Caribbean Cookery Secrets, Paperback

How to Cook Chinese Restaurant Food at HomePublisher: Little, Brown Book GroupAuthor(s): Deh-Ta HsiungNumber of pages: 272Publication date: 2009Dim...

Reducere. DescriptionIf the way to a man's heart is through his stomach then the way to a people's heart is through its cuisine. This book, more than volumes...

Reducere. "Good Things in England" is a vintage cookbook containing a range of traditional and regional recipes for British cuisine written by Florence White...

The variety of poetry across traditions, cultures and nations throughout the Caribbean is selected from in this collection illustrated by Cathie Fe...

New Art of Cookery explores Spanish food culture through a classic, 1745 friary cookbook that remixed the flavors and techniques of earlier local c...

Publisher: Jeppestown PressIllustration(s): 1, black & white illustrationsNumber of pages: 328Publication date: 2007Dimensions: 233 x 157 x 18Cover...

Reducere. This is the first ever softcover edition of "The English & Australian Cookery Book." White Australians have generally regarded the consumption of n...

Reducere. This book is a new edition of the most beautifully written history of the Caribbean from the European discovery through the nineteenth century. Com...

Reducere. This cookbook is essentially an "instruction manual for the culturally aware Polish American" and offers more than 400 recipes for traditional Poli...

Reducere. First published in 1747, "The Art of Cookery" by English author Hannah Glasse is one of the most popular cookbooks of the 18th century. Glasse's cl...

This book has been considered by academicians and scholars of great significance and value to literature. This forms a part of the knowledge base f...

Reducere. Contributor(s): Author: Peter ManuelFirst published in 1995, Caribbean Currents has become the definitive guide to the distinctive musics of this r...

In Foolproof French Cookery, and its paperback edition, Simple French Cookery, Raymond Blanc demystifies French cuisine and demonstrates how enjoya...

Reducere. This title jumps into the Christmas feast by spotlighting the tastes and fragrances of the American holiday. From Oyster Soup and Parsley Sauce to ...

Reducere. The most popular cruise destination in the world is detailed in the new edition of Caribbean By Cruise Ship. Full-color photography throughout and ...

Completely revised and updated, this cookery ``bible`` still contains all the established favorites such as Flaky Fish Pie, Christmas Pudding, and ...

Reducere. Bacon, beer, butter, bourbon, and badassery. If this alliteration appeals to you, then here's two more "B" words: "buy" and "book". If you're looki...

Reducere. Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. More than one hundred authentic recipes center around Hopi staples of beans, corn, wheat, chilies, meat, gourds, and native greens and fruits.About...

Brings together some of the world's great chefs to share their favourite Turkish recipes. This cookbook includes classic Turkish recipes for falafe...

Reducere. Situated at the crossroads of four major regions-the Middle East, Central Asia, the Indian subcontinent and the Far East-Afghanistan has survived c...

Publisher: Cengage Learning EMEAAuthor(s): H. CracknellNumber of pages: 928Publication date: 1999Dimensions: 232 x 159 x 41Cover type: Paperback / ...

Publisher: Persephone Books LtdAuthor(s): Simon HopkinsonNumber of pages: 256Publication date: 2014Dimensions: 192 x 160 x 20Cover type: Paperback ...

Here, Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens, and the different types of bread and flour available. The recipe...

Written for boaters with all levels of experience. No glossary of sailing terms needed here. Capt. John's "Island Hopping route" gives you the Cari...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

„Romanian Cookery“, publicata in limba engleza, isi propune sa familiarizeze strainii cu savoarea produselor bucatariei traditionale romanesti. Ace...

When i think about your extraordinary variety of Tchorba, what comes to mind is not only that people don't have a clue about Romanians yet, but als...

Reducere. Caribbean Political Thought: The Colonial State toCaribbean Internationalisms uncovers, collects and reflects on the wealth of political thought pr...

We are reprinting this classic cookbook with a brand new cover design. Originally published in 1970 and re-issued by Grub Street for the first time...

Become a better cook with RosemaryRosemary Shrager has a passion for sharing what she loves: delicious food anyone can learn to make and enjoy. Wit...

This facsimile (originally published in 1894) contains a range of recipes, from gruel and beef tea, to devilled bones and fruit jelly, as well as a...

Contains the decisions of the Court in both the English and French texts. Each decision is published as soon as possible after it has been given, i...

Reducere. Pilots and Soldiers of the Caribbean is the story of the human spirit in the brave and talented men of the Caribbean who fought through adversity, ...

Reducere. The first American edition of this staple of the American household during the Revolutionary War. How to market. How to roast and broil and fry. Gr...