Modern British Food

Reducere. - Vibrant plant-based dishes fusing African and European flavors from a young British-Nigerian cook - Includes almost 50 recipes Introducing Zoe Al...

The definitive collection of recipes from one of the inventors of modern British cooking: the celebrated chef and three-time Glenfiddich Award-winn...

Reducere. "Good Things in England" is a vintage cookbook containing a range of traditional and regional recipes for British cuisine written by Florence White...

Providing a seasonal tour of a traditional farming year, passionate beef farmer Joe Stanley seeks to inform the reader about the journey their food...

Have you ever asked yourself: Are spliced genes the same as mended Levis?Watson and Crick? Aren't they a team of British detectives?Plant sex? Can ...

DescriptionRiley propelled entomology from a collector's parlor hobby of the nineteenth century to the serious study of insects in the Modern Age T...

Reducere. DescriptionThis is the first official cookbook from the Downton Abbey series, with 300 million viewers worldwide and the most sucessful British ser...

This book is perhaps the jewel in Prospect's crown. Within a few months of its first appearance in 1986 it was hailed as a modern classic. Fiona Ma...

Reducere. A book for both the beer geek and the foodie seeking a better understanding of modern food and drink On the night of April 17, 1945, Allied planes ...

Reducere. All animals need food, water and shelter. But what about their social and emotional needs? Modern science tells us that animals experience a wide r...

DescriptionA lively, engaging introduction to the history of goats in Britain, and the recent renaissance of goat-related products.Ever wondered wh...

Reducere. DRUID VENGEANCEBook 7 In The Colin McCool Paranormal Suspense SeriesI've seen a lot of crazy stuff since I got clued into the paranormal world. Can...