A Taste of Paris: A History of the Parisian Love Affair with Food, Hardcover

A phenomenal bestseller in France, Metronome presents a fascinating history of Paris through the lens of the city's iconic Metro systemDid you know...

Reducere. After stumbling upon a book of photographs depicting extinct animals, B.J. Hollars became fascinated by the creatures that are no longer with us; s...

Debra's Natural Gourmet is a beloved, nationally-known and award-winning natural products shop in Concord, MA. For those people who think running a...

Reducere. This book tells the history of the famous Jefferson Islands Club, called the "Playground of Presidents, " which was the private island retreat for ...

Reducere. Upstate New York is the birthplace of many of America's favorite foods. The chicken wing was born in a bar in Buffalo, the potato chip originated i...

"In me, there is the red of miry clay, the brown of spring floods, the gold of ripening tobacco. I am, in the deepest sense, colored." From these f...

Publisher: Reaktion BooksAuthor(s): Sarah E. WorthNumber of pages: 256Publication date: 2021Dimensions: 190 x 286 x 27Cover type: HardbackRedescope...

Part memoir, part research-based journalism, Flock Together is a personal exploration of the decline of avian species throughout the world, its ram...

A brand-new cookery-cum-travel book featuring over 100 recipes, from the traditional to the contemporary, showcasing the very best produce from the...

Reducere. Taste of Home Comfort Food Diet cookbook has 380 quick & easy satisfying recipes to help slim down without sacrificing the foods you love. Included...

If you want to discover the captivating history of Notre-Dame de Paris, then keep reading...It was with horror and sadness that the people of the w...

Reducere. In 2020, Covid-19 forced restaurants to adapt and shift their business model just to keep the doors open. It nearly decimated Miami's local restaur...

A captivating blend of true adventure and natural history by one of today's leading penguin experts and Antarctic explorers. George Murray Levick w...

Reducere. The Cult of the Luxury Brand is the first book to explore how and why an amazing "luxeplosion" is rocking Asia. Whether you are a business professi...

Reducere. Cherish the spirit of giving all year long with delicious presents from the kitchen with Taste of Home Handmade Food Gifts. Nothing warms hearts li...

Reducere. Collected in this edition are forty stories by Guy de Maupassant, the 19th century French author considered by many as one of the masters of the mo...

Reducere. Oh, antique rugs, how great thou art.From his first glimpse of the brightly colored rugs hanging on a neighbor's balcony in his hometown of Ramalla...

This thrilling wartime adventure tells the true story of the downed American aviators who were rescued by French resistance fighters, taken to Nazi...

Reducere. *Includes pictures*Includes excerpts of contemporary accounts*Includes a bibliography for further readingIn the late 18th century, as political unr...

Reducere. PARIS, 1976: Twenty-year-old American student Julie Scolnik had just arrived in the City of Light to study the flute when, from across a sea of fac...

Reducere. When Judith Bourque applied to a course in Rishikesh, India to become a teacher of Transcendental Meditation, it was because she dreamt of being ab...

Reducere. Madison's savory ascent as a culinary destination pairs its rich tradition of homegrown bounty with a progressively wider international palate. Sam...

The Sunday Times Top Ten Bestseller from the award-winning author of The Discovery of France.

From one of India's finest writers, thinkers and commentators, a memoir of a love affair with cricket.Publisher: HarperCollins PublishersAuthor(s):...

Reducere. DescriptionPompano tamales. Shrimp enchiladas. Candied sweet papaya. These are some of the foods whose recipes reside in the pages of Nancy and Jef...

Reducere. Woody Allen made the glamour of Paris in the twenties magical in Midnight In Paris--but was that really the case? The Lost Generation made up one o...

Reducere. Contributor(s): Author: Maguelonne Toussaint-SamatThe story of cuisine and the social history of eating is afascinating one, and Maguelonne Toussai...

From one of India's finest writers, thinkers and commentators, a memoir of a love affair with cricket.

Reducere. This pioneering book considers the culinary cultures of the Middle East in a variety of contexts. The contributors discuss various aspects of histo...

Reducere. The classic erotic memoir of an intense and haunting relationship that spawned the film.This is a love story so unusual, so passionate, and so extr...

Scenes from the turbulent life of the rich, glamorous and beautiful Nancy CunardPublisher: Orion Publishing CoAuthor(s): Anne de CourcyNumber of pa...

Scenes from the turbulent life of the rich, glamorous and beautiful Nancy CunardPublisher: Orion Publishing CoAuthor(s): Anne de CourcyNumber of pa...

For much of her life like many Westerners most of what Pamela Olson knew of the Middle East was informed by headlines and stereotypes. But when she...

A Traditional Irish Cookery book, written by an Irish Restaurenteur, who have served over 1 Million guests over the past 20 years.The recipe book c...