Biddesden Cookery, Hardback - ***

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

New Art of Cookery explores Spanish food culture through a classic, 1745 friary cookbook that remixed the flavors and techniques of earlier local c...

Brings together some of the world's great chefs to share their favourite Turkish recipes. This cookbook includes classic Turkish recipes for falafe...

This facsimile (originally published in 1894) contains a range of recipes, from gruel and beef tea, to devilled bones and fruit jelly, as well as a...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Trust Practical Cookery: the classic recipe and reference book used to train professional chefs for over 50 years.

This comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. Monisha co...

Making science fun by applying core science learning to high interest hobbiesPublisher: Hachette Children's GroupAuthor(s): Claudia MartinNumber of...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Cited by millions as the book that inspired them to cook, this is THE cookbook that should appear in every kitchen. With basics, such as white sauc...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Publisher: Random House USA IncAuthor(s): Elizabeth SchulerNumber of pages: 224Collection: The Crown Classic Cookbook SeriesPublication date: 1968D...

Reducere. DescriptionIf the way to a man's heart is through his stomach then the way to a people's heart is through its cuisine. This book, more than volumes...

Presents a cookery course for aspiring young cooks. This book features more than fifty recipes - from snacks and toast treats to pies and party cak...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

"The Glasgow Cookery Book" started its life in 1910 as the textbook of The Glasgow and West of Scotland College of Domestic Science - fondly dubbed...

Reducere. "Good Things in England" is a vintage cookbook containing a range of traditional and regional recipes for British cuisine written by Florence White...

Reducere. This is the first ever softcover edition of "The English & Australian Cookery Book." White Australians have generally regarded the consumption of n...

„Romanian Cookery“, publicata in limba engleza, isi propune sa familiarizeze strainii cu savoarea produselor bucatariei traditionale romanesti. Ace...

When i think about your extraordinary variety of Tchorba, what comes to mind is not only that people don't have a clue about Romanians yet, but als...

Become a better cook with RosemaryRosemary Shrager has a passion for sharing what she loves: delicious food anyone can learn to make and enjoy. Wit...

Publisher: Jeppestown PressIllustration(s): 1, black & white illustrationsNumber of pages: 328Publication date: 2007Dimensions: 233 x 157 x 18Cover...

Traditional crime in the spirit of Agatha Christie, Dorothy L Sawyers and M C Beaton written by TV celebrity chef Rosemary ShragerPublisher: Little...

Reducere. First published in 1747, "The Art of Cookery" by English author Hannah Glasse is one of the most popular cookbooks of the 18th century. Glasse's cl...

Reducere. This cookbook is essentially an "instruction manual for the culturally aware Polish American" and offers more than 400 recipes for traditional Poli...

Reducere. "Takes the reader on an interesting culinary journey." -Key West Citizen"The foremost authority on Puerto Rican cooking is a silver haired, stylish...

Drawing together the traditional recipes from different Indian cuisines, Sameen Rushdie's invitation to share in the pleasures of Indian cookery is...

In Foolproof French Cookery, and its paperback edition, Simple French Cookery, Raymond Blanc demystifies French cuisine and demonstrates how enjoya...

Reducere. This title jumps into the Christmas feast by spotlighting the tastes and fragrances of the American holiday. From Oyster Soup and Parsley Sauce to ...

This book has been considered by academicians and scholars of great significance and value to literature. This forms a part of the knowledge base f...

Reducere. Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. More than one hundred authentic recipes center around Hopi staples of beans, corn, wheat, chilies, meat, gourds, and native greens and fruits.About...

Published to coincide with the anniversary of 25 years since her untimely death and having been out of print for more than a decade, Grub Street is...

Completely revised and updated, this cookery ``bible`` still contains all the established favorites such as Flaky Fish Pie, Christmas Pudding, and ...

A book which can be both enjoyed by the cook and traveller. Provides a wealth of information on the unique history and art of French }charcuterie{....

DescriptionThe Constance Spry Cookery Book is one of the best known cookery books of all time. It is one of the kitchen bibles, worshipped by milli...

Reducere. Bacon, beer, butter, bourbon, and badassery. If this alliteration appeals to you, then here's two more "B" words: "buy" and "book". If you're looki...

Here, Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens, and the different types of bread and flour available. The recipe...

Reducere. Situated at the crossroads of four major regions-the Middle East, Central Asia, the Indian subcontinent and the Far East-Afghanistan has survived c...

Publisher: Cengage Learning EMEAAuthor(s): H. CracknellNumber of pages: 928Publication date: 1999Dimensions: 232 x 159 x 41Cover type: Paperback / ...

Publisher: Persephone Books LtdAuthor(s): Simon HopkinsonNumber of pages: 256Publication date: 2014Dimensions: 192 x 160 x 20Cover type: Paperback ...

We are reprinting this classic cookbook with a brand new cover design. Originally published in 1970 and re-issued by Grub Street for the first time...