Rice and Soups

Features a collection of recipes ranging from the comfort of soups and roasts, to the striking colours of beetroot gnocchi and mango sorbet, and to...

For exciting vegetarian recipe ideas, try Good Food: Veggie Dishes. Divided into Soups, Salads and Snacks; Light Meals; Pasta, Rice and Noodles; Ma...

Reducere. Savor the food, flavor, rhythm, and romance of the Caribbean. A truly authentic guide to down-home traditional Caribbean cooking, the kind you'd fi...

Reducere. Discover the secrets behind your favorite restaurant recipes Find out how to create more than 90 dishes from some of America's most popular restaur...

Reducere. The most famous dish of the hottest cuisine in town right now, paella is as flavorful as it is festive. Longtime Barcelona resident and Spanish foo...

Fresh, tasty and bursting with nutritious ingredients and lively flavours, the food of South East and East Asia has never been more popular and is ...

Reducere. Written by an experienced cook and vegetarian with celiac disease, this groundbreaking cookbook offers a wide variety of gluten-free recipes for ve...

Reducere. Craig Sams' collection of recipes features brown rice in delicious macrobiotic dishes, including soups, salads, main courses, and desserts. The aut...

Reducere. Foods of Sierra Leone and other West African countries is a unique cookbook focusing on West African foods many of which have a global appeal. It i...

Are you tired of spending way too long in the supermarket, staring at the endless array of packaged food, with no idea what to put in your trolley?...

Reducere. Flavorful, healthy, easy to prepareMake delicious Japanese takeout recipes at homeSushi, noodles, rice, tempura, teriyaki, miso, soups, and more **...

DescriptionAt last, a book that demystifies Korean cooking--the cuisine behind a growing food trend. Aromatic, savory, piquant, and robust--everyon...

100 delicious and accessible vegetarian and vegan recipes from the Gujarat region of India, light and healthy yet packed with flavor. Exploring aut...

Reducere. 100 deliciously simple one-dish recipesCooking using just a single pot is liberating, satisfyingly efficient and relatively inexpensive. There's le...

Reducere. Beautiful, inspiring, but above all authoritative. Mandy Yin holds all the secrets to exquisite Malaysian cooking... It is a rare treat that she's ...

Reducere. Because of my love for cooking, my mom's unorganized collection of recipes and those recipes that never were written down, this cookbook has been c...

Reducere. Because of my love for cooking, my mom's unorganized collection of recipes and those recipes that never were written down, this cookbook has been c...

Reducere. In a world with too many diets and confusing food information, Traditionally Rustic Food makes it easy to have a simple balanced diet every day and...

Reducere. WINNER of Gourmand Cookbook Award 2016 -- "Best African Cookbook Outside of Africa"The Akan proverb "The good soup comes from the good earth" elega...

Reducere. Delicious and easy to use, barley is the newest superfood with tremendous health benefits and the power to turn favorite dishes into nutritional po...

Reducere. One of the world's most unusual and exciting cooking styles, New Orleans Creole cookery melds a fantastic array of influences: Spanish spices, trop...

Reducere. Contributor(s): Author: Trudy Espinoza-AbramsIn this first English-language book of Nicaraguan cooking (and indeed, the only one available in any l...

A New York Times Best SellerA Publishers Weekly Top Ten Cookbook (Fall 2014)"All my life I have wanted to travel through Mexico to learn authentic ...

Reducere. This book is packed full of recipes that people will want to prepare every day using local fresh ingredients! Together Again will have five section...

DescriptionA beautiful, comprehensive, and evocative cookbook on a relatively undiscovered cuisine. Despite the Philippines' location right in the ...

Gluten free as it should be--fresh, simple, and for the whole family, --The Flour Craft Bakery & Cafe Cookbook includes seventy-five impeccable, se...

Reducere. Everyday Vegetarian is the ultimate resource for anyone-meat eaters included-who want to make satisfying vegetable-centric dishes using easy-to-fin...

DescriptionThe spiralizer is the most innovative tool in healthy eating - creating tasty low-carb, low-calorie noodles, ribbons and 'rice' from eve...

Reducere. The stress-free way to cook under pressure In today's "hurry-up" society, pressure cooking is an attractive means of preparing consistent, convenie...

The kitchen gadget that turns vegetables and fruits into imaginative, healthy dishes with this definitive spiralizer cookbook. Whether you're low-c...

Reducere. Red, Green, Purple, White, and Savoy are just a handful of the different varieties of cabbage grown through the world. In fact, there are hundreds ...

Reducere. DescriptionNew owners of thermo devices may find themselves wondering how they ever managed without them. These kitchen robots weigh ingredients, c...

Reducere. DescriptionDespite the huge popularity of Korean restaurants, there has been no comprehensive book on Korean cooking--until now. Maangchi's Big Boo...

In Easy Vegetarian One-pot, you will find an enormous selection of some of the best meat-free one-pot recipes. Lighter meals include Soups and Sala...

Reducere. From the coauthor of the internationally bestselling 4 Ingredients series comes a new, must-have cookbook designed to bring joy and flavor back int...

A fresh approach to cooking with one of our most versatile, nutritious and inexpensive pantry staples Beans are a "superfood" and a budget-consciou...

Enjoy more than 350 brand-new recipes for family favorites and weeknight suppers for every model and size of Instant Pot with this delicious guide ...

DescriptionA warm and welcoming introduction to a vibrant cuisine, with more than 50 easy to make recipes from internationally bestselling novelist...

Colorful, aromatic, and flavorful--and as simple as ordering in. The harmonious blending of color, aroma, and flavor has made Chinese cuisine one o...

In Mayumi's Kitchen, Mayumi Nishimura, a leading figure in the macrobiotics world and Madonna's private macrobiotic chef, shares her recipes for de...

Reducere. One-dish meals have been a dinnertime staple for years--and today they're more popular than ever! That's why the team at Taste of Home assembled 51...

Reducere. The Whole 30 food challenge can help you become fitter and change your attitude toward food. But while there are plenty of whole foods cookbooks av...

Reducere. The Whole 30 food challenge can help you become fitter and change your attitude toward food. But while there are plenty of whole foods cookbooks av...

Reducere. DescriptionEasy Japanese CookingEnjoy this cookbook with over 90 recipes If you love Japanese culture then you will surely love Japanese food. Lear...

Reducere. This is a highly acclaimed comprehensive beginners' guide to cooking Pakistani and North Indian food, meant for homesick South Asian students livin...