Reducere. A lush, illustrated cookbook devoted to preparing and cooking ducks and geese, both domestic and wild, from the author of the award-winning blog Hu...
Reducere. AwardsPROSEDescriptionDucks, Geese, and Swans of North America has been hailed as a classic since the first edition was published in 1942. A must-h...
johns hopkins university press, carti, carte straina, lifestyle
Reducere. There are different methods of raising poultry, and every poultry farmer has theirs. However, while some farmers make a delicious profit every year...
left of brain onboarding pty ltd, carti, carte straina, technology
Reducere. This special re-print edition of Boericke and Tafel's book "The Poultry Doctor" is a guide to raising ducks for pleasure and profit. Written in 189...
createspace independent publishing platform, carti, carte straina, lifestyle
Reducere. Engineered by evolution to thrive in the wildHow Birds Work goes beyond the typical field guide to show us not only what birds look like but why. W...
Reducere. More than 128 birds strut their stuff across the pages of this definitive primer for intrepid poultry farmers and feather fanciers alike. From the ...
storey publishing, carti, carte straina, technology