A Platter of Figs and Other Recipes, Hardcover

Reducere. Forget about getting back to the land, David Tanis just wants you to get back to the kitchen For six months a year, David Tanis is the head chef at...

Twenty-four recipes from the deep dark wood! All sweet treats, healthy snacks and simple meals based on the bestselling picture book }The Gruffalo{...

Reducere. Whether you’re entertaining garden sprites, feeding a regiment of toy soldiers, or simply whiling away a lazy afternoon, Mud Pies and Other Recipes...

Reducere. Calabria is the toe of the boot that is Italy -- a rugged peninsula where grapevines and fig and olive trees cling to the mountainsides during scor...

Reducere. DescriptionEdna St. Vincent Millay's childhood was a life of transient poverty. Her mother Cora, who was separated for many years from, and finally...

Redescopera farmecul lecturii si alege-ti de pe elefant.ro carti in limba engleza scrise de autori consacrati. Iti punem la dispozitie sute de mii ...

Reducere. Twenty-four recipes from the deep dark wood! All sweet treats, healthy snacks and simple meals based on the bestselling picture book "The Gruffalo"...

Reducere. Written by American-Lebanese nutritionist and home cook Sara Farhat Jarrar, this book is both a nutrition guide on healthier eating and cooking as ...

Reducere. The ultimate guide to Hawaiian shave ice, kakigori, patbingsu, snow cones, and all the beloved icy confections of the world A love letter to ice en...

From the author of the popular blog, A Cozy Kitchen, comes a beautifully photographed one-stop-shop book with all the recipes and projects you'll n...

Reducere. The Beekeeper's Bible is as much an ultimate guide to the practical essentials of beekeeping as it is a beautiful almanac to be read from cover to ...

DescriptionAn ode to Armenian food and culture, Lavash is a cookbook filled with fresh and satisfying dishes served with plenty of pickles and side...

Reducere. FIGS (Rare and Heritage Fruit Cultivars #13) The taste of a tree-ripened, freshly-picked fig, is sublime. Never judge figs on the specimens availab...

Zak argues that Shakespeare's Antony and Cleopatra represents the manner in which unwitting narcissism fails the genuine love that would have eleva...

Mind Platter is a compilation of reflections on life through the eyes of an educator, student and human who experienced most of life in silence. It...

Reducere. Edna St. Vincent Millay (1892-1950) was an American playwright, Pulitzer Prize-winning lyrical poet, and feminist activist. One of the most celebra...

Reducere. This collection of literature attempts to compile many of the classic works that have stood the test of time and offer them at a reduced, affordabl...

A collection of 65 gorgeously gooey and sumptuously sweet brownies, blondies and traybakes, from much-loved vintage classics to modern creations. C...

Reducere. From Minnesota to Moscow -- how to grow fresh figs in cold climates Growing Figs in Cold Climates is a complete, full-color, illustrated guide to o...

Reducere. Contributor(s): Author: Sonya Patel EllisThe Botanical Bible is an elegant and comprehensive introduction to the beauty, diversity, and value of th...

Reducere. DescriptionThis special re-print edition of the USDA's book "The Fig: Its History, Culture and Curing" is a complete guide to fig cultivation and f...

Reducere. Chinese food in a flash―70 easy, tasty wok recipes that sizzleIt's time to toss the takeout menu and start stir-frying like a seasoned master chef....

'Food writing at its best, a moving and beautiful book' Nigella LawsonFood and travel writer Yasmin Khan travels through Greece, Turkey and Cyprus ...

Description"Never trust a round pizza" --Todd English Todd English, the renowned chef who brought you "The Olives Table", shares his savory, innova...

"Lorde's words -- on race, cancer, intersectionality, parenthood, injustice -- burn with relevance 25 years after her death." -- O, The Oprah Magaz...

Reducere. When Bread was first published in 2004, it received the Julia Child Award for best First Book from the International Association of Culinary Profes...

Reducere. James Beard Foundation Book AwardsWINNER OF THE 2009 JAMES BEARD FOUNDATION INTERNATIONAL COOKBOOK AWARD WINNER OF THE 2009 IACP BEST INTERNATIONAL...

Reducere. How to Make 37 Delicious Types of Fermented Foods Fermented Foods are the perfect snack. They are delicious, and jammed packed with nutrients. Not ...

Reducere. #1 NEW YORK TIMES BESTSELLER Published more than two decades ago to great critical acclaim and commercial success, A Brief History of Time has beco...

An enchanting celebration of Greek provincial life--its charming culture and sublime food--captured in 100 delectable recipes and captivating stori...

DescriptionDon't eat anything your great-grandmother wouldn't recognise as food. - Michael Pollan Sometime in the 1950s, Emiko Davies' nonno-in-law...

DescriptionDim sum is a traditional style of eating, where bite-sized tidbits are served for shared dining. This book makes authentic Chinese dim s...

"I have never read a more passionate and heartfelt expression of Colombian culture and cuisine in English. I've been waiting for years for a book l...

Reducere. Get whisked away into the history of some of the most controversial women in history: witches. Tracing as far back as the Stone Age, witches have f...

In this rich collection, bestselling author Adam Hochschild has selected and updated over two dozen essays and pieces of reporting from his long ca...

Reducere. When reputed criminal Theo Jackson proposes a donation to the city for a new youth center, the mayor sends Theo's childhood friend, police officer ...

The perfect gift book for any jam-maker. Includes 70 mouthwatering recipes for jams, marmalades and preserves.

Reducere. DescriptionNew Updated Edition July 2012 - Some of the reviews below Top 50 Reviewer, Hall of Fame and Vine Voice Reviewer says ' concise and infor...

DescriptionSelf-expressions of a Renaissance man, as reflected in multiple forms of art: poetry, prose, clothing design, and drawings. The book is ...