated, unfussy entertaining. The journal h...

Reducere. 125 recipes for delectable baked goods from the Hamptons' most beloved bakerKathleen King has been famous for her chocolate chip cookies since she ...

DescriptionA reclusive designer living in a custom tiny house in the middle of the Montana wilderness. A couple who traded their expensive Bay Area...

Reducere. Contributor(s): Author: Kelli BronskiAuthor: Peter BronskiAn expanded edition--now bursting with color throughout--of a category-leading gluten-fre...

Reducere. 150 Simple & Delicious Easy Bake Oven Recipes for Girls and Boys.Don't worry if you've never set foot in the kitchen―the simple and straightforward...

Share in the joy of quintessential home baking with over 50 classic recipes from Meg Rivers, Bakers of Happiness.

Reducere. Get the essential Sous Vide Cookbook and impress your family with fabulous meals Sous Vide technology allows cooking almost all types of your favor...

The highly anticipated cookbook from Jeremy Fox, the California chef who is redefining vegetable-based cuisine with global appealKnown for his game...

Reducere. The word gelato, " in Italian, simply means ice cream, but its meaning has shifted to define a type of high-end frozen dessert, made with milk, not...

This health-focused guide is the perfect starting point for anyone looking to make sourdough bread from ancient and whole grains. These approachabl...

Over 90 recipes for freshly baked artisan pizzas with delicious, seasonally inspired toppings.Publisher: Ryland, Peters & Small LtdAuthor(s): Phili...

The popular cartoon Scottish matriarch Maw Broon reveals her favourite recipes in this humorous cookbook of traditional Scottish fare.

An all-purpose, comprehensive cookbook with 200 recipes for the whole-foods way people want to eat and bake at home today, from James Beard Award-w...

Reducere. From lattice-topped fruit-filled pies and delicious classics to easy cobblers and crisps and make-ahead icebox delights, this collection of more th...

With over 120 inspiring recipes that combine nutritious ingredients with the timeless appeal of baking. With recipes for pizzas, breads, bars and b...