Reducere. Delicious slow-smoked barbecue is a star-spangled American specialty, and there's nobody who knows how to put a barbecue smile on people's faces li...
st. martins press-3pl, carti, carte straina, lifestyle
Reducere. With more than four hundred years of history, Virginians lay claim to the invention of southern barbecue. Native Virginian Powhatan tribes slow roa...
history press library editions, carti, carte straina, history & archaeology, history
Reducere. John Shelton Reed's Barbecue celebrates a southern culinary tradition forged in coals and smoke. Since colonial times southerners have held barbecu...
university of north carolina press, carti, carte straina, lifestyle
Reducere. Memphis is equal parts music and food--the products of a community marked with grit and resiliency. The city's blues and soul music have lifted spi...
history press, carti, carte straina, history & archaeology, history
Reducere. DescriptionSauces, Rubs and Marinades play an important role in cooking. They complement and enrich the taste of many dishes, they bring important ...
createspace independent publishing platform, carti, carte straina, language & linguistics
Reducere. "Searing and sensationally funny... As raw in its language and raucous in spirit as it is smart and provocative." The New York Times"Funny, smutty ...
theatre communications group, carti, carte straina, biography
Reducere. Ozark-style barbecue. When you think of barbecue, most often you think of Kansas City, Memphis, or Texas style, but the unique and tantalizing Ozar...
dorrance publishing co., carti, carte straina, lifestyle
Reducere. A story-based travel guide for the best experience of the Southern barbecueCreated in partnership with YETI and the Atlanta History Center, this li...
wildsam publishing, carti, carte straina, lifestyle
Reducere. Side A 1. Poor Boy A Long Ways From 2. Barbecue Blues 3. Honey Your Going Too Fast 4. Motherless Chile Blues 5. She Looks So Good 6. Thinkin' Funny...
Reducere. The most ambitious book yet by America's bestselling, award-winning grill expert whose Barbecue Bible books have over 4 million copies in print. Se...
workman publishing, carti, carte straina, lifestyle
Reducere. Five time Barbecue World Champion Tuffy Stone's complete guide to barbequeFlame, smoke, and meat--these simple elements combine to make great barbe...
st. martin's griffin, carti, carte straina, lifestyle
Reducere. Barbecue in Style is a fully illustrated cookbook dedicated to the methodology of Japanese style barbecue. Inspired by popular dishes from around t...
three lines communication, carti, carte straina, lifestyle
Reducere. Contributor(s): Author: Sean DietrichSean Dietrich is an artful storyteller, who ..". writes with humor, dripping Southern charm that you can't mis...
createspace independent publishing platform, carti, carte straina, lifestyle
Reducere. Winner, Barbara Sudler Award, Colorado Historical Society, 2010It's no overstatement to say that the state of Texas is a republic of barbecue. Whet...
university of texas press, carti, carte straina, lifestyle
Reducere. Two-hundred plus recipes for outdoor living including grilled meat, vegetables, side dishes, desserts, Dutch Oven recipes and more. Author Gazzanig...
arrowhead classics publishing company, carti, carte straina, lifestyle
Reducere. 317Become a master of smoking meat at home with the ultimate introduction to Southern barbecue Plate up your own savory Southern barbecue! This coo...
Reducere. Calling all vegans: it's your turn at the grill BBQ, make way for VBQ smoky, succulent, and completely plant-based barbecued fare. Nadine Horn and ...
Reducere. Kick up your cookout-barbecue sauces, marinades, and more from across the countryEvery barbecue master knows-the secret's in the sauce. American Ba...